Calories in Carne de cangrejo de imitación
Generic food Pesca y mariscos
Carne de cangrejo de imitación contains 95 kcal per 100 g. A typical serving of 1 taza (135 g) provides about 128 kcal.
Roughly 63% of its calories come from carbohydrates, with 32% from protein and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in pescado on FoodFactly, where the median is 188 kcal per 100 g across 109 foods.
100 g provides 41% of the Daily Value for selenio, 24% of the Daily Value for Vitamina B12 and 23% of the Daily Value for fósforo.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 95 kcal | |
| Total fat C | 0,46 g | 0,6% |
| Saturated fat C | 0,22 g | 1% |
| Cholesterol C | 20 mg | 7% |
| Sodium C | 529 mg | 23% |
| Total carbohydrates C | 15 g | 5% |
| Dietary fiber C | 0,5 g | 2% |
| Total sugars C | 6,3 g | |
| Protein C | 7,6 g | 15% |
| Vitamina A C | 0 µg | 0% |
| Vitamina C C | 0 mg | 0% |
| Vitamina D C | 0 µg | 0% |
| Vitamina E C | 0,17 mg | 1% |
| Vitamina K C | 0,4 µg | 0,3% |
| Thiamin (B1) C | 0,03 mg | 3% |
| Riboflavin (B2) C | 0,08 mg | 6% |
| Niacin (B3) C | 0,62 mg | 4% |
| Vitamina B6 C | 0,13 mg | 8% |
| Folate (B9) C | 0 µg | 0% |
| Vitamina B12 C | 0,57 µg | 24% |
| Choline C | 13 mg | 2% |
| Calcio C | 13 mg | 1% |
| Iron C | 0,39 mg | 2% |
| Magnesio C | 43 mg | 10% |
| Fósforo C | 282 mg | 23% |
| Potasio C | 90 mg | 2% |
| Zinc C | 0,33 mg | 3% |
| Copper C | 0,032 mg | 4% |
| Selenio C | 22,3 µg | 41% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 63%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,6 gin the lowest quarter of pescado (median 20,6 g)
- Fiber0,5 gin the top quarter of pescado (median 0 g)
- Sugars6,3 gin the top quarter of pescado (median 0,01 g)
- Fat0,46 gin the lowest quarter of pescado (median 8,8 g)
- Saturated fat0,22 gin the lowest quarter of pescado (median 1,9 g)
- Sodium529 mgin the top quarter of pescado (median 322 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
- Water74,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada C | 0,28 g |
|---|---|
| Grasa poliinsaturada C | 0,14 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0,028 g |
| Ácido linoléico (omega-6, 18:2) C | 0,012 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| SFA 8:0 C | 0,002 g |
| SFA 10:0 C | 0,002 g |
| SFA 12:0 C | 0,017 g |
| SFA 14:0 C | 0,018 g |
| SFA 16:0 C | 0,11 g |
| SFA 18:0 C | 0,047 g |
| MUFA 18:1 C | 0,11 g |
| PUFA 18:3 C | 0,005 g |
| PUFA 20:4 C | 0 g |
| MUFA 16:1 C | 0,014 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,003 g |
| MUFA 22:1 C | 0,005 g |
| PUFA 22:5 n-3 (DPA) C | 0,001 g |
Carotenoids (6)
| Betacaroteno C | 0 µg |
|---|---|
| Lycopene C | 0 µg |
| Lutein + zeaxantina C | 0 µg |
| Retinol C | 0 µg |
| Caroteno, alfa C | 0 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Agua C | 74,7 g |
|---|---|
| Alcohol C | 0 g |
| Caffeine C | 0 mg |
| Theobromine C | 0 mg |
| Ácido fólico C | 0 µg |
| Folato, comida C | 0 µg |
| Vitamina E, añadido C | 0 mg |
| Vitamina B-12, añadido C | 0 µg |
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crustaceans, cangrejo, alaska king, imitación, made from surimi | 95 | 7,6 g | 15 g | 0,46 g |
| Cóctel de camarones | 99 | 13,2 g | 7,9 g | 1,2 g |
| Pescado, gefiltefish, comercial, receta dulce | 84 | 9,1 g | 7,4 g | 1,7 g |
| Mollusks, scallop, especies mixtas, imitación, made from surimi | 99 | 12,8 g | 10,6 g | 0,41 g |
| Crustaceans, camarones, especies mixtas, imitación, made from surimi | 101 | 12,4 g | 9,1 g | 1,5 g |
| Pescado, surimi | 99 | 15,2 g | 6,9 g | 0,9 g |
| Mussels | 109 | 15,1 g | 4,7 g | 2,8 g |
| Clams, NFS | 143 | 16,1 g | 6,7 g | 5,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in carne de cangrejo de imitación?
100 g of carne de cangrejo de imitación has 95 kcal. 1 taza (135 g): about 128 kcal.
How much protein is in carne de cangrejo de imitación?
Carne de cangrejo de imitación contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 10,3 g in 1 taza (135 g). About 32% of its calories come from protein. Compared with other pescado, that is in the lowest quarter (median 20,6 g).
How many carbs are in carne de cangrejo de imitación?
Carne de cangrejo de imitación has 15 g of total carbohydrates per 100 g, including 0,5 g of fiber and 6,3 g of sugars.
How much fat is in carne de cangrejo de imitación?
Carne de cangrejo de imitación contains 0,46 g of fat per 100 g, of which 0,22 g is saturated (1% of the Daily Value).
What vitamins and minerals does carne de cangrejo de imitación contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenio (41% DV), Vitamina B12 (24% DV), fósforo (23% DV) and magnesio (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in carne de cangrejo de imitación?
100 g contains 529 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2706568. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.