Corn Flakes

Packaged product Verduras Continente

Corn Flakes contains 360 kcal per 100 g. A serving, 30 g (30 g) provides about 108 kcal.

Roughly 92% of its calories come from carbohydrates, with 7% from protein and 1% from fat (estimated with general energy factors).

That is close to the median for verduras on FoodFactly (377 kcal per 100 g).

100 g provides 143% of the Daily Value for Biotina (B7), 102% of the Daily Value for Ácido pantoténico (B5) and 88% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn Flakes by Continente, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
6 gprotein
79,9 gcarbohydrates
0,5 gfat
108kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,2 g 1%
Cholesterol L 0 mg 0%
Sodium L 320 mg 14%
Total carbohydrates L 79,9 g 29%
Dietary fiber L 5,9 g 21%
Total sugars L 0,8 g
Added sugars L 0 g 0%
Protein L 6 g 12%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 1,6 mg11%
Thiamin (B1) L 0,39 mg32%
Riboflavin (B2) L 0,14 mg10%
Niacin (B3) L 14 mg88%
Ácido pantoténico (B5) L 5,1 mg102%
Vitamina B6 L 0,49 mg29%
Biotina (B7) L 43 µg143%
Folate (B9) L 112 µg28%
Vitamina B12 L 0 µg0%
Calcio L 39 mg3%
Iron L 12 mg67%
Magnesio L 97 mg23%
Fósforo L 252 mg20%
Potasio L 311 mg7%
Zinc L 1,8 mg17%
Copper L 0,2 mg22%
Manganese L 0,78 mg34%
Selenio L 12,4 µg23%
Iodine L 29,4 µg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 92%Fat: 1%360kcal / 100 g
  • Protein 7%
  • Carbohydrates 92%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Biotina (B7)143%Ácido pantoténico (B5)102%Niacin (B3)88%Iron67%Manganese34%Thiamin (B1)32%Vitamina B629%Folate (B9)28%Magnesio23%Selenio23%

Nutritional insights

  • Protein6 gin the lowest quarter of verduras (median 7,3 g)
  • Fiber5,9 gin the top quarter of verduras (median 3,1 g)
  • Sugars0,8 gin the lowest quarter of verduras (median 7 g)
  • Fat0,5 gin the lowest quarter of verduras (median 1 g)
  • Sodium320 mgin the lowest quarter of verduras (median 460 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water13,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L62,2 g
Carotenoids (1)
Betacaroteno L6,3 µg
Other components (2)
Agua L13,2 g
Alcohol L0 g

Product details

Brand
Continente
Barcode
5601312077657
Quantity
375 g
Label serving
30 g
Category
Coqueteos de maíz
Packaging
Paper
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milho (97%), sal, extrato de malte de cevada, emulsionante (mono e diglicéridos de ácidos gordos), vitaminas (niacina (B3), ácido pantoténico (B5), riboflavina (B2), B6, tiamina (B1), ácido fólico (B9), biotina (B8) e B12), ferro e antioxidante (extrato rico em tocoferóis).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Corn Flakes Rommac 360 8,2 g 74,8 g 0,9 g
Dinkelflakes enerbio 360 11,3 g 69,2 g 2,2 g
Rosies Gesüsste Cornflakes Glutenfrei Bio 200 g Little Roses 361 5 g 84 g 0,5 g
Frosted Flakes of Corn Kellogg's 359 5,1 g 87,2 g 0 g
Copos de maíz Eroski 359 6,7 g 74 g 1,4 g
Flakes d'épeautre Moulin des Moines 362 14 g 68 g 1,5 g
Corn Flakes Country Farm 362 7,3 g 81 g 1 g
Copos de maíz Granix 362 6,3 g 86 g 0,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Flakes?

100 g of Corn Flakes has 360 kcal. Serving, 30 g (30 g): about 108 kcal.

How much protein is in Corn Flakes?

Corn Flakes contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1,8 g in serving, 30 g (30 g). About 7% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 7,3 g).

How many carbs are in Corn Flakes?

Corn Flakes has 79,9 g of total carbohydrates per 100 g, including 5,9 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Flakes?

Corn Flakes contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Corn Flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Biotina (B7) (143% DV), Ácido pantoténico (B5) (102% DV), Niacin (B3) (88% DV), iron (67% DV) and manganese (34% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn Flakes?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601312077657. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.