Lasagne Verde
Packaged product Repas et plats Chef Select
Lasagne Verde contains 128 kcal per 100 g. A serving, 1.0 bak, 400.0 g (400 g) provides about 512 kcal.
Roughly 46 % of its calories come from carbohydrates, with 38 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (139 kcal per 100 g).
100 g provides 29 % of the Daily Value for chlorure and 15 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 128 kcal | |
| Total fat L | 5,3 g | 7 % |
| Saturated fat L | 2,4 g | 12 % |
| Cholesterol L | 11,6 mg | 4 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 14,3 g | 5 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,2 g | 10 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0,12 µg | 0,6 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Thiamine (B1) L | 0,11 mg | 9 % |
| Riboflavine (B2) L | 0,083 mg | 6 % |
| Niacine (B3) L | 1,1 mg | 7 % |
| Acide pantothénique (B5) L | 0,23 mg | 5 % |
| Vitamine B6 L | 0,08 mg | 5 % |
| Folate (B9) L | 24,5 µg | 6 % |
| Vitamine B12 L | 0,15 µg | 6 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 67,2 mg | 5 % |
| Fer L | 0 mg | 0 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Potassium L | 205 mg | 4 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
| Iodine L | 21,9 µg | 15 % |
| Chlorure L | 666 mg | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 46 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gin the lowest quarter of repas et plats (median 6,8 g)
- Fiber1,3 gabove the median for repas et plats (median 1,2 g)
- Sugars3,1 gin the top quarter of repas et plats (median 2,6 g)
- Fat5,3 gbelow the median for repas et plats (median 6,5 g)
- Saturated fat2,4 gbelow the median for repas et plats (median 2,6 g)
- Sodium392 mgin the top quarter of repas et plats (median 316 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
- Water63,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 2 g |
|---|---|
| Graisses polyinsaturées L | 0,8 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,18 g |
| Acide linoléique (oméga-6, 18:2) L | 0,59 g |
Carotenoids (1)
| Bêta-carotène L | 613 µg |
|---|
Other components (3)
| Eau L | 63,6 g |
|---|---|
| Alcool L | 0 g |
| Caféine L | 0 mg |
Product details
- Brand
- Chef Select
- Barcode
- 4056489865582
- Quantity
- 400 g
- Label serving
- 1.0 bak (400.0 g)
- Category
- Bolognese lasagne
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Hartweizengrieß, 8% Schweinefleisch gegart, 7% Tomatenmark doppelt konzentriert, 7% Spinat, 6% Tomaten, 6% Käse gerieben (pasteurisierte Milch, Käsereikulturen, mikrobielles Lab, Speisesalz, Stärke), Karotten, Zwiebel, modifizierte Stärke, Weizenmehl, Rapsöl, Speisesalz, Maltodextrin, Stärke, Laktose, Milchpulver, Kokosnussöl, Gewürze, Kräuter, Dextrose, Zucker, Speisegelatine (Schwein), Margarine (Rapsöl, Wasser, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren; Speisesalz, Säureregulator: Citronensäure), Säureregulator: Gepufferter Essig; Gewürzextrakt. Kann Spuren von Ei enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesOignonFarine de froment (blé)Huile de colza (canola)SelHuile de cocoSucreLait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plat cuisiné individuel Lasagnes à la bolognaise barquette individuelle 300g U | 128 | 6,3 g | 14 g | 5,1 g |
| Lasagne Bolognaise Delhaize | 128 | 5,1 g | 14 g | 5,6 g |
| Lasaña boloñesa chef select Chef Select | 128 | 6,1 g | 12,2 g | 5,9 g |
| Lasagnes à la Bolognaise Sans marque | 128 | 8,1 g | 12 g | 5,1 g |
| Lasagnes Bolognaise U | 128 | 7,5 g | 12 g | 5,2 g |
| Bio lasagne a lá Bolognese Nature's promise | 128 | 6 g | 12 g | 6 g |
| beef lasagne Woolies | 128 | 4,4 g | 15 g | 5,3 g |
| Lasagne suprême style maison M&M | 128 | 8,4 g | 13,2 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lasagne Verde?
100 g of Lasagne Verde has 128 kcal. Serving, 1.0 bak, 400.0 g (400 g): about 512 kcal.
How much protein is in Lasagne Verde?
Lasagne Verde contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 20,8 g in serving, 1.0 bak, 400.0 g (400 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 6,8 g).
How many carbs are in Lasagne Verde?
Lasagne Verde has 14,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lasagne Verde?
Lasagne Verde contains 5,3 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
What vitamins and minerals does Lasagne Verde contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorure (29 % DV) and iodine (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lasagne Verde?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489865582. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.