Calories in Ensalada de cangrejo

Generic food Comidas y Platos

Ensalada de cangrejo contains 188 kcal per 100 g. A typical serving of 1 taza (208 g) provides about 391 kcal.

Roughly 77% of its calories come from fat, with 20% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in platos mezclados con mariscos on FoodFactly, where the median is 135 kcal per 100 g across 96 foods.

100 g provides 71% of the Daily Value for Vitamina B12, 46% of the Daily Value for copper and 40% of the Daily Value for selenio.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

188kcal per 100 g
9,4 gprotein
1,3 gcarbohydrates
15,9 gfat
391kcal in 1 taza (208 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 188 kcal
Total fat C 15,9 g 20%
Saturated fat C 2,5 g 13%
Cholesterol C 58 mg 19%
Sodium C 462 mg 20%
Total carbohydrates C 1,3 g 0,5%
Dietary fiber C 0,4 g 1%
Total sugars C 0,57 g
Protein C 9,4 g 19%
Vitamina A C 9 µg1%
Vitamina C C 4,6 mg5%
Vitamina D C 0 µg0%
Vitamina E C 1,7 mg11%
Vitamina K C 40,4 µg34%
Thiamin (B1) C 0,02 mg2%
Riboflavin (B2) C 0,065 mg5%
Niacin (B3) C 1,5 mg9%
Vitamina B6 C 0,095 mg6%
Folate (B9) C 36 µg9%
Vitamina B12 C 1,7 µg71%
Choline C 49,8 mg9%
Calcio C 59 mg5%
Iron C 0,3 mg2%
Magnesio C 21 mg5%
Fósforo C 128 mg10%
Potasio C 201 mg4%
Zinc C 2 mg18%
Copper C 0,42 mg46%
Selenio C 22,2 µg40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 3%Fat: 77%188kcal / 100 g
  • Protein 20%
  • Carbohydrates 3%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1271%Copper46%Selenio40%Vitamina K34%Zinc18%Vitamina E11%Fósforo10%Niacin (B3)9%Choline9%Folate (B9)9%

Nutritional insights

  • Protein9,4 gabove the median for platos mezclados con mariscos (median 9,4 g)
  • Fiber0,4 gin the lowest quarter of platos mezclados con mariscos (median 0,7 g)
  • Sugars0,57 gin the lowest quarter of platos mezclados con mariscos (median 1,4 g)
  • Fat15,9 gin the top quarter of platos mezclados con mariscos (median 5,4 g)
  • Saturated fat2,5 gin the top quarter of platos mezclados con mariscos (median 1,3 g)
  • Sodium462 mgin the top quarter of platos mezclados con mariscos (median 336 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water71,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C3,6 g
Grasa poliinsaturada C9,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,051 g
DHA (omega-3, 22:6 n-3) C0,035 g
Ácido linoléico (omega-6, 18:2) C8,1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0,001 g
SFA 12:0 C0,001 g
SFA 14:0 C0,016 g
SFA 16:0 C1,7 g
SFA 18:0 C0,68 g
MUFA 18:1 C3,5 g
PUFA 18:3 C1,1 g
PUFA 20:4 C0,029 g
MUFA 16:1 C0,032 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,052 g
MUFA 22:1 C0,005 g
PUFA 22:5 n-3 (DPA) C0,005 g
Carotenoids (6)
Betacaroteno C62 µg
Lycopene C0 µg
Lutein + zeaxantina C67 µg
Retinol C4 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Agua C71,7 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C36 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Ensalada de mariscos 190 10,1 g 1,3 g 15,8 g
Ensalada de langosta 187 10,3 g 1,2 g 15,4 g
Ensalada de camarones 196 10,7 g 1,3 g 16,2 g
Ensalada de atún, hecho con mayonesa 194 10,1 g 2,9 g 15,8 g
Ensalada de atún con huevo 190 10,3 g 2,7 g 15,4 g
Salmón salado 213 10,8 g 2,7 g 17,4 g
Frankfurters o hot dogs y sauerkraut 198 7,6 g 3,4 g 17,3 g
Codfish salad, Estilo puertorriqueño, Serenata 183 6,6 g 2,8 g 15,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ensalada de cangrejo?

100 g of ensalada de cangrejo has 188 kcal. 1 taza (208 g): about 391 kcal.

How much protein is in ensalada de cangrejo?

Ensalada de cangrejo contains 9,4 g of protein per 100 g (19% of the 50 g Daily Value), or 19,6 g in 1 taza (208 g). About 20% of its calories come from protein. Compared with other platos mezclados con mariscos, that is above the median (median 9,4 g).

How many carbs are in ensalada de cangrejo?

Ensalada de cangrejo has 1,3 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,57 g of sugars.

How much fat is in ensalada de cangrejo?

Ensalada de cangrejo contains 15,9 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).

What vitamins and minerals does ensalada de cangrejo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (71% DV), copper (46% DV), selenio (40% DV), Vitamina K (34% DV) and zinc (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in ensalada de cangrejo?

100 g contains 462 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706824. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.