Edelmarzipan
Packaged product Sucres et desserts Monarc
Edelmarzipan contains 475 kcal per 100 g. A serving, 25 g (25 g) provides about 119 kcal.
Roughly 47 % of its calories come from fat, with 46 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (468 kcal per 100 g).
100 g provides 49 % of the Daily Value for Vitamine E, 35 % of the Daily Value for cuivre and 24 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 6,2 g | 31 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 52 g | |
| Added sugars L | 50,6 g | 101 % |
| Protein L | 8,1 g | 16 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 7,4 mg | 49 % |
| Thiamine (B1) L | 0,058 mg | 5 % |
| Riboflavine (B2) L | 0,23 mg | 17 % |
| Niacine (B3) L | 1,1 mg | 7 % |
| Acide pantothénique (B5) L | 0,094 mg | 2 % |
| Vitamine B6 L | 0,037 mg | 2 % |
| Folate (B9) L | 14,9 µg | 4 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 74,1 mg | 6 % |
| Fer L | 1 mg | 6 % |
| Magnésium L | 82,4 mg | 20 % |
| Phosphore L | 146 mg | 12 % |
| Potassium L | 207 mg | 4 % |
| Zinc L | 0,91 mg | 8 % |
| Cuivre L | 0,32 mg | 35 % |
| Manganèse L | 0,56 mg | 24 % |
| Sélénium L | 5,6 µg | 10 % |
| Iodine L | 0,91 µg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 46 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,1 gbelow the median for sucres et desserts (median 8,4 g)
- Fiber3 gbelow the median for sucres et desserts (median 4 g)
- Sugars52 gabove the median for sucres et desserts (median 48 g)
- Saturated fat6,2 gabove the median for sucres et desserts (median 3,9 g)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water7,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 12,8 g |
|---|---|
| Graisses polyinsaturées L | 4 g |
Sugars and starch (1)
| Étoile L | 0,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,008 g |
| Acide linoléique (oméga-6, 18:2) L | 0,23 g |
Carotenoids (1)
| Bêta-carotène L | 1,2 µg |
|---|
Other components (2)
| Eau L | 7,1 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Zucker, _Mandeln_ gemahlen 30 %, Kakaomasse, Wasser, Kakaobutter, Emulgator (Lecithine), Feuchthaltemittel (Invertase)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreAmandesBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ekstra grov marsipan Odense | 475 | 12 g | 38 g | 29 g |
| Marzipan Dr. Oetker | 476 | 8 g | 59 g | 23 g |
| Marzipan Rohmasse Dr. Oetker | 476 | 12 g | 37 g | 29 g |
| Marzipan mit Rum Migros | 476 | 3 g | 60 g | 22 g |
| Edelmarzipan Choceur | 474 | 8,1 g | 52 g | 24 g |
| Marzipan Kartoffeln Niederegger | 477 | 10,9 g | 37,4 g | 30,6 g |
| Marzipan Rohmasse Georg Lemke | 477 | 13,4 g | 33,8 g | 29,7 g |
| Marzipan Klassiker ohne Schokolade Niederegger | 477 | 10,8 g | 37,6 g | 30,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Edelmarzipan?
100 g of Edelmarzipan has 475 kcal. Serving, 25 g (25 g): about 119 kcal.
How much protein is in Edelmarzipan?
Edelmarzipan contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 2 g in serving, 25 g (25 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 8,4 g).
How many carbs are in Edelmarzipan?
Edelmarzipan has 52 g of total carbohydrates per 100 g, including 3 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Edelmarzipan?
Edelmarzipan contains 24 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
What vitamins and minerals does Edelmarzipan contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (49 % DV), cuivre (35 % DV), manganèse (24 % DV), magnésium (20 % DV) and Riboflavine (B2) (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Edelmarzipan?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 24031790. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.