2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce

Packaged product Dulces y postres Waitrose

2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce contains 188 kcal per 100 g. A serving, 1 fishcake, 136.7 g (137 g) provides about 257 kcal.

Roughly 40% of its calories come from carbohydrates, with 36% from fat and 24% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (196 kcal per 100 g).

100 g provides 43% of the Daily Value for iodine, 33% of the Daily Value for selenio and 19% of the Daily Value for Vitamina B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce by Waitrose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
11,3 gprotein
18,4 gcarbohydrates
7,4 gfat
257kcal in serving, 1 fishcake, 136.7 g (137 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 7,4 g 9%
Saturated fat L 2,1 g 11%
Cholesterol L 18 mg 6%
Sodium L 334 mg 15%
Total carbohydrates L 18,4 g 7%
Dietary fiber L 1,1 g 4%
Total sugars L 1,4 g
Added sugars L 0,63 g 1%
Protein L 11,3 g 23%
Vitamina A L 2,4 µg0,3%
Vitamina C L 0,48 mg0,5%
Vitamina D L 0,12 µg0,6%
Vitamina E L 2 mg13%
Thiamin (B1) L 0,045 mg4%
Riboflavin (B2) L 0,022 mg2%
Niacin (B3) L 1,6 mg10%
Ácido pantoténico (B5) L 0,29 mg6%
Vitamina B6 L 0,2 mg12%
Folate (B9) L 18,9 µg5%
Vitamina B12 L 0,45 µg19%
Calcio L 16,3 mg1%
Iron L 0,41 mg2%
Magnesio L 22,1 mg5%
Fósforo L 132 mg11%
Potasio L 218 mg5%
Zinc L 0,48 mg4%
Copper L 0,077 mg9%
Manganese L 0,37 mg16%
Selenio L 18,2 µg33%
Iodine L 64,6 µg43%
Chloride L 429 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 40%Fat: 36%188kcal / 100 g
  • Protein 24%
  • Carbohydrates 40%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine43%Selenio33%Vitamina B1219%Chloride19%Manganese16%Vitamina E13%Vitamina B612%Fósforo11%Niacin (B3)10%Copper9%

Nutritional insights

  • Protein11,3 gin the top quarter of dulces y postres (median 10,1 g)
  • Fiber1,1 gin the lowest quarter of dulces y postres (median 1,4 g)
  • Sugars1,4 gbelow the median for dulces y postres (median 1,5 g)
  • Fat7,4 gbelow the median for dulces y postres (median 9,1 g)
  • Saturated fat2,1 gin the top quarter of dulces y postres (median 1,5 g)
  • Sodium334 mgabove the median for dulces y postres (median 333 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
  • Water64,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L3,2 g
Grasa poliinsaturada L1,4 g
Sugars and starch (1)
Starch L9,6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,022 g
DHA (omega-3, 22:6 n-3) L0,039 g
ALA (omega-3, 18:3 n-3) L0,35 g
Ácido linoléico (omega-6, 18:2) L0,99 g
Carotenoids (1)
Betacaroteno L39,9 µg
Other components (2)
Agua L64,5 g
Alcohol L0 g

Product details

Brand
Waitrose
Barcode
5000169497043
Quantity
290 g
Label serving
1 fishcake (136.7 g)
Category
Pasteles de pescado
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Smoked haddock (32%) (haddock (Melanogrammus aeglefinus) (fish), salt, colours (curcumin, annatto norbixin)), water, haddock (Melanogrammus aeglefinus) (fish) (11%), potato, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), durum wheat semolina, whole milk, dried potato, rapeseed oil, whipping cream (milk), extra mature Cheddar cheese (milk), leeks, wheat gluten, Emmental cheese (milk), wheat starch, medium fat soft cheese (milk), unsalted butter (milk), cornflour, chives, lemon juice, fish gelatine, yeast, salt, sugar, English Mustard (water, mustard flour, citric acid, rapeseed oil, spirit vinegar, cornflour, salt, sugar, turmeric, preservative (potassium sorbate), colour (lutein)), colour (paprika extract), black pepper extract

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltAceite violado (canla)Harina de trigoButterMilkLevaduraCremaPotato

Similar products

FoodCaloriesProteinCarbsFat
Smoked haddock fish cake Essential Waitrose 186 9,2 g 21 g 7 g
Thai salmon and cod fishcake Tesco 185 10,2 g 17,4 g 8 g
Our Best Ever Fishcake M&S Food 192 11,9 g 16,1 g 8,6 g
2 Katsu Cod & King Prawn Fishcakes Tesco Finest 183 12,1 g 17,1 g 7 g
2 Smoked Salmón rockero fishcakes Marks & Spencer 196 10,6 g 8,2 g 13 g
Smoked Haddock fish cakes Waitrose 198 10,6 g 17,9 g 9,1 g
fish cakes youngs Youngs 178 9,1 g 20,2 g 6,6 g
6 Omega 3 Fish Cakes Young's 175 10,6 g 26,5 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce?

100 g of 2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce has 188 kcal. Serving, 1 fishcake, 136.7 g (137 g): about 257 kcal.

Is 2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce high in protein?

2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce contains 11,3 g of protein per 100 g (23% of the 50 g Daily Value), or 15,4 g in serving, 1 fishcake, 136.7 g (137 g). About 24% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 10,1 g).

How many carbs are in 2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce?

2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce has 18,4 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce?

2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce contains 7,4 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).

What vitamins and minerals does 2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (43% DV), selenio (33% DV), Vitamina B12 (19% DV), chloride (19% DV) and manganese (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 2 Melt in the middle Smoked Haddock Fishcakes With a Cheddar & Leek Sauce?

100 g contains 334 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000169497043. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.