Calories in Salade de crabe

Generic food Repas et plats

Salade de crabe contains 188 kcal per 100 g. A typical serving of 1 tasse (208 g) provides about 391 kcal.

Roughly 77 % of its calories come from fat, with 20 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in plats mélangés de fruits de mer on FoodFactly, where the median is 135 kcal per 100 g across 96 foods.

100 g provides 71 % of the Daily Value for Vitamine B12, 46 % of the Daily Value for cuivre and 40 % of the Daily Value for sélénium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

188kcal per 100 g
9,4 gprotein
1,3 gcarbohydrates
15,9 gfat
391kcal in 1 tasse (208 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 188 kcal
Total fat C 15,9 g 20 %
Saturated fat C 2,5 g 13 %
Cholesterol C 58 mg 19 %
Sodium C 462 mg 20 %
Total carbohydrates C 1,3 g 0,5 %
Dietary fiber C 0,4 g 1 %
Total sugars C 0,57 g
Protein C 9,4 g 19 %
Vitamine A C 9 µg1 %
Vitamine C C 4,6 mg5 %
Vitamine D C 0 µg0 %
Vitamine E C 1,7 mg11 %
Vitamine K C 40,4 µg34 %
Thiamine (B1) C 0,02 mg2 %
Riboflavine (B2) C 0,065 mg5 %
Niacine (B3) C 1,5 mg9 %
Vitamine B6 C 0,095 mg6 %
Folate (B9) C 36 µg9 %
Vitamine B12 C 1,7 µg71 %
Choline C 49,8 mg9 %
Calcium C 59 mg5 %
Fer C 0,3 mg2 %
Magnésium C 21 mg5 %
Phosphore C 128 mg10 %
Potassium C 201 mg4 %
Zinc C 2 mg18 %
Cuivre C 0,42 mg46 %
Sélénium C 22,2 µg40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 3 %Fat: 77 %188kcal / 100 g
  • Protein 20 %
  • Carbohydrates 3 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1271 %Cuivre46 %Sélénium40 %Vitamine K34 %Zinc18 %Vitamine E11 %Phosphore10 %Niacine (B3)9 %Choline9 %Folate (B9)9 %

Nutritional insights

  • Protein9,4 gabove the median for plats mélangés de fruits de mer (median 9,4 g)
  • Fiber0,4 gin the lowest quarter of plats mélangés de fruits de mer (median 0,7 g)
  • Sugars0,57 gin the lowest quarter of plats mélangés de fruits de mer (median 1,4 g)
  • Fat15,9 gin the top quarter of plats mélangés de fruits de mer (median 5,4 g)
  • Saturated fat2,5 gin the top quarter of plats mélangés de fruits de mer (median 1,3 g)
  • Sodium462 mgin the top quarter of plats mélangés de fruits de mer (median 336 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water71,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,6 g
Graisses polyinsaturées C9,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,051 g
DHA (omega-3, 22:6 n-3) C0,035 g
Acide linoléique (oméga-6, 18:2) C8,1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0,001 g
SFA 12:0 C0,001 g
SFA 14:0 C0,016 g
CFA 16:0 C1,7 g
SFA 18:0 C0,68 g
MUFA 18:1 C3,5 g
PUFA 18:3 C1,1 g
PUFA 20:4 C0,029 g
MUFA 16:1 C0,032 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,052 g
MUFA 22:1 C0,005 g
PUFA 22:5 n-3 (DPA) C0,005 g
Carotenoids (6)
Bêta-carotène C62 µg
Lycopène C0 µg
Lutéine + zéaxanthine C67 µg
Rétinol C4 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C1 µg
Other components (8)
Eau C71,7 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C36 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Salade de fruits de mer 190 10,1 g 1,3 g 15,8 g
Salade de homard 187 10,3 g 1,2 g 15,4 g
Salade de crevettes 196 10,7 g 1,3 g 16,2 g
Salade de thon, en mayonnaise 194 10,1 g 2,9 g 15,8 g
Salade de thon avec œuf 190 10,3 g 2,7 g 15,4 g
Salade de saumon 213 10,8 g 2,7 g 17,4 g
Frankfurters ou hot-dogs et choucroute 198 7,6 g 3,4 g 17,3 g
Salade de morue, Style portoricain, Serenata 183 6,6 g 2,8 g 15,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in salade de crabe?

100 g of salade de crabe has 188 kcal. 1 tasse (208 g): about 391 kcal.

How much protein is in salade de crabe?

Salade de crabe contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 19,6 g in 1 tasse (208 g). About 20 % of its calories come from protein. Compared with other plats mélangés de fruits de mer, that is above the median (median 9,4 g).

How many carbs are in salade de crabe?

Salade de crabe has 1,3 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,57 g of sugars.

How much fat is in salade de crabe?

Salade de crabe contains 15,9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

What vitamins and minerals does salade de crabe contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (71 % DV), cuivre (46 % DV), sélénium (40 % DV), Vitamine K (34 % DV) and zinc (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in salade de crabe?

100 g contains 462 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706824. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.