Beef, prepackaged or deli, carne de almuerzo: Nutrition Facts

Generic food Carne

Beef, prepackaged or deli, carne de almuerzo contains 115 kcal per 100 g. A typical serving of 1 rebanada, NFS (28 g) provides about 32 kcal.

Roughly 68% of its calories come from protein, with 30% from fat and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in cortes fríos y carnes curadas on FoodFactly, where the median is 200 kcal per 100 g across 43 foods.

100 g provides 85% of the Daily Value for Vitamina B12, 35% of the Daily Value for Niacin (B3) and 29% of the Daily Value for zinc.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

115kcal per 100 g
18,6 gprotein
0,64 gcarbohydrates
3,7 gfat
32kcal in 1 rebanada, NFS (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 115 kcal
Total fat C 3,7 g 5%
Saturated fat C 1,3 g 7%
Cholesterol C 51 mg 17%
Sodium C 853 mg 37%
Total carbohydrates C 0,64 g 0,2%
Dietary fiber C 0 g 0%
Total sugars C 0,29 g
Protein C 18,6 g 37%
Vitamina A C 3 µg0,3%
Vitamina C C 0 mg0%
Vitamina D C 0 µg0%
Vitamina E C 0,49 mg3%
Vitamina K C 1,6 µg1%
Thiamin (B1) C 0,043 mg4%
Riboflavin (B2) C 0,21 mg16%
Niacin (B3) C 5,6 mg35%
Vitamina B6 C 0,46 mg27%
Folate (B9) C 5 µg1%
Vitamina B12 C 2 µg85%
Choline C 43,9 mg8%
Calcio C 5 mg0,4%
Iron C 2,1 mg11%
Magnesio C 20 mg5%
Fósforo C 242 mg19%
Potasio C 647 mg14%
Zinc C 3,2 mg29%
Copper C 0,086 mg10%
Selenio C 14,7 µg27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 68%Carbohydrates: 2%Fat: 30%115kcal / 100 g
  • Protein 68%
  • Carbohydrates 2%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1285%Niacin (B3)35%Zinc29%Vitamina B627%Selenio27%Fósforo19%Riboflavin (B2)16%Potasio14%Iron11%Copper10%

Nutritional insights

  • Protein18,6 gabove the median for cortes fríos y carnes curadas (median 18,2 g)
  • Sugars0,29 gabove the median for cortes fríos y carnes curadas (median 0,26 g)
  • Fat3,7 gin the lowest quarter of cortes fríos y carnes curadas (median 11,3 g)
  • Saturated fat1,3 gbelow the median for cortes fríos y carnes curadas (median 3,5 g)
  • Sodium853 mgin the lowest quarter of cortes fríos y carnes curadas (median 1.040 mg)
  • Protein per 100 kcal16,2 gprotein density, useful for comparing foods with different calorie levels
  • Water73,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C1,5 g
Grasa poliinsaturada C0,27 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,007 g
DHA (omega-3, 22:6 n-3) C0,001 g
Ácido linoléico (omega-6, 18:2) C0,18 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,085 g
SFA 16:0 C0,75 g
SFA 18:0 C0,43 g
MUFA 18:1 C1,3 g
PUFA 18:3 C0,018 g
PUFA 20:4 C0,037 g
MUFA 16:1 C0,12 g
PUFA 18:4 C0 g
MUFA 20:1 C0,011 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,012 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C3 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C73,7 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C5 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Beef

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in beef?

100 g of beef has 115 kcal. 1 rebanada, NFS (28 g): about 32 kcal. Cantidad de guía en sándwich regular (56 g): about 64 kcal. Cantidad de guía en sándwich grande (84 g): about 97 kcal.

Is beef high in protein?

Beef contains 18,6 g of protein per 100 g (37% of the 50 g Daily Value), or 5,2 g in 1 rebanada, NFS (28 g). About 68% of its calories come from protein. Compared with other cortes fríos y carnes curadas, that is above the median (median 18,2 g).

How many carbs are in beef?

Beef has 0,64 g of total carbohydrates per 100 g, including 0 g of fiber and 0,29 g of sugars.

How much fat is in beef?

Beef contains 3,7 g of fat per 100 g, of which 1,3 g is saturated (7% of the Daily Value).

What vitamins and minerals does beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (85% DV), Niacin (B3) (35% DV), zinc (29% DV), Vitamina B6 (27% DV) and selenio (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in beef?

100 g contains 853 mg of sodium, 37% of the 2,300 mg Daily Value.

Does beef have the same nutrition not specified and raw?

No. Per 100 g, beef, prepackaged or deli, carne de almuerzo has 115 kcal, while beef, cortes minoristas, grasa separable, crudo has 674 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706218. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.