Erbsen

Packaged product Haricots et légumineuses Penny

Erbsen contains 73 kcal per 100 g. A serving, 140 g (140 g) provides about 102 kcal.

Roughly 61 % of its calories come from carbohydrates, with 31 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for haricots et légumineuses on FoodFactly (80 kcal per 100 g).

100 g provides 150 % of the Daily Value for iodine, 34 % of the Daily Value for Vitamine C and 18 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Erbsen by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
73kcal per 100 g
4,6 gprotein
9,1 gcarbohydrates
0,5 gfat
102kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 184 mg 8 %
Total carbohydrates L 9,1 g 3 %
Dietary fiber L 4,1 g 14 %
Total sugars L 2 g
Added sugars L 1 g 2 %
Protein L 4,6 g 9 %
Vitamine A L 0 µg0 %
Vitamine C L 30,6 mg34 %
Vitamine D L 0 µg0 %
Vitamine E L 0,055 mg0,4 %
Thiamine (B1) L 0,21 mg18 %
Riboflavine (B2) L 0,096 mg7 %
Niacine (B3) L 1,6 mg10 %
Acide pantothénique (B5) L 0,32 mg6 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 33,2 µg8 %
Vitamine B12 L 0 µg0 %
Calcium L 22,9 mg2 %
Fer L 1,2 mg7 %
Magnésium L 23 mg5 %
Phosphore L 88,8 mg7 %
Potassium L 203 mg4 %
Zinc L 0,75 mg7 %
Cuivre L 0,12 mg14 %
Manganèse L 0,31 mg13 %
Sélénium L 0,93 µg2 %
Iodine L 225 µg150 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 61 %Fat: 8 %73kcal / 100 g
  • Protein 31 %
  • Carbohydrates 61 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine150 %Vitamine C34 %Thiamine (B1)18 %Cuivre14 %Manganèse13 %Niacine (B3)10 %Folate (B9)8 %Riboflavine (B2)7 %Phosphore7 %Fer7 %

Nutritional insights

  • Protein4,6 gin the lowest quarter of haricots et légumineuses (median 5,4 g)
  • Fiber4,1 gin the lowest quarter of haricots et légumineuses (median 5,5 g)
  • Sugars2 gbelow the median for haricots et légumineuses (median 2,9 g)
  • Fat0,5 gin the lowest quarter of haricots et légumineuses (median 0,7 g)
  • Sodium184 mgabove the median for haricots et légumineuses (median 128 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
  • Water71,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,13 g
Carotenoids (1)
Bêta-carotène L331 µg
Other components (2)
Eau L71,5 g
Alcool L0 g

Product details

Brand
Penny
Barcode
23159686
Quantity
280g
Label serving
140 g
Category
Pois
Packaging
Can,Food can
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Markerbsen, Wasser, Zucker, Speisesalz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

Similar products

FoodCaloriesProteinCarbsFat
Arvejas Sabores Del Valle 73 6 g 12 g 0 g
Guisantes extra / Ervilhas Hacendado 73 4 g 10 g 0,2 g
Erbsen - extra frei Rewe beste Wahl 73 4,6 g 9,1 g 0,5 g
Erbsen De Rit 73 5,4 g 9,1 g 0,6 g
Garden peas Findus 74 6 g 9 g 0,5 g
Processed peas in water with sugar and salt Sainsbury's 72 4,1 g 11,1 g 0,5 g
Junge Erbsen sehr fein TiP 74 5,2 g 9,9 g 0,5 g
Erbsen Farmer's Best 74 5 g 10 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Erbsen?

100 g of Erbsen has 73 kcal. Serving, 140 g (140 g): about 102 kcal.

How much protein is in Erbsen?

Erbsen contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 6,4 g in serving, 140 g (140 g). About 31 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 5,4 g).

How many carbs are in Erbsen?

Erbsen has 9,1 g of total carbohydrates per 100 g, including 4,1 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Erbsen?

Erbsen contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Erbsen contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (150 % DV), Vitamine C (34 % DV), Thiamine (B1) (18 % DV), cuivre (14 % DV) and manganèse (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Erbsen?

100 g contains 184 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 23159686. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.