Calories in Croutons, sazonado

Generic food Pan y productos horneados

Croutons, sazonado contains 465 kcal per 100 g. A typical serving of 1 taza (40 g) provides about 186 kcal.

Roughly 55% of its calories come from carbohydrates, with 36% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in productos horneados on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 52% of the Daily Value for selenio, 42% of the Daily Value for Thiamin (B1) and 38% of the Daily Value for Folate (B9).

The data comes from USDA FoodData Central: SR Legacy.

465kcal per 100 g
10,8 gprotein
63,5 gcarbohydrates
18,3 gfat
186kcal in 1 taza (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 465 kcal
Total fat ? 18,3 g 23%
Saturated fat C 5,2 g 26%
Cholesterol C 7 mg 2%
Sodium C 1.333 mg 58%
Total carbohydrates C 63,5 g 23%
Dietary fiber ? 5 g 18%
Total sugars C 4,4 g
Protein ? 10,8 g 22%
Vitamina A C 7 µg0,8%
Vitamina C C 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E C 0,4 mg3%
Vitamina K C 7,6 µg6%
Thiamin (B1) ? 0,51 mg42%
Riboflavin (B2) ? 0,42 mg32%
Niacin (B3) ? 4,6 mg29%
Ácido pantoténico (B5) ? 0,84 mg17%
Vitamina B6 ? 0,083 mg5%
Folate (B9) C 151 µg38%
Vitamina B12 C 0,14 µg6%
Choline I 14,6 mg3%
Calcio ? 96 mg7%
Iron ? 2,8 mg16%
Magnesio ? 42 mg10%
Fósforo ? 140 mg11%
Potasio ? 181 mg4%
Zinc ? 0,94 mg9%
Copper ? 0,17 mg19%
Manganese ? 0,51 mg22%
Selenio C 28,8 µg52%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 55%Fat: 36%465kcal / 100 g
  • Protein 9%
  • Carbohydrates 55%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio52%Thiamin (B1)42%Folate (B9)38%Riboflavin (B2)32%Niacin (B3)29%Manganese22%Copper19%Ácido pantoténico (B5)17%Iron16%Fósforo11%

Nutritional insights

  • Protein10,8 gin the top quarter of productos horneados (median 6,7 g)
  • Fiber5 gin the top quarter of productos horneados (median 2,4 g)
  • Sugars4,4 gbelow the median for productos horneados (median 9,5 g)
  • Fat18,3 gin the top quarter of productos horneados (median 11 g)
  • Saturated fat5,2 gin the top quarter of productos horneados (median 2,6 g)
  • Sodium1.333 mgin the top quarter of productos horneados (median 433 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water3,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C9,5 g
Grasa poliinsaturada C2,4 g
Amino acids (18)
Tryptophan ?0,13 g
Threonine ?0,33 g
Isoleucine ?0,43 g
Leucine ?0,77 g
Lysine ?0,34 g
Metionina ?0,2 g
Cistino ?0,22 g
Phenylalanine ?0,53 g
Tyrosine ?0,33 g
Valine ?0,49 g
Arginine ?0,4 g
Histidina ?0,25 g
Alanine ?0,36 g
Ácido aspartico ?0,54 g
Ácido glutamico ?3,4 g
Glycine ?0,36 g
Proline ?1,2 g
Serine ?0,53 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C2,2 g
SFA 4:0 C0,092 g
SFA 6:0 C0,034 g
SFA 8:0 C0,018 g
SFA 10:0 C0,045 g
SFA 12:0 C0,061 g
SFA 14:0 C0,28 g
SFA 16:0 C2,6 g
SFA 18:0 C2 g
MUFA 18:1 C9,5 g
PUFA 18:3 C0,14 g
PUFA 20:4 C0 g
MUFA 16:1 C0,047 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Betacaroteno C6 µg
Lycopene C0 µg
Lutein + zeaxantina C45 µg
Retinol C7 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua ?3,6 g
Alcohol ?0 g
Caffeine C0 mg
Ash ?3,8 g
Theobromine C0 mg
Energy ?1.946 kJ
Vitamina A, UI C32 IU
Ácido fólico ?65 µg
Folato, comida ?40 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Croutons

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Croutons, llano 407 11,9 g 73,5 g 6,6 g
Croutons 465 10,8 g 63,5 g 18,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Chips de bagel 451 12,3 g 66,4 g 15,1 g
Chips de pita 457 11,8 g 68,3 g 15,2 g
Crackers, saboreado, en forma de pescado 463 10,2 g 65,7 g 17,7 g
Crackers, tipo snack estándar, sándwich, con relleno de queso 477 9,3 g 61,7 g 21,1 g
Crackers, sándwich, queso lleno 477 9,3 g 61,7 g 21,1 g
Crunchmaster, Multi-Grain Crisps, Snack Crackers, Libre de gluten 456 10,9 g 67,2 g 15,9 g
Crackers, queso, ordinario 489 10,9 g 59,4 g 22,7 g
Crackers, queso 489 10,9 g 59,4 g 22,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in croutons?

100 g of croutons has 465 kcal. 1 taza (40 g): about 186 kcal. 4 cubos (1 g): about 5 kcal. 1 paquete, comida rápida (10 g): about 47 kcal.

Is croutons high in protein?

Croutons contains 10,8 g of protein per 100 g (22% of the 50 g Daily Value), or 4,3 g in 1 taza (40 g). About 9% of its calories come from protein. Compared with other productos horneados, that is among the highest quarter (median 6,7 g).

How many carbs are in croutons?

Croutons has 63,5 g of total carbohydrates per 100 g, including 5 g of fiber and 4,4 g of sugars.

How much fat is in croutons?

Croutons contains 18,3 g of fat per 100 g, of which 5,2 g is saturated (26% of the Daily Value).

What vitamins and minerals does croutons contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (52% DV), Thiamin (B1) (42% DV), Folate (B9) (38% DV), Riboflavin (B2) (32% DV) and Niacin (B3) (29% DV). The full list is in the vitamins and minerals table above.

How much sodium is in croutons?

100 g contains 1.333 mg of sodium, 58% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172752. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.