Douceur satinée vanille
Packaged product Sucres et desserts Délisse
Douceur satinée vanille contains 129 kcal per 100 g. A serving, 125 g (125 g) provides about 161 kcal.
Roughly 52 % of its calories come from fat, with 40 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (128 kcal per 100 g).
100 g provides 14 % of the Daily Value for Vitamine B12, 11 % of the Daily Value for iodine and 11 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 5,1 g | 25 % |
| Cholesterol L | 18,8 mg | 6 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 12 g | |
| Added sugars L | 8,6 g | 17 % |
| Protein L | 2,4 g | 5 % |
| Vitamine A L | 41,2 µg | 5 % |
| Vitamine C L | 0,92 mg | 1 % |
| Vitamine D L | 0,079 µg | 0,4 % |
| Vitamine E L | 0,11 mg | 0,7 % |
| Thiamine (B1) L | 0,033 mg | 3 % |
| Riboflavine (B2) L | 0,15 mg | 11 % |
| Niacine (B3) L | 0,11 mg | 0,7 % |
| Acide pantothénique (B5) L | 0,28 mg | 6 % |
| Vitamine B6 L | 0,04 mg | 2 % |
| Folate (B9) L | 8 µg | 2 % |
| Vitamine B12 L | 0,34 µg | 14 % |
| Calcium L | 92,9 mg | 7 % |
| Fer L | 0,062 mg | 0,3 % |
| Magnésium L | 9,3 mg | 2 % |
| Phosphore L | 76,3 mg | 6 % |
| Potassium L | 125 mg | 3 % |
| Zinc L | 0,33 mg | 3 % |
| Cuivre L | 0,013 mg | 1 % |
| Manganèse L | 0,022 mg | 1 % |
| Sélénium L | 1,9 µg | 3 % |
| Iodine L | 17,2 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 40 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gin the lowest quarter of sucres et desserts (median 3 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,12 g)
- Sugars12 gin the lowest quarter of sucres et desserts (median 15 g)
- Fat7,5 gin the top quarter of sucres et desserts (median 5,4 g)
- Saturated fat5,1 gin the top quarter of sucres et desserts (median 3,5 g)
- Sodium40 mgin the lowest quarter of sucres et desserts (median 48 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water75,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 2,9 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 5 081 513 µg |
|---|
Other components (2)
| Eau L | 75,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Délisse
- Barcode
- 3564706527461
- Quantity
- 4 x 125 g
- Label serving
- 125 g
- Category
- desserts-lactes-a-la-vanille
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT écrémé (origine : France) 62%, CREME (origine : France), sucre 8,6%, eau, amidon de maïs et de pomme de terre, LACTOSE et protéines de LAIT, concentré de carotte et de citrouille, arôme naturel de vanille, épaississant : gomme guar, gousse de vanille épuisée broyée, ferments LACTIQUES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitCrèmeSucrePommes de terre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanille Perle de Lait | 128 | 2,5 g | 12,7 g | 7,4 g |
| Perle De Lait saveur Vanille Yoplait | 128 | 2,5 g | 12,7 g | 7,4 g |
| Liégeois double saveur vanille / cacao Novandie | 131 | 2,7 g | 17,6 g | 5,4 g |
| Wonk Nestlé | 126 | 3,4 g | 18,7 g | 1,9 g |
| Riz au lait à la vanille de Madagascar Marie Morin | 132 | 3,4 g | 17 g | 5,6 g |
| Fromage Frais aux Fruits - Vanille La Ferme de l'Isle | 133 | 5,9 g | 13,1 g | 6,3 g |
| Creme Renversee Vanille Caramel Annie Lagarrigue | 133 | 4,4 g | 19,6 g | 4,1 g |
| Danette Vanille Danone | 134 | 3,8 g | 21,4 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Douceur satinée vanille?
100 g of Douceur satinée vanille has 129 kcal. Serving, 125 g (125 g): about 161 kcal.
How much protein is in Douceur satinée vanille?
Douceur satinée vanille contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 125 g (125 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).
How many carbs are in Douceur satinée vanille?
Douceur satinée vanille has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Douceur satinée vanille?
Douceur satinée vanille contains 7,5 g of fat per 100 g, of which 5,1 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Douceur satinée vanille contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (14 % DV), iodine (11 % DV) and Riboflavine (B2) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Douceur satinée vanille?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564706527461. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.