Peanut Caramel Bar

Packaged product Frijoles y legumbres PAYDAY

Peanut Caramel Bar contains 475 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 190 kcal.

Roughly 49% of its calories come from fat, with 41% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

100 g provides 36% of the Daily Value for Niacin (B3), 33% of the Daily Value for manganese and 33% of the Daily Value for selenio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Caramel Bar by PAYDAY, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
475kcal per 100 g
12,5 gprotein
52,5 gcarbohydrates
27,5 gfat
190kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 475 kcal
Total fat L 27,5 g 35%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 213 mg 9%
Total carbohydrates L 52,5 g 19%
Dietary fiber L 5 g 18%
Total sugars L 40 g
Added sugars L 35 g 70%
Protein L 12,5 g 25%
Vitamina A L 0,083 µg0%
Vitamina C L 0,2 mg0,2%
Vitamina D L 0 µg0%
Vitamina E L 1,6 mg11%
Thiamin (B1) L 0,23 mg20%
Riboflavin (B2) L 0,028 mg2%
Niacin (B3) L 5,7 mg36%
Ácido pantoténico (B5) L 0,97 mg19%
Vitamina B6 L 0,22 mg13%
Folate (B9) L 48,5 µg12%
Vitamina B12 L 0,023 µg1%
Choline L 0 mg0%
Calcio L 50 mg4%
Iron L 0,75 mg4%
Magnesio L 105 mg25%
Fósforo L 221 mg18%
Potasio L 338 mg7%
Zinc L 1,7 mg15%
Copper L 0,25 mg28%
Manganese L 0,76 mg33%
Selenio L 18,1 µg33%
Iodine L 16,6 µg11%
Chloride L 340 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 41%Fat: 49%475kcal / 100 g
  • Protein 10%
  • Carbohydrates 41%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)36%Manganese33%Selenio33%Copper28%Magnesio25%Thiamin (B1)20%Ácido pantoténico (B5)19%Fósforo18%Zinc15%Chloride15%

Nutritional insights

  • Protein12,5 gabove the median for frijoles y legumbres (median 6,5 g)
  • Fiber5 gabove the median for frijoles y legumbres (median 3,8 g)
  • Sugars40 gin the top quarter of frijoles y legumbres (median 2,6 g)
  • Fat27,5 gin the top quarter of frijoles y legumbres (median 2,3 g)
  • Saturated fat5 gin the top quarter of frijoles y legumbres (median 0,4 g)
  • Sodium213 mgabove the median for frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water6,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L14,3 g
Grasa poliinsaturada L7,2 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,005 g
DHA (omega-3, 22:6 n-3) L0,006 g
ALA (omega-3, 18:3 n-3) L0,032 g
Ácido linoléico (omega-6, 18:2) L7,2 g
Carotenoids (1)
Betacaroteno L2,9 µg
Other components (2)
Agua L6,9 g
Alcohol L0 g

Product details

Brand
PAYDAY
Barcode
0010700708922
Label serving
1 portion (40 g)
Category
Frijoles y legumbres
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peanuts, sugar, corn syrup, skim milk, vegetable oil (palm oil, shea oil, sunflower oil), salt, carrageenan, mono - and diglycerides

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutAzúcarMilkSaltAceite de palmaAceite de girasol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Caramel Bar?

100 g of Peanut Caramel Bar has 475 kcal. Serving, 1 portion, 40 g (40 g): about 190 kcal.

Is Peanut Caramel Bar high in protein?

Peanut Caramel Bar contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 5 g in serving, 1 portion, 40 g (40 g). About 10% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 6,5 g).

How many carbs are in Peanut Caramel Bar?

Peanut Caramel Bar has 52,5 g of total carbohydrates per 100 g, including 5 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Caramel Bar?

Peanut Caramel Bar contains 27,5 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Peanut Caramel Bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (36% DV), manganese (33% DV), selenio (33% DV), copper (28% DV) and magnesio (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Caramel Bar?

100 g contains 213 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0010700708922. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.