Backfisch

Packaged product Poissons et fruits de mer Nordsee

Backfisch contains 262 kcal per 100 g. A serving, 104 g (104 g) provides about 272 kcal.

Roughly 63 % of its calories come from fat, with 23 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 165 kcal per 100 g across 12 127 products.

100 g provides 80 % of the Daily Value for chlorure, 64 % of the Daily Value for iodine and 54 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Backfisch by Nordsee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
262kcal per 100 g
9,1 gprotein
15 gcarbohydrates
18 gfat
272kcal in serving, 104 g (104 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 18 g 23 %
Saturated fat L 1,4 g 7 %
Cholesterol L 30,7 mg 10 %
Sodium L 472 mg 21 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 2,1 g 7 %
Total sugars L 1,6 g
Added sugars L 0,3 g 0,6 %
Protein L 9,1 g 18 %
Vitamine A L 3,7 µg0,4 %
Vitamine C L 0,43 mg0,5 %
Vitamine D L 0,62 µg3 %
Vitamine E L 3,1 mg20 %
Thiamine (B1) L 0,31 mg26 %
Riboflavine (B2) L 0,064 mg5 %
Niacine (B3) L 1 mg6 %
Acide pantothénique (B5) L 0,26 mg5 %
Vitamine B6 L 0,13 mg7 %
Folate (B9) L 21,2 µg5 %
Vitamine B12 L 1,3 µg54 %
Calcium L 30,1 mg2 %
Fer L 1,1 mg6 %
Magnésium L 40,1 mg10 %
Phosphore L 154 mg12 %
Potassium L 262 mg6 %
Zinc L 0,81 mg7 %
Cuivre L 0,11 mg13 %
Manganèse L 0,58 mg25 %
Sélénium L 11,9 µg22 %
Iodine L 95,4 µg64 %
Chlorure L 1 842 mg80 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 23 %Fat: 63 %262kcal / 100 g
  • Protein 14 %
  • Carbohydrates 23 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure80 %Iodine64 %Vitamine B1254 %Thiamine (B1)26 %Manganèse25 %Sélénium22 %Vitamine E20 %Cuivre13 %Phosphore12 %Magnésium10 %

Nutritional insights

  • Protein9,1 gin the lowest quarter of poissons et fruits de mer (median 17,1 g)
  • Fiber2,1 gin the top quarter of poissons et fruits de mer (median 0 g)
  • Sugars1,6 gabove the median for poissons et fruits de mer (median 0,3 g)
  • Fat18 gin the top quarter of poissons et fruits de mer (median 7,3 g)
  • Saturated fat1,4 gbelow the median for poissons et fruits de mer (median 1,5 g)
  • Sodium472 mgabove the median for poissons et fruits de mer (median 375 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water53 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L5,1 g
Graisses polyinsaturées L2,2 g
Sugars and starch (1)
Étoile L12,9 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,007 g
DHA (omega-3, 22:6 n-3) L0,014 g
ALA (omega-3, 18:3 n-3) L0,11 g
Acide linoléique (oméga-6, 18:2) L2,1 g
Carotenoids (1)
Bêta-carotène L28,7 µg
Other components (2)
Eau L53 g
Alcool L0,001 g

Product details

Brand
Nordsee
Barcode
4021900010698
Quantity
2 x 85 g = 170 g
Label serving
104 g
Category
panierte-produkte
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

apfel kantoffel gurk 1,89 ger masche traditionell schwabis 1,499 en 1,59 nichen jrger pfannen-gnocchi 2,19 dond ne 1,99

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SelLevureVinaigreSucreOeufHuile de colza (canola)

Similar products

FoodCaloriesProteinCarbsFat
Fischstäbchen Edeka 181 12 g 15 g 7,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Backfisch?

100 g of Backfisch has 262 kcal. Serving, 104 g (104 g): about 272 kcal.

How much protein is in Backfisch?

Backfisch contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 9,5 g in serving, 104 g (104 g). About 14 % of its calories come from protein. Compared with other poissons et fruits de mer, that is in the lowest quarter (median 17,1 g).

How many carbs are in Backfisch?

Backfisch has 15 g of total carbohydrates per 100 g, including 2,1 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Backfisch?

Backfisch contains 18 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Backfisch contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (80 % DV), iodine (64 % DV), Vitamine B12 (54 % DV), Thiamine (B1) (26 % DV) and manganèse (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Backfisch?

100 g contains 472 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4021900010698. License: ODbL 1.0 (Open Food Facts). Source record dated 28 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.