Calories in Frijoles verdes, cocinado, como ingrediente
Generic food Cooked Otros alimentos
Frijoles verdes, cocinado, como ingrediente contains 42 kcal per 100 g. A typical serving of 1 fl oz, con hielo (23 g) provides about 10 kcal.
Roughly 74% of its calories come from carbohydrates, with 20% from protein and 6% from fat (estimated with general energy factors).
That is less energy than the typical item in no incluido en una categoría de alimentos on FoodFactly, where the median is 193 kcal per 100 g across 76 foods.
100 g provides 38% of the Daily Value for Vitamina K, 12% of the Daily Value for Vitamina C and 11% of the Daily Value for copper.
These values are for the cooked food. Raw and other preparations have their own values, listed separately below.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 42 kcal | |
| Total fat C | 0,29 g | 0,4% |
| Saturated fat C | 0,052 g | 0,3% |
| Cholesterol C | 0 mg | 0% |
| Sodium C | 0 mg | 0% |
| Total carbohydrates C | 7,7 g | 3% |
| Dietary fiber C | 3,1 g | 11% |
| Total sugars C | 2,4 g | |
| Protein C | 2,1 g | 4% |
| Vitamina A C | 35 µg | 4% |
| Vitamina C C | 10,8 mg | 12% |
| Vitamina D C | 0 µg | 0% |
| Vitamina E C | 0,43 mg | 3% |
| Vitamina K C | 45,7 µg | 38% |
| Thiamin (B1) C | 0,056 mg | 5% |
| Riboflavin (B2) C | 0,1 mg | 8% |
| Niacin (B3) C | 0,72 mg | 5% |
| Vitamina B6 C | 0,11 mg | 7% |
| Folate (B9) C | 29 µg | 7% |
| Vitamina B12 C | 0 µg | 0% |
| Choline C | 15,9 mg | 3% |
| Calcio C | 42 mg | 3% |
| Iron C | 0,68 mg | 4% |
| Magnesio C | 29 mg | 7% |
| Fósforo C | 43 mg | 3% |
| Potasio C | 302 mg | 6% |
| Zinc C | 0,36 mg | 3% |
| Copper C | 0,1 mg | 11% |
| Selenio C | 0,6 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 74%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,1 gbelow the median for no incluido en una categoría de alimentos (median 2,8 g)
- Fiber3,1 gin the top quarter of no incluido en una categoría de alimentos (median 1,3 g)
- Sugars2,4 gbelow the median for no incluido en una categoría de alimentos (median 2,7 g)
- Fat0,29 gin the lowest quarter of no incluido en una categoría de alimentos (median 0,78 g)
- Saturated fat0,052 gbelow the median for no incluido en una categoría de alimentos (median 0,16 g)
- Sodium0 mgin the lowest quarter of no incluido en una categoría de alimentos (median 69 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
- Water89,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada C | 0,01 g |
|---|---|
| Grasa poliinsaturada C | 0,12 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Ácido linoléico (omega-6, 18:2) C | 0,046 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| SFA 8:0 C | 0 g |
| SFA 10:0 C | 0 g |
| SFA 12:0 C | 0 g |
| SFA 14:0 C | 0 g |
| SFA 16:0 C | 0,044 g |
| SFA 18:0 C | 0,008 g |
| MUFA 18:1 C | 0,008 g |
| PUFA 18:3 C | 0,072 g |
| PUFA 20:4 C | 0 g |
| MUFA 16:1 C | 0 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Betacaroteno C | 375 µg |
|---|---|
| Lycopene C | 0 µg |
| Lutein + zeaxantina C | 633 µg |
| Retinol C | 0 µg |
| Caroteno, alfa C | 68 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Agua C | 89,2 g |
|---|---|
| Alcohol C | 0 g |
| Caffeine C | 0 mg |
| Theobromine C | 0 mg |
| Ácido fólico C | 0 µg |
| Folato, comida C | 29 µg |
| Vitamina E, añadido C | 0 mg |
| Vitamina B-12, añadido C | 0 µg |
Other forms of Frijoles verdes
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Broccoli, cocinado, como ingrediente Cooked | 41 | 2,7 g | 6,5 g | 0,35 g |
| Cabbage, cocinado, como ingrediente Cooked | 32 | 1 g | 6,7 g | 0,24 g |
| Eggplant, cocinado, como ingrediente Cooked | 27 | 1,1 g | 6,3 g | 0,19 g |
| Cauliflower, cocinado, como ingrediente Cooked | 26 | 2 g | 5,2 g | 0,29 g |
| Mushrooms, cocinado, como ingrediente Cooked | 39 | 3,6 g | 5,2 g | 0,43 g |
| Mirepoix, cocinado, como ingrediente Cooked | 41 | 1 g | 9,1 g | 0,19 g |
| Wocas, tubérculos, cocinado, Oregon, estanque amarillo lily (Klamath) Cooked | 34 | 0,69 g | 7,1 g | 0,35 g |
| Carrotas, cocinado, como ingrediente Cooked | 50 | 0,98 g | 10,7 g | 0,36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in cooked frijoles verdes?
100 g of cooked frijoles verdes has 42 kcal. 1 fl oz, con hielo (23 g): about 10 kcal. 1 fl oz, sin hielo (31 g): about 13 kcal. 1 fl oz, NFS (31 g): about 13 kcal.
How much protein is in cooked frijoles verdes?
Cooked frijoles verdes contains 2,1 g of protein per 100 g (4% of the 50 g Daily Value), or 0,47 g in 1 fl oz, con hielo (23 g). About 20% of its calories come from protein. Compared with other no incluido en una categoría de alimentos, that is below the median (median 2,8 g).
How many carbs are in cooked frijoles verdes?
Cooked frijoles verdes has 7,7 g of total carbohydrates per 100 g, including 3,1 g of fiber and 2,4 g of sugars.
How much fat is in cooked frijoles verdes?
Cooked frijoles verdes contains 0,29 g of fat per 100 g, of which 0,052 g is saturated (0,3% of the Daily Value).
What vitamins and minerals does cooked frijoles verdes contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina K (38% DV), Vitamina C (12% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in cooked frijoles verdes?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Does frijoles verdes have the same nutrition cooked and raw?
No. Per 100 g, frijoles verdes, cocinado, como ingrediente has 42 kcal, while frijoles verdes, crudo has 40 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2710803. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.