Kellerspeck

Packaged product Viande Radatz

Kellerspeck contains 476 kcal per 100 g. A serving, 100 g (100 g) provides about 476 kcal.

Roughly 83 % of its calories come from fat, with 16 % from protein and 0,9 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 268 kcal per 100 g across 114 products.

100 g provides 63 % of the Daily Value for Thiamine (B1), 39 % of the Daily Value for Niacine (B3) and 27 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kellerspeck by Radatz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
476kcal per 100 g
19 gprotein
1,1 gcarbohydrates
44 gfat
476kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 44 g 56 %
Saturated fat L 18 g 90 %
Cholesterol L 72,3 mg 24 %
Sodium L 1 000 mg 43 %
Total carbohydrates L 1,1 g 0,4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 1 g
Added sugars L 0,5 g 1 %
Protein L 19 g 38 %
Vitamine A L 4,2 µg0,5 %
Vitamine C L 0,25 mg0,3 %
Vitamine D L 0,47 µg2 %
Vitamine E L 0,11 mg0,7 %
Thiamine (B1) L 0,75 mg63 %
Riboflavine (B2) L 0,15 mg11 %
Niacine (B3) L 6,2 mg39 %
Acide pantothénique (B5) L 0,63 mg13 %
Vitamine B6 L 0,34 mg20 %
Folate (B9) L 6,9 µg2 %
Vitamine B12 L 0,55 µg23 %
Calcium L 9,7 mg0,7 %
Fer L 0,82 mg5 %
Magnésium L 26,7 mg6 %
Phosphore L 209 mg17 %
Potassium L 356 mg8 %
Zinc L 2,2 mg20 %
Cuivre L 0,068 mg8 %
Manganèse L 0,016 mg0,7 %
Sélénium L 14,8 µg27 %
Iodine L 37,9 µg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 0,9 %Fat: 83 %476kcal / 100 g
  • Protein 16 %
  • Carbohydrates 0,9 %
  • Fat 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)63 %Niacine (B3)39 %Sélénium27 %Iodine25 %Vitamine B1223 %Vitamine B620 %Zinc20 %Phosphore17 %Acide pantothénique...13 %Riboflavine (B2)11 %

Nutritional insights

  • Protein19 gabove the median for viande (median 17 g)
  • Fiber0,5 gin the top quarter of viande (median 0 g)
  • Sugars1 gin the top quarter of viande (median 0,5 g)
  • Fat44 gin the top quarter of viande (median 22 g)
  • Saturated fat18 gin the top quarter of viande (median 8 g)
  • Sodium1 000 mgbelow the median for viande (median 1 160 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water55,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,002 g
Carotenoids (1)
Bêta-carotène L0,025 µg
Other components (2)
Eau L55,7 g
Alcool L0 g

Product details

Brand
Radatz
Barcode
2812650003908
Quantity
390g
Label serving
100 g
Category
Lardons
Packaging
de:kumststoff
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch, Speisesalz, 1% Knoblauch, Dextose, Zucker, Gewürze, Antioxidationsmittel: Natriumascorbat, Natriumisoascorbat; Gewürzextrakte, Konservierungsstoff: Natriumnitrit; Raucharoma, Buchenholzrauch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelAileSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kellerspeck?

100 g of Kellerspeck has 476 kcal. Serving, 100 g (100 g): about 476 kcal.

Is Kellerspeck high in protein?

Kellerspeck contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 19 g in serving, 100 g (100 g). About 16 % of its calories come from protein. Compared with other viande, that is above the median (median 17 g).

How many carbs are in Kellerspeck?

Kellerspeck has 1,1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kellerspeck?

Kellerspeck contains 44 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

What vitamins and minerals does Kellerspeck contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (63 % DV), Niacine (B3) (39 % DV), sélénium (27 % DV), iodine (25 % DV) and Vitamine B12 (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kellerspeck?

100 g contains 1 000 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2812650003908. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.