Edelmarzipan

Packaged product Dulces y postres Monarc

Edelmarzipan contains 475 kcal per 100 g. A serving, 25 g (25 g) provides about 119 kcal.

Roughly 47% of its calories come from fat, with 46% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (468 kcal per 100 g).

100 g provides 49% of the Daily Value for Vitamina E, 35% of the Daily Value for copper and 24% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Edelmarzipan by Monarc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
475kcal per 100 g
8,1 gprotein
52 gcarbohydrates
24 gfat
119kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 475 kcal
Total fat L 24 g 31%
Saturated fat L 6,2 g 31%
Cholesterol L 0 mg 0%
Sodium L 4 mg 0,2%
Total carbohydrates L 52 g 19%
Dietary fiber L 3 g 11%
Total sugars L 52 g
Added sugars L 50,6 g 101%
Protein L 8,1 g 16%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 7,4 mg49%
Thiamin (B1) L 0,058 mg5%
Riboflavin (B2) L 0,23 mg17%
Niacin (B3) L 1,1 mg7%
Ácido pantoténico (B5) L 0,094 mg2%
Vitamina B6 L 0,037 mg2%
Folate (B9) L 14,9 µg4%
Vitamina B12 L 0 µg0%
Calcio L 74,1 mg6%
Iron L 1 mg6%
Magnesio L 82,4 mg20%
Fósforo L 146 mg12%
Potasio L 207 mg4%
Zinc L 0,91 mg8%
Copper L 0,32 mg35%
Manganese L 0,56 mg24%
Selenio L 5,6 µg10%
Iodine L 0,91 µg0,6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 46%Fat: 47%475kcal / 100 g
  • Protein 7%
  • Carbohydrates 46%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E49%Copper35%Manganese24%Magnesio20%Riboflavin (B2)17%Fósforo12%Selenio10%Zinc8%Niacin (B3)7%Iron6%

Nutritional insights

  • Protein8,1 gbelow the median for dulces y postres (median 8,4 g)
  • Fiber3 gbelow the median for dulces y postres (median 4 g)
  • Sugars52 gabove the median for dulces y postres (median 48 g)
  • Saturated fat6,2 gabove the median for dulces y postres (median 3,9 g)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water7,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L12,8 g
Grasa poliinsaturada L4 g
Sugars and starch (1)
Starch L0,3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,008 g
Ácido linoléico (omega-6, 18:2) L0,23 g
Carotenoids (1)
Betacaroteno L1,2 µg
Other components (2)
Agua L7,1 g
Alcohol L0 g

Product details

Brand
Monarc
Barcode
24031790
Quantity
100 g
Label serving
25 g
Category
Marzipan
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, _Mandeln_ gemahlen 30 %, Kakaomasse, Wasser, Kakaobutter, Emulgator (Lecithine), Feuchthaltemittel (Invertase)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAlmendraManteca de cacao

Similar products

FoodCaloriesProteinCarbsFat
Ekstra grov marsipan Odense 475 12 g 38 g 29 g
Marzipan Dr. Oetker 476 8 g 59 g 23 g
Marzipan Rohmasse Dr. Oetker 476 12 g 37 g 29 g
Marzipan mit Rum Migros 476 3 g 60 g 22 g
Edelmarzipan Choceur 474 8,1 g 52 g 24 g
Marzipan Kartoffeln Niederegger 477 10,9 g 37,4 g 30,6 g
Marzipan Rohmasse Georg Lemke 477 13,4 g 33,8 g 29,7 g
Marzipan Klassiker ohne Schokolade Niederegger 477 10,8 g 37,6 g 30,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Edelmarzipan?

100 g of Edelmarzipan has 475 kcal. Serving, 25 g (25 g): about 119 kcal.

How much protein is in Edelmarzipan?

Edelmarzipan contains 8,1 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in serving, 25 g (25 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 8,4 g).

How many carbs are in Edelmarzipan?

Edelmarzipan has 52 g of total carbohydrates per 100 g, including 3 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Edelmarzipan?

Edelmarzipan contains 24 g of fat per 100 g, of which 6,2 g is saturated (31% of the Daily Value).

What vitamins and minerals does Edelmarzipan contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (49% DV), copper (35% DV), manganese (24% DV), magnesio (20% DV) and Riboflavin (B2) (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Edelmarzipan?

100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 24031790. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.