Garden Salad

Packaged product Légumes Dole

Garden Salad contains 18 kcal per 100 g. A serving, 1/2 cup, 85 g (85 g) provides about 15 kcal.

Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 2 797 products.

100 g provides 12 % of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Garden Salad by Dole, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
18kcal per 100 g
1,2 gprotein
3,5 gcarbohydrates
0 gfat
15kcal in serving, 1/2 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 18 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 18 mg 0,8 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 1,2 g 4 %
Total sugars L 2,4 g
Added sugars L 0 g 0 %
Protein L 1,2 g 2 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,043 mg4 %
Riboflavine (B2) L 0,027 mg2 %
Niacine (B3) L 0,16 mg1 %
Acide pantothénique (B5) L 0,15 mg3 %
Vitamine B6 L 0,071 mg4 %
Folate (B9) L 47,2 µg12 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 22 mg2 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 169 mg4 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 3,7 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 75 %18kcal / 100 g
  • Protein 25 %
  • Carbohydrates 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)12 %Vitamine B64 %Potassium4 %Thiamine (B1)4 %Acide pantothénique...3 %Iodine2 %Riboflavine (B2)2 %Calcium2 %Niacine (B3)1 %Vitamine A0 %

Nutritional insights

  • Protein1,2 gin the lowest quarter of légumes (median 4,2 g)
  • Fiber1,2 gin the lowest quarter of légumes (median 1,8 g)
  • Sugars2,4 gabove the median for légumes (median 2,3 g)
  • Fat0 gin the lowest quarter of légumes (median 7,6 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 1 g)
  • Sodium18 mgin the lowest quarter of légumes (median 328 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
  • Water93,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L1 581 µg
Other components (3)
Eau L93,5 g
Alcool L0 g
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 17,6 kcal18 kcal
Protein 1,2 g1,2 g
Carbohydrates 3,5 g3,5 g
Fat 0 g0 g
Fiber 1,2 g1,2 g
Sugars 2,4 g2,4 g
Sodium 18 mg18 mg

Product details

Brand
Dole
Barcode
0071430011355
Quantity
12 oz (340 g)
Label serving
1/2 CUP (85 g)
Category
salades
Packaging
en:plastic-bag
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Iceberg lettuce, carrots, red cabbage.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Capriccio de brotes Consum 18 2 g 0,7 g 0,4 g
Ensalada 4 estaciones edulis 18 0,8 g 2,1 g 0,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garden Salad?

100 g of Garden Salad has 18 kcal. Serving, 1/2 cup, 85 g (85 g): about 15 kcal.

How much protein is in Garden Salad?

Garden Salad contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 1/2 cup, 85 g (85 g). About 25 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 4,2 g).

How many carbs are in Garden Salad?

Garden Salad has 3,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,4 g of sugars.

How much fat is in Garden Salad?

Garden Salad contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Garden Salad contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Garden Salad?

100 g contains 18 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30 mai 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2602738. License: CC0 1.0 (U.S. public domain). Source record dated 16 mai 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0071430011355. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mai 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.