Creme-Spinat

Packaged product Légumes All Seasons

Creme-Spinat contains 59 kcal per 100 g. A serving, 600 g (600 g) provides about 356 kcal.

Roughly 51 % of its calories come from fat, with 24 % from protein and 24 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 25 kcal per 100 g across 182 products.

100 g provides 48 % of the Daily Value for manganèse, 42 % of the Daily Value for Folate (B9) and 37 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creme-Spinat by All Seasons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
3,4 gprotein
3,4 gcarbohydrates
3,2 gfat
356kcal in serving, 600 g (600 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59,3 kcal
Total fat L 3,2 g 4 %
Saturated fat L 0,5 g 3 %
Cholesterol L 1,1 mg 0,4 %
Sodium L 338 mg 15 %
Total carbohydrates L 3,4 g 1 %
Dietary fiber L 2,1 g 8 %
Total sugars L 1,5 g
Added sugars L 0,11 g 0,2 %
Protein L 3,4 g 7 %
Vitamine A L 2,3 µg0,3 %
Vitamine C L 33 mg37 %
Vitamine D L 0,02 µg0,1 %
Vitamine E L 5,3 mg35 %
Thiamine (B1) L 0,088 mg7 %
Riboflavine (B2) L 0,19 mg14 %
Niacine (B3) L 0,59 mg4 %
Acide pantothénique (B5) L 0,2 mg4 %
Vitamine B6 L 0,18 mg10 %
Folate (B9) L 167 µg42 %
Vitamine B12 L 0,049 µg2 %
Calcium L 105 mg8 %
Fer L 3 mg16 %
Magnésium L 45,4 mg11 %
Phosphore L 53,4 mg4 %
Potassium L 428 mg9 %
Zinc L 0,76 mg7 %
Cuivre L 0,09 mg10 %
Manganèse L 1,1 mg48 %
Sélénium L 1,1 µg2 %
Iodine L 10 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 24 %Fat: 51 %59kcal / 100 g
  • Protein 24 %
  • Carbohydrates 24 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse48 %Folate (B9)42 %Vitamine C37 %Vitamine E35 %Fer16 %Riboflavine (B2)14 %Magnésium11 %Vitamine B610 %Cuivre10 %Potassium9 %

Nutritional insights

  • Protein3,4 gin the top quarter of légumes (median 2,8 g)
  • Fiber2,1 gbelow the median for légumes (median 2,2 g)
  • Sugars1,5 gin the top quarter of légumes (median 0,32 g)
  • Fat3,2 gin the top quarter of légumes (median 0,5 g)
  • Saturated fat0,5 gin the top quarter of légumes (median 0,064 g)
  • Sodium338 mgin the top quarter of légumes (median 76,5 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
  • Water83,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L3,6 g
Carotenoids (1)
Bêta-carotène L4 506 µg
Other components (2)
Eau L83,1 g
Alcool L0 g

Product details

Brand
All Seasons
Barcode
4061462841736
Quantity
600 g
Label serving
600 g
Category
Épinards
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Spinat (80%), _Magermilch_, Sonnenblumenöl, _Weizenmehl_, _Sauerrahm_ (1%), Maisstärke, Speisesalz, Dextrose, Gewürze, Hefe.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitHuile de tournesolFarine de froment (blé)CrèmeSelLevure

Similar products

FoodCaloriesProteinCarbsFat
Spinaci cotti Nanni verdure cotte 63 6,3 g 7 g 1,3 g
Spinazie à la crème Iglo 54 3,5 g 3,3 g 2,6 g
Espinacas a la crema Hacendado 65 2,8 g 4,4 g 3,6 g
Iglo spinazie met alpro Iglo 52 3,1 g 1,5 g 3,3 g
Rahmspinat Frecona 46 3 g 1,7 g 2,6 g
Spinach Hanover 45 3,9 g 5,1 g 0 g
Roomspinazie Jumbo 45 3 g 3 g 1,8 g
Spinazi A La Creme Gwoon 44 1,9 g 2,3 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creme-Spinat?

100 g of Creme-Spinat has 59 kcal. Serving, 600 g (600 g): about 356 kcal.

How much protein is in Creme-Spinat?

Creme-Spinat contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 20,4 g in serving, 600 g (600 g). About 24 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2,8 g).

How many carbs are in Creme-Spinat?

Creme-Spinat has 3,4 g of total carbohydrates per 100 g, including 2,1 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creme-Spinat?

Creme-Spinat contains 3,2 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Creme-Spinat contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (48 % DV), Folate (B9) (42 % DV), Vitamine C (37 % DV), Vitamine E (35 % DV) and fer (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creme-Spinat?

100 g contains 338 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061462841736. License: ODbL 1.0 (Open Food Facts). Source record dated 5 juin 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.