Cheddar mash

Packaged product Légumes Waitrose

Cheddar mash contains 135 kcal per 100 g. A serving, 1 portion, 225 g (225 g) provides about 304 kcal.

Roughly 50 % of its calories come from fat, with 38 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 100 kcal per 100 g across 211 products.

100 g provides 13 % of the Daily Value for calcium, 13 % of the Daily Value for Vitamine B6 and 12 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheddar mash by Waitrose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
135kcal per 100 g
3,9 gprotein
12,5 gcarbohydrates
7,2 gfat
304kcal in serving, 1 portion, 225 g (225 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 135 kcal
Total fat L 7,2 g 9 %
Saturated fat L 5,2 g 26 %
Cholesterol L 32,9 mg 11 %
Sodium L 212 mg 9 %
Total carbohydrates L 12,5 g 5 %
Dietary fiber L 2,2 g 8 %
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 3,9 g 8 %
Vitamine A L 88,7 µg10 %
Vitamine C L 2,9 mg3 %
Vitamine D L 0,19 µg1 %
Vitamine E L 0,39 mg3 %
Thiamine (B1) L 0,058 mg5 %
Riboflavine (B2) L 0,13 mg10 %
Niacine (B3) L 1 mg7 %
Acide pantothénique (B5) L 0,5 mg10 %
Vitamine B6 L 0,22 mg13 %
Folate (B9) L 24,7 µg6 %
Vitamine B12 L 0,24 µg10 %
Calcium L 171 mg13 %
Fer L 0,9 mg5 %
Magnésium L 21,5 mg5 %
Phosphore L 141 mg11 %
Potassium L 249 mg5 %
Zinc L 0,91 mg8 %
Cuivre L 0,1 mg12 %
Manganèse L 0,26 mg11 %
Sélénium L 5,8 µg11 %
Iodine L 17,3 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 38 %Fat: 50 %135kcal / 100 g
  • Protein 12 %
  • Carbohydrates 38 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13 %Vitamine B613 %Cuivre12 %Iodine12 %Manganèse11 %Phosphore11 %Sélénium11 %Vitamine B1210 %Acide pantothénique...10 %Riboflavine (B2)10 %

Nutritional insights

  • Protein3,9 gabove the median for légumes (median 2,1 g)
  • Fiber2,2 gin the top quarter of légumes (median 1,7 g)
  • Sugars1,1 gbelow the median for légumes (median 1,4 g)
  • Fat7,2 gin the top quarter of légumes (median 2,9 g)
  • Saturated fat5,2 gin the top quarter of légumes (median 1,6 g)
  • Sodium212 mgbelow the median for légumes (median 224 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water64,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L9,2 g
Carotenoids (1)
Bêta-carotène L31,8 µg
Other components (2)
Eau L64,2 g
Alcool L0 g

Product details

Brand
Waitrose
Barcode
5000169015643
Label serving
1 portion (225 g)
Category
Pommes de terre purées
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potato, mature Cheddar cheese (milk) (15%), milk, butter (milk) (4%), salt, ground white pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreLaitBeurreSel

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Mashed potato Iceland 138 1,3 g 12,7 g 8,8 g
Purée de pommes de terre Casino 132 1,6 g 12 g 8,2 g
Bistro buttery mash Asda bistro 139 1,4 g 14 g 8,1 g
Ecrasé de pomme de terre à la truffe noire 1% Picard 139 2 g 15 g 7,3 g
Purée de pomme de terre à la tomate et à la mozzarella Picard 139 3,2 g 11 g 8,8 g
Purée de pommes de terre au Cantal entre-deux Comtesse du Barry 131 4,2 g 12 g 7,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar mash?

100 g of Cheddar mash has 135 kcal. Serving, 1 portion, 225 g (225 g): about 304 kcal.

How much protein is in Cheddar mash?

Cheddar mash contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 8,8 g in serving, 1 portion, 225 g (225 g). About 12 % of its calories come from protein. Compared with other légumes, that is above the median (median 2,1 g).

How many carbs are in Cheddar mash?

Cheddar mash has 12,5 g of total carbohydrates per 100 g, including 2,2 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar mash?

Cheddar mash contains 7,2 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

What vitamins and minerals does Cheddar mash contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV), Vitamine B6 (13 % DV), cuivre (12 % DV), iodine (12 % DV) and manganèse (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheddar mash?

100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000169015643. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.