Gnocchi fromage

Packaged product Légumes Emma

Gnocchi fromage contains 152 kcal per 100 g. A serving, 125 g (125 g) provides about 190 kcal.

Roughly 84 % of its calories come from carbohydrates, with 8 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for légumes on FoodFactly (157 kcal per 100 g).

100 g provides 22 216 400 % of the Daily Value for Vitamine D, 29 % of the Daily Value for manganèse and 14 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gnocchi fromage by Emma, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
3,2 gprotein
32 gcarbohydrates
1,2 gfat
190kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,08 g 0,4 %
Cholesterol L 3,6 mg 1 %
Sodium L 205 mg 9 %
Total carbohydrates L 32 g 12 %
Dietary fiber L 1 g 4 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 3,2 g 6 %
Vitamine A L 9 µg1 %
Vitamine C L 1,6 mg2 %
Vitamine D L 4 443 280 µg22 216 400 %
Vitamine E L 0,23 mg2 %
Thiamine (B1) L 0,11 mg9 %
Riboflavine (B2) L 0,029 mg2 %
Niacine (B3) L 0,96 mg6 %
Acide pantothénique (B5) L 0,44 mg9 %
Vitamine B6 L 0,21 mg12 %
Folate (B9) L 24,2 µg6 %
Vitamine B12 L 0,054 µg2 %
Calcium L 35,7 mg3 %
Fer L 0,76 mg4 %
Magnésium L 29,2 mg7 %
Phosphore L 101 mg8 %
Potassium L 265 mg6 %
Zinc L 0,71 mg6 %
Cuivre L 0,12 mg14 %
Manganèse L 0,67 mg29 %
Sélénium L 5,8 µg11 %
Iodine L 9,6 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 84 %Fat: 7 %152kcal / 100 g
  • Protein 8 %
  • Carbohydrates 84 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D22 216 400 %Manganèse29 %Cuivre14 %Vitamine B612 %Sélénium11 %Thiamine (B1)9 %Acide pantothénique...9 %Phosphore8 %Magnésium7 %Zinc6 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of légumes (median 4 g)
  • Fiber1 gin the lowest quarter of légumes (median 2 g)
  • Sugars0 gin the lowest quarter of légumes (median 0,85 g)
  • Fat1,2 gabove the median for légumes (median 0,5 g)
  • Saturated fat0,08 gin the lowest quarter of légumes (median 0,2 g)
  • Sodium205 mgin the lowest quarter of légumes (median 442 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water46,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L35 g
Carotenoids (1)
Bêta-carotène L5 409 520 µg
Other components (2)
Eau L46,9 g
Alcool L0 g

Product details

Brand
Emma
Barcode
0064445510029
Quantity
500 g
Label serving
125 g
Category
Gnocchi de pommes de terre
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PUREE DE POMMES DE TERRE (EAU, FLOCONS DE POMMES DE TERRE (POMMES DE TERRE, EMULSIFIANTS: MONO-ET DIGLYCERIDES D'ACIDES GRAS ANTIOXYDANT: MÉTABISULFITE DE SODIUM, AROMES NATURELS)), FARINE DE BLE, FECULE DE POMME DE TERRE, FROMAGE 4 % , SEL, FARINE DE RIZ, ACIDE LACTIQUE, ACIDE SORBIQU AROME NATUREL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreFarine de froment (blé)SelRiz

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Gnocci Waitrose 152 4,4 g 31,1 g 0,8 g
Gnocchi de patata Chef Select 152 3,3 g 32,6 g 0,4 g
Gnocchi freschi di patate Garofalo 152 4,2 g 32 g 0,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gnocchi fromage?

100 g of Gnocchi fromage has 152 kcal. Serving, 125 g (125 g): about 190 kcal.

How much protein is in Gnocchi fromage?

Gnocchi fromage contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 4 g in serving, 125 g (125 g). About 8 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 4 g).

How many carbs are in Gnocchi fromage?

Gnocchi fromage has 32 g of total carbohydrates per 100 g, including 1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gnocchi fromage?

Gnocchi fromage contains 1,2 g of fat per 100 g, of which 0,08 g is saturated (0,4 % of the Daily Value).

What vitamins and minerals does Gnocchi fromage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (22 216 400 % DV), manganèse (29 % DV), cuivre (14 % DV), Vitamine B6 (12 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gnocchi fromage?

100 g contains 205 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0064445510029. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.