Calories in Mantequilla de almendra

Generic food Nueces y semillas

Mantequilla de almendra contains 641 kcal per 100 g. A typical serving of cantidad orientativa por rebanada de pan/rollo (16 g) provides about 103 kcal.

Roughly 74% of its calories come from fat, with 13% from carbohydrates and 13% from protein (estimated with general energy factors).

That is close to the median for nueces y semillas on FoodFactly (587 kcal per 100 g).

100 g provides 111% of the Daily Value for Vitamina E, 108% of the Daily Value for copper and 72% of the Daily Value for Riboflavin (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

641kcal per 100 g
20,7 gprotein
21,1 gcarbohydrates
52,7 gfat
103kcal in cantidad orientativa por rebanada de pan/rollo (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 641 kcal
Total fat C 52,7 g 68%
Saturated fat C 4,2 g 21%
Cholesterol C 0 mg 0%
Sodium C 232 mg 10%
Total carbohydrates C 21,1 g 8%
Dietary fiber C 9,6 g 34%
Total sugars C 4,4 g
Protein C 20,7 g 41%
Vitamina A C 0 µg0%
Vitamina C C 0 mg0%
Vitamina D C 0 µg0%
Vitamina E C 16,6 mg111%
Vitamina K C 0 µg0%
Thiamin (B1) C 0,094 mg8%
Riboflavin (B2) C 0,93 mg72%
Niacin (B3) C 3,9 mg24%
Vitamina B6 C 0,083 mg5%
Folate (B9) C 42 µg11%
Vitamina B12 C 0 µg0%
Choline C 51,8 mg9%
Calcio C 263 mg20%
Iron C 4,1 mg23%
Magnesio C 266 mg63%
Fósforo C 504 mg40%
Potasio C 741 mg16%
Zinc C 3,2 mg29%
Copper C 0,97 mg108%
Selenio C 0,8 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 13%Fat: 74%641kcal / 100 g
  • Protein 13%
  • Carbohydrates 13%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E111%Copper108%Riboflavin (B2)72%Magnesio63%Fósforo40%Zinc29%Niacin (B3)24%Iron23%Calcio20%Potasio16%

Nutritional insights

  • Protein20,7 gabove the median for nueces y semillas (median 19,3 g)
  • Fiber9,6 gabove the median for nueces y semillas (median 7,4 g)
  • Sugars4,4 gbelow the median for nueces y semillas (median 4,7 g)
  • Fat52,7 gabove the median for nueces y semillas (median 49,8 g)
  • Saturated fat4,2 gin the lowest quarter of nueces y semillas (median 6,8 g)
  • Sodium232 mgabove the median for nueces y semillas (median 157 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water1,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C34,5 g
Grasa poliinsaturada C12,5 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C12,5 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,007 g
SFA 16:0 C3,3 g
SFA 18:0 C0,81 g
MUFA 18:1 C34,1 g
PUFA 18:3 C0,007 g
PUFA 20:4 C0 g
MUFA 16:1 C0,25 g
PUFA 18:4 C0 g
MUFA 20:1 C0,019 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C1 µg
Lycopene C0 µg
Lutein + zeaxantina C1 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C1,7 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C42 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Mantequilla de almendra

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Mantequilla de almendra, cremoso 603 20,8 g 21,2 g 53 g
Mantequilla de almendra, sodio inferior 645 20,8 g 21,2 g 53 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Almendras, ligeramente salada 604 20,2 g 20,3 g 53,7 g
Almendras, saboreado 599 20,1 g 20,1 g 53,3 g
Almendras, salada 601 20,1 g 20,2 g 53,4 g
Almendras, no salteados 607 20,3 g 20,4 g 54 g
Almendras, no utilizados 626 21,4 g 20 g 51,1 g
Almendras, NFS 598 21 g 21 g 52,5 g
Mezcla de la ruta con nueces 604 20,1 g 21,1 g 53 g
Nuts, mantequilla de almendra, llano, sin sal agregada 614 21 g 18,8 g 55,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mantequilla de almendra?

100 g of mantequilla de almendra has 641 kcal. Cantidad orientativa por rebanada de pan/rollo (16 g): about 103 kcal. 1 cucharada (16 g): about 103 kcal. Cantidad de guía por sándwich (32 g): about 205 kcal.

Is mantequilla de almendra high in protein?

Mantequilla de almendra contains 20,7 g of protein per 100 g (41% of the 50 g Daily Value), or 3,3 g in cantidad orientativa por rebanada de pan/rollo (16 g). About 13% of its calories come from protein. Compared with other nueces y semillas, that is above the median (median 19,3 g).

How many carbs are in mantequilla de almendra?

Mantequilla de almendra has 21,1 g of total carbohydrates per 100 g, including 9,6 g of fiber and 4,4 g of sugars.

How much fat is in mantequilla de almendra?

Mantequilla de almendra contains 52,7 g of fat per 100 g, of which 4,2 g is saturated (21% of the Daily Value).

What vitamins and minerals does mantequilla de almendra contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (111% DV), copper (108% DV), Riboflavin (B2) (72% DV), magnesio (63% DV) and fósforo (40% DV). The full list is in the vitamins and minerals table above.

How much sodium is in mantequilla de almendra?

100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707533. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.