Calories in Weißbohnen, aus getrocknetem, kein Zusatz von Fett

Generic food Dried or dry Bohnen und Hülsenfrüchte

Weißbohnen, aus getrocknetem, kein Zusatz von Fett contains 138 kcal per 100 g. A typical serving of 1 oz trocken, Ausbeute nach dem Kochen (70 g) provides about 97 kcal.

Roughly 70 % of its calories come from carbohydrates, with 27 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in Bohnen, Erbsen, Hülsenfrüchte on FoodFactly, where the median is 173 kcal per 100 g across 75 foods.

100 g provides 32 % of the Daily Value for Kupfer, 20 % of the Daily Value for Eisen and 19 % of the Daily Value for Folat (B9).

These values are for the Dried or dry food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

138kcal per 100 g
9,7 gprotein
24,9 gcarbohydrates
0,35 gfat
97kcal in 1 oz trocken, Ausbeute nach dem Kochen (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 138 kcal
Total fat C 0,35 g 0,4 %
Saturated fat C 0,09 g 0,5 %
Cholesterol C 0 mg 0 %
Sodium C 237 mg 10 %
Total carbohydrates C 24,9 g 9 %
Dietary fiber C 6,3 g 23 %
Total sugars C 0,34 g
Protein C 9,7 g 19 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 0,93 mg6 %
Vitamin K C 3,5 µg3 %
Thiamin (B1) C 0,11 mg9 %
Riboflavin (B2) C 0,043 mg3 %
Niacin (B3) C 0,13 mg0,8 %
Vitamin B6 C 0,088 mg5 %
Folat (B9) C 76 µg19 %
Vitamin B12 C 0 µg0 %
Cholin C 34,9 mg6 %
Calcium C 90 mg7 %
Eisen C 3,7 mg20 %
Magnesium C 63 mg15 %
Phosphor C 112 mg9 %
Kalium C 558 mg12 %
Zink C 1,4 mg12 %
Kupfer C 0,29 mg32 %
Selen C 1,3 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 70 %Fat: 2 %138kcal / 100 g
  • Protein 27 %
  • Carbohydrates 70 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer32 %Eisen20 %Folat (B9)19 %Magnesium15 %Zink12 %Kalium12 %Thiamin (B1)9 %Phosphor9 %Calcium7 %Cholin6 %

Nutritional insights

  • Protein9,7 gin the top quarter of Bohnen, Erbsen, Hülsenfrüchte (median 8,3 g)
  • Fiber6,3 gbelow the median for Bohnen, Erbsen, Hülsenfrüchte (median 7,2 g)
  • Sugars0,34 gbelow the median for Bohnen, Erbsen, Hülsenfrüchte (median 1,6 g)
  • Fat0,35 gin the lowest quarter of Bohnen, Erbsen, Hülsenfrüchte (median 6,8 g)
  • Saturated fat0,09 gin the lowest quarter of Bohnen, Erbsen, Hülsenfrüchte (median 0,95 g)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
  • Water62,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,031 g
Mehrfach ungesättigtes Fett C0,15 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,083 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0,084 g
SFA 18:0 C0,005 g
MUFA 18:1 C0,031 g
PUFA 18:3 C0,069 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C62,7 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C76 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Weißbohnen

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Weißbohnen, NFS 188 9 g 23,3 g 6,8 g
Weißbohnen, aus getrocknetem, fettzusatz Dried or dry 188 9 g 23,3 g 6,8 g
Weißbohnen, aus Dosen, fettzusatz Canned 211 10,4 g 29,8 g 6,1 g
Weißbohnen, aus Dosen, kein Zusatz von Fett Canned 168 10,8 g 30,9 g 0,57 g
Weißbohnen, aus Dosen, reduziertes Natrium Canned 211 10,4 g 29,8 g 6,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Nierebohnen, aus getrocknetem, kein Zusatz von Fett Dried or dry 126 8,6 g 22,7 g 0,5 g
Schwarzbohnen, aus getrocknetem, kein Zusatz von Fett Dried or dry 131 8,8 g 23,6 g 0,54 g
Linsen, aus getrocknetem, kein Zusatz von Fett Dried or dry 115 9 g 20 g 0,38 g
Bohnen, aus getrocknetem, NS nach Art, kein Zusatz von Fett Dried or dry 139 8,9 g 25,4 g 0,62 g
Pintobohnen, aus getrocknetem, kein Zusatz von Fett Dried or dry 142 9 g 26,1 g 0,65 g
Splittererbsen, aus getrocknetem, kein Zusatz von Fett Dried or dry 117 8,3 g 21 g 0,39 g
Kichererbsen, aus getrocknetem, kein Zusatz von Fett Dried or dry 163 8,8 g 27,3 g 2,6 g
Nierebohnen, aus getrocknetem, fettzusatz Dried or dry 177 8,1 g 21,2 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried or dry Weißbohnen?

100 g of Dried or dry Weißbohnen has 138 kcal. 1 oz trocken, Ausbeute nach dem Kochen (70 g): about 97 kcal. 1 Tasse (180 g): about 248 kcal.

How much protein is in Dried or dry Weißbohnen?

Dried or dry Weißbohnen contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 6,8 g in 1 oz trocken, Ausbeute nach dem Kochen (70 g). About 27 % of its calories come from protein. Compared with other Bohnen, Erbsen, Hülsenfrüchte, that is among the highest quarter (median 8,3 g).

How many carbs are in Dried or dry Weißbohnen?

Dried or dry Weißbohnen has 24,9 g of total carbohydrates per 100 g, including 6,3 g of fiber and 0,34 g of sugars.

How much fat is in Dried or dry Weißbohnen?

Dried or dry Weißbohnen contains 0,35 g of fat per 100 g, of which 0,09 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Dried or dry Weißbohnen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (32 % DV), Eisen (20 % DV), Folat (B9) (19 % DV), Magnesium (15 % DV) and Zink (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried or dry Weißbohnen?

100 g contains 237 mg of sodium, 10 % of the 2,300 mg Daily Value.

Does Weißbohnen have the same nutrition Dried or dry and Canned?

No. Per 100 g, Weißbohnen, aus getrocknetem, kein Zusatz von Fett has 138 kcal, while Weißbohnen, aus Dosen, fettzusatz has 211 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707355. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.