California crunch roll

Packaged product Repas et plats Save mart

California crunch roll contains 212 kcal per 100 g. A serving, 1 package, 170 g (170 g) provides about 360 kcal.

Roughly 53 % of its calories come from carbohydrates, with 39 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 158 kcal per 100 g across 405 products.

100 g provides 42 % of the Daily Value for chlorure and 21 % of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

California crunch roll by Save mart, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
4,1 gprotein
27,1 gcarbohydrates
8,8 gfat
360kcal in serving, 1 package, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 8,8 g 11 %
Saturated fat L 2,4 g 12 %
Trans fat L 0 g
Cholesterol L 6 mg 2 %
Sodium L 618 mg 27 %
Total carbohydrates L 27,1 g 10 %
Dietary fiber L 1,8 g 6 %
Total sugars L 4,1 g
Added sugars L 0 g 0 %
Protein L 4,1 g 8 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,062 µg0,3 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,065 mg5 %
Riboflavine (B2) L 0,021 mg2 %
Niacine (B3) L 0,89 mg6 %
Acide pantothénique (B5) L 0,41 mg8 %
Vitamine B6 L 0,066 mg4 %
Folate (B9) L 2,1 µg0,5 %
Vitamine B12 L 0,066 µg3 %
Choline L 0 mg0 %
Calcium L 14 mg1 %
Fer L 0,59 mg3 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 147 mg3 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 31,4 µg21 %
Chlorure L 957 mg42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 53 %Fat: 39 %Alcohol: 0,3 %212kcal / 100 g
  • Protein 8 %
  • Carbohydrates 53 %
  • Fat 39 %
  • Alcohol 0,3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure42 %Iodine21 %Acide pantothénique...8 %Niacine (B3)6 %Thiamine (B1)5 %Vitamine B64 %Fer3 %Potassium3 %Vitamine B123 %Riboflavine (B2)2 %

Nutritional insights

  • Protein4,1 gin the lowest quarter of repas et plats (median 5,4 g)
  • Fiber1,8 gin the top quarter of repas et plats (median 1,1 g)
  • Sugars4,1 gbelow the median for repas et plats (median 4,2 g)
  • Fat8,8 gin the top quarter of repas et plats (median 4,2 g)
  • Saturated fat2,4 gin the top quarter of repas et plats (median 0,71 g)
  • Sodium618 mgabove the median for repas et plats (median 440 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water49,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,87 g
Graisses polyinsaturées L0,7 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,008 g
DHA (omega-3, 22:6 n-3) L0,011 g
ALA (omega-3, 18:3 n-3) L0,089 g
Acide linoléique (oméga-6, 18:2) L0,39 g
Carotenoids (2)
Bêta-carotène L10,2 µg
Vitamine D (D2 + D3), Unités internationales L0 IU
Other components (3)
Eau L49,3 g
Alcool L0,083 g
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 212 kcal212 kcal
Protein 4,1 g4,1 g
Carbohydrates 27,1 g27,1 g
Fat 8,8 g8,8 g
Fiber 1,8 g1,8 g
Sugars 4,1 g4,1 g
Sodium 618 mg618 mg

Product details

Brand
Save mart
Barcode
0604580009417
Quantity
8 oz
Label serving
1 Package (170 g)
Category
Sushis
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milled medium grain rice, rice vinegar, sugar, water, distilled vinegar, salt, brown sugar, imitation crab (fish protein, water, egg whites, wheat starch, mirin, potato starch, modified corn starch, wheat flour, sorbitol, soybean oil, natural and artificial flavors, potassium chloride, soy lecithin, sodium tripolyphosphate, tetrasodium pyrophosphate, carmine, natural and artificial colors), mayonnaise, cucumber, fried onions (onion, palm oil, wheat flour, salt), avocado, spicy mayo (soybean oil, sugar, egg yolks, distilled vinegar, red jalapeno puree, whole eggs, salt, water, seasoned rice vinegar, natural flavors, ground red pepper, yeast extract, granulated orange peel, mustard flour, garlic powder, chili pepper powder, xanthan gum, lemon juice concentrate, oleoresin paprika, ground ginger), sushi sauce (sugar, soy sauce, modified corn starch, salt, sweet cooking wine, caramel color, date juice concentrate, white distilled vinegar, ginger puree, xanthan gum), pickled ginger (ginger, water, salt, acetic acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizVinaigreSucreSelOeufFarine de froment (blé)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in California crunch roll?

100 g of California crunch roll has 212 kcal. Serving, 1 package, 170 g (170 g): about 360 kcal.

How much protein is in California crunch roll?

California crunch roll contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 7 g in serving, 1 package, 170 g (170 g). About 8 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 5,4 g).

How many carbs are in California crunch roll?

California crunch roll has 27,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 4,1 g of sugars.

How much fat is in California crunch roll?

California crunch roll contains 8,8 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

What vitamins and minerals does California crunch roll contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (42 % DV) and iodine (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in California crunch roll?

100 g contains 618 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0604580009417. License: ODbL 1.0 (Open Food Facts). Source record dated 30 septembre 2026. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2425966. License: CC0 1.0 (U.S. public domain). Source record dated 4 novembre 2021. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.