Fish Fingers

Packaged product Pain et produits cuits au four Everyday Essentials

Fish Fingers contains 204 kcal per 100 g. A serving, 3 fingers, 70 g (70 g) provides about 143 kcal.

Roughly 42 % of its calories come from fat, with 33 % from carbohydrates and 26 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (197 kcal per 100 g).

100 g provides 48 % of the Daily Value for Thiamine (B1), 46 % of the Daily Value for iodine and 32 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fish Fingers by Everyday Essentials, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
204kcal per 100 g
13 gprotein
16,4 gcarbohydrates
9,3 gfat
143kcal in serving, 3 fingers, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 204 kcal
Total fat L 9,3 g 12 %
Saturated fat L 0,86 g 4 %
Cholesterol L 25,1 mg 8 %
Sodium L 529 mg 23 %
Total carbohydrates L 16,4 g 6 %
Dietary fiber L 1,6 g 6 %
Total sugars L 0,86 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,84 µg4 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,58 mg48 %
Riboflavine (B2) L 0,073 mg6 %
Niacine (B3) L 2,1 mg13 %
Acide pantothénique (B5) L 0,41 mg8 %
Vitamine B6 L 0,15 mg9 %
Folate (B9) L 48,5 µg12 %
Vitamine B12 L 0,77 µg32 %
Choline L 0 mg0 %
Calcium L 14,7 mg1 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 340 mg7 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 68,9 µg46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 33 %Fat: 42 %204kcal / 100 g
  • Protein 26 %
  • Carbohydrates 33 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)48 %Iodine46 %Vitamine B1232 %Niacine (B3)13 %Folate (B9)12 %Vitamine B69 %Acide pantothénique...8 %Potassium7 %Riboflavine (B2)6 %Vitamine D4 %

Nutritional insights

  • Protein13 gabove the median for pain et produits cuits au four (median 12,8 g)
  • Fiber1,6 gin the top quarter of pain et produits cuits au four (median 1 g)
  • Sugars0,86 gbelow the median for pain et produits cuits au four (median 0,9 g)
  • Fat9,3 gabove the median for pain et produits cuits au four (median 8,9 g)
  • Saturated fat0,86 gabove the median for pain et produits cuits au four (median 0,85 g)
  • Sodium529 mgin the top quarter of pain et produits cuits au four (median 332 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
  • Water53,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L1,2 µg
Other components (3)
Eau L53,8 g
Alcool L0 g
Caféine L0 mg

Product details

Brand
Everyday Essentials
Barcode
4088600556161
Quantity
250g
Label serving
3 fingers (70 g)
Category
Poissons surgelés panés
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MINCED ATLANTIC COD (Gadus morhua) (58%) (Fish), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Salt, Spices (Paprika, Turmeric), Yeast.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de colza (canola)SelLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fish Fingers?

100 g of Fish Fingers has 204 kcal. Serving, 3 fingers, 70 g (70 g): about 143 kcal.

Is Fish Fingers high in protein?

Fish Fingers contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 9,1 g in serving, 3 fingers, 70 g (70 g). About 26 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 12,8 g).

How many carbs are in Fish Fingers?

Fish Fingers has 16,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,86 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fish Fingers?

Fish Fingers contains 9,3 g of fat per 100 g, of which 0,86 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Fish Fingers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (48 % DV), iodine (46 % DV), Vitamine B12 (32 % DV), Niacine (B3) (13 % DV) and Folate (B9) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fish Fingers?

100 g contains 529 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600556161. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.