Turquía o hamburguesa de pollo, sobre el pan de trigo: Nutrition Facts

Generic food Comidas y Platos

Turquía o hamburguesa de pollo, sobre el pan de trigo contains 227 kcal per 100 g. A typical serving of 1 sandwich (145 g) provides about 329 kcal.

Roughly 36% of its calories come from protein, with 33% from carbohydrates and 31% from fat (estimated with general energy factors).

That is less energy than the typical item in burgers on FoodFactly, where the median is 288 kcal per 100 g across 62 foods.

100 g provides 54% of the Daily Value for selenio, 45% of the Daily Value for Niacin (B3) and 33% of the Daily Value for Vitamina B12.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

227kcal per 100 g
20,7 gprotein
18,7 gcarbohydrates
7,7 gfat
329kcal in 1 sandwich (145 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 227 kcal
Total fat C 7,7 g 10%
Saturated fat C 1,9 g 9%
Cholesterol C 54 mg 18%
Sodium C 334 mg 15%
Total carbohydrates C 18,7 g 7%
Dietary fiber C 2,2 g 8%
Total sugars C 2,2 g
Protein C 20,7 g 41%
Vitamina A C 14 µg2%
Vitamina C C 0 mg0%
Vitamina D C 0,1 µg0,5%
Vitamina E C 0,21 mg1%
Vitamina K C 2,3 µg2%
Thiamin (B1) C 0,21 mg17%
Riboflavin (B2) C 0,21 mg16%
Niacin (B3) C 7,1 mg45%
Vitamina B6 C 0,44 mg26%
Folate (B9) C 38 µg10%
Vitamina B12 C 0,78 µg33%
Choline C 54,5 mg10%
Calcio C 83 mg6%
Iron C 2,2 mg12%
Magnesio C 41 mg10%
Fósforo C 217 mg17%
Potasio C 250 mg5%
Zinc C 2,4 mg22%
Copper C 0,17 mg19%
Selenio C 29,6 µg54%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 33%Fat: 31%227kcal / 100 g
  • Protein 36%
  • Carbohydrates 33%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio54%Niacin (B3)45%Vitamina B1233%Vitamina B626%Zinc22%Copper19%Thiamin (B1)17%Fósforo17%Riboflavin (B2)16%Iron12%

Nutritional insights

  • Protein20,7 gin the top quarter of burgers (median 17,9 g)
  • Fiber2,2 gin the top quarter of burgers (median 0,9 g)
  • Sugars2,2 gbelow the median for burgers (median 2,9 g)
  • Fat7,7 gin the lowest quarter of burgers (median 15,8 g)
  • Saturated fat1,9 gin the lowest quarter of burgers (median 6,5 g)
  • Sodium334 mgin the lowest quarter of burgers (median 400 mg)
  • Protein per 100 kcal9,1 gprotein density, useful for comparing foods with different calorie levels
  • Water51,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C2,3 g
Grasa poliinsaturada C2,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,007 g
DHA (omega-3, 22:6 n-3) C0,005 g
Ácido linoléico (omega-6, 18:2) C2,1 g
SFA 4:0 C0,002 g
SFA 6:0 C0,001 g
SFA 8:0 C0,002 g
SFA 10:0 C0,004 g
SFA 12:0 C0,012 g
SFA 14:0 C0,054 g
SFA 16:0 C1,2 g
SFA 18:0 C0,52 g
MUFA 18:1 C2,1 g
PUFA 18:3 C0,15 g
PUFA 20:4 C0,075 g
MUFA 16:1 C0,18 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,027 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,007 g
Carotenoids (6)
Betacaroteno C1 µg
Lycopene C0 µg
Lutein + zeaxantina C26 µg
Retinol C14 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C51,5 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C6 µg
Folato, comida C28 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Turquía o hamburguesa de pollo

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Turquía o hamburguesa de pollo, on white bun 234 20 g 20,7 g 7,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sándwich de carne o sub en trigo 247 18,9 g 23,5 g 8,3 g
Cheeseburger, de la cafetería de la escuela 250 18,7 g 23,4 g 8,6 g
Taco, tortilla de harina, pollo, queso 220 17,5 g 18,9 g 7,9 g
Sándwich de sardina 234 17,9 g 21,9 g 8 g
Sándwich de cerdo, con queso 246 18,1 g 22,3 g 9 g
POPEYES, Spicy Chicken Strips, analizado 2006 253 19,6 g 18,5 g 11,2 g
Sándwich de carne o sub en blanco 249 17,9 g 25,4 g 8,1 g
Hamburger, de la cafetería de la escuela 243 17,8 g 25,7 g 7,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in turquía o hamburguesa de pollo?

100 g of turquía o hamburguesa de pollo has 227 kcal. 1 sandwich (145 g): about 329 kcal.

Is turquía o hamburguesa de pollo high in protein?

Turquía o hamburguesa de pollo contains 20,7 g of protein per 100 g (41% of the 50 g Daily Value), or 30 g in 1 sandwich (145 g). About 36% of its calories come from protein. Compared with other burgers, that is among the highest quarter (median 17,9 g).

How many carbs are in turquía o hamburguesa de pollo?

Turquía o hamburguesa de pollo has 18,7 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2,2 g of sugars.

How much fat is in turquía o hamburguesa de pollo?

Turquía o hamburguesa de pollo contains 7,7 g of fat per 100 g, of which 1,9 g is saturated (9% of the Daily Value).

What vitamins and minerals does turquía o hamburguesa de pollo contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (54% DV), Niacin (B3) (45% DV), Vitamina B12 (33% DV), Vitamina B6 (26% DV) and zinc (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in turquía o hamburguesa de pollo?

100 g contains 334 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707019. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.