Gnocchi

Packaged product Légumes Italiamo

Gnocchi contains 146 kcal per 100 g. A serving, 1 serving, 125 g (125 g) provides about 183 kcal.

Roughly 86 % of its calories come from carbohydrates, with 11 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for légumes on FoodFactly (157 kcal per 100 g).

100 g provides 34 % of the Daily Value for manganèse, 16 % of the Daily Value for Vitamine B6 and 16 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gnocchi by Italiamo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
146kcal per 100 g
3,8 gprotein
30 gcarbohydrates
0,5 gfat
183kcal in serving, 1 serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,3 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 433 mg 19 %
Total carbohydrates L 30 g 11 %
Dietary fiber L 3,2 g 11 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 3,8 g 8 %
Vitamine A L 0 µg0 %
Vitamine C L 2,6 mg3 %
Vitamine D L 0,041 µg0,2 %
Vitamine E L 0,29 mg2 %
Thiamine (B1) L 0,14 mg12 %
Riboflavine (B2) L 0,018 mg1 %
Niacine (B3) L 1,2 mg8 %
Acide pantothénique (B5) L 0,55 mg11 %
Vitamine B6 L 0,28 mg16 %
Folate (B9) L 32,5 µg8 %
Vitamine B12 L 0 µg0 %
Calcium L 14,3 mg1 %
Fer L 0,94 mg5 %
Magnésium L 36 mg9 %
Phosphore L 97,2 mg8 %
Potassium L 349 mg7 %
Zinc L 0,72 mg7 %
Cuivre L 0,15 mg16 %
Manganèse L 0,77 mg34 %
Sélénium L 6,7 µg12 %
Iodine L 24,1 µg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 86 %Fat: 3 %146kcal / 100 g
  • Protein 11 %
  • Carbohydrates 86 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse34 %Vitamine B616 %Cuivre16 %Iodine16 %Sélénium12 %Thiamine (B1)12 %Acide pantothénique...11 %Magnésium9 %Folate (B9)8 %Phosphore8 %

Nutritional insights

  • Protein3,8 gbelow the median for légumes (median 4 g)
  • Fiber3,2 gin the top quarter of légumes (median 2 g)
  • Sugars1,5 gabove the median for légumes (median 0,85 g)
  • Saturated fat0,3 gabove the median for légumes (median 0,2 g)
  • Sodium433 mgbelow the median for légumes (median 442 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water60 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L31 g
Carotenoids (1)
Bêta-carotène L72,2 µg
Other components (2)
Eau L60 g
Alcool L0 g

Product details

Brand
Italiamo
Barcode
20031657
Quantity
500 g
Label serving
1 serving (125 g)
Category
Gnocchi de pommes de terre
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

70% mashed potatoes [water, potato flakes[potato, emulsifier: monoglycerides and diglycerides of fat acids)], wheat flour, spinach, potato starch, salt, acidity regulator: latic acid, preservative: potassium sorbate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreFarine de froment (blé)Sel

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Gnocchi Pomme de Terre Versace 146 3,6 g 32,1 g 0,4 g
Gnocchi Chef Select 146 3,6 g 31 g 0,3 g
Frische Gnocchi gefüllt mit Basilikumpesto Metro Chef 146 4 g 25 g 3,1 g
Gnocci Pomme de terre Versace 146 3,6 g 32,1 g 0,4 g
Gnocchi di patate toscane Lo Gnocco 146 4,1 g 31 g 2,1 g
Gnocchi Tre Mulini 146 2,4 g 33 g 0,5 g
Gnocchi mit Ruccolacreme Deluxe 146 3,2 g 26 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gnocchi?

100 g of Gnocchi has 146 kcal. Serving, 1 serving, 125 g (125 g): about 183 kcal.

How much protein is in Gnocchi?

Gnocchi contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,8 g in serving, 1 serving, 125 g (125 g). About 11 % of its calories come from protein. Compared with other légumes, that is below the median (median 4 g).

How many carbs are in Gnocchi?

Gnocchi has 30 g of total carbohydrates per 100 g, including 3,2 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gnocchi?

Gnocchi contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Gnocchi contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (34 % DV), Vitamine B6 (16 % DV), cuivre (16 % DV), iodine (16 % DV) and sélénium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gnocchi?

100 g contains 433 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20031657. License: ODbL 1.0 (Open Food Facts). Source record dated 15 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.