Calories in Mûres, brut

Generic food Raw Fruits

Mûres, brut contains 44 kcal per 100 g. A typical serving of 1 tasse (150 g) provides about 66 kcal.

Roughly 82 % of its calories come from carbohydrates, with 11 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in fruits et jus de fruits on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 31 % of the Daily Value for Vitamine C.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

44kcal per 100 g
0,88 gprotein
10,2 gcarbohydrates
0,58 gfat
66kcal in 1 tasse (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 44 kcal
Total fat ? 0,58 g 0,7 %
Saturated fat ? 0,038 g 0,2 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium ? 1 mg 0 %
Total carbohydrates C 10,2 g 4 %
Dietary fiber ? 4,3 g 15 %
Total sugars not reported
Protein ? 0,88 g 2 %
Vitamine A ? 15 µg2 %
Vitamine C ? 27,7 mg31 %
Vitamine E ? 0,37 mg2 %
Thiamine (B1) ? 0,04 mg3 %
Riboflavine (B2) ? 0,03 mg2 %
Niacine (B3) ? 0,3 mg2 %
Acide pantothénique (B5) ? 0,29 mg6 %
Vitamine B6 ? 0,08 mg5 %
Folate (B9) C 6 µg2 %
Vitamine B12 Z 0 µg0 %
Calcium ? 25 mg2 %
Fer ? 0,31 mg2 %
Magnésium ? 10 mg2 %
Phosphore ? 27 mg2 %
Potassium ? 198 mg4 %
Zinc ? 0,12 mg1 %
Cuivre ? 0,07 mg8 %
Manganèse ? 0,14 mg6 %
Sélénium C 0,6 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 82 %Fat: 11 %44kcal / 100 g
  • Protein 7 %
  • Carbohydrates 82 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C31 %Cuivre8 %Manganèse6 %Acide pantothénique...6 %Vitamine B65 %Potassium4 %Thiamine (B1)3 %Vitamine E2 %Magnésium2 %Riboflavine (B2)2 %

Nutritional insights

  • Protein0,88 gabove the median for fruits et jus de fruits (median 0,61 g)
  • Fiber4,3 gin the top quarter of fruits et jus de fruits (median 1,6 g)
  • Fat0,58 gin the top quarter of fruits et jus de fruits (median 0,19 g)
  • Saturated fat0,038 gabove the median for fruits et jus de fruits (median 0,021 g)
  • Sodium1 mgin the lowest quarter of fruits et jus de fruits (median 3 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water87,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées ?0,051 g
Graisses polyinsaturées ?0,32 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Acide linoléique (oméga-6, 18:2) ?0,27 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
CFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
CFA 16:0 ?0,019 g
SFA 18:0 ?0,013 g
MUFA 18:1 ?0,051 g
PUFA 18:3 ?0,046 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (1)
Rétinol Z0 µg
Other components (7)
Eau ?87,9 g
Alcool ?0 g
Cendres ?0,49 g
Énergie ?184 kJ
Vitamine A, UI ?290 IU
Acide folique Z0 µg
Folate, nourriture ?6 µg

Other forms of Mûres

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Mûres, en conserve, sachet de sirop léger, solides et liquides Canned 73 0,65 g 18,8 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Poires piquantes, brut Raw 41 0,73 g 9,6 g 0,51 g
Raisins, muscadine, brut Raw 57 0,81 g 13,9 g 0,47 g
Citron, brut, sans pelure Raw 29 1,1 g 9,3 g 0,3 g
Pommes-mammifères, (mamie), brut Raw 51 0,5 g 12,5 g 0,5 g
Oranges, brut, avec peau Raw 63 1,3 g 15,5 g 0,3 g
Chaux, brut Raw 30 0,7 g 10,5 g 0,2 g
Chaux, brut Raw 30 0,7 g 10,5 g 0,2 g
Oranges, brut, Californie, valencias Raw 49 1 g 11,9 g 0,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw mûres?

100 g of raw mûres has 44 kcal. 1 tasse (150 g): about 66 kcal.

How much protein is in raw mûres?

Raw mûres contains 0,88 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,3 g in 1 tasse (150 g). About 7 % of its calories come from protein. Compared with other fruits et jus de fruits, that is above the median (median 0,61 g).

How many carbs are in raw mûres?

Raw mûres has 10,2 g of total carbohydrates per 100 g, including 4,3 g of fiber.

How much fat is in raw mûres?

Raw mûres contains 0,58 g of fat per 100 g, of which 0,038 g is saturated (0,2 % of the Daily Value).

What vitamins and minerals does raw mûres contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (31 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw mûres?

100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does mûres have the same nutrition raw and canned?

No. Per 100 g, mûres, brut has 44 kcal, while mûres, en conserve, sachet de sirop léger, solides et liquides has 73 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173030. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.