Garnelen mit Krabbenfüllung: Nutrition Facts

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Garnelen mit Krabbenfüllung contains 174 kcal per 100 g. A typical serving of 1 Tasse (140 g) provides about 244 kcal.

Roughly 47 % of its calories come from fat, with 38 % from protein and 14 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Mischgerichte für Meeresfrüchte on FoodFactly, where the median is 135 kcal per 100 g across 96 foods.

100 g provides 89 % of the Daily Value for Vitamin B12, 68 % of the Daily Value for Selen and 52 % of the Daily Value for Kupfer.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

174kcal per 100 g
16,4 gprotein
6,2 gcarbohydrates
9 gfat
244kcal in 1 Tasse (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 174 kcal
Total fat C 9 g 12 %
Saturated fat C 2,2 g 11 %
Cholesterol C 145 mg 48 %
Sodium C 537 mg 23 %
Total carbohydrates C 6,2 g 2 %
Dietary fiber C 0,3 g 1 %
Total sugars C 0,33 g
Protein C 16,4 g 33 %
Vitamin A C 68 µg8 %
Vitamin C C 1,7 mg2 %
Vitamin D C 0,4 µg2 %
Vitamin E C 2,1 mg14 %
Vitamin K C 5,6 µg5 %
Thiamin (B1) C 0,089 mg7 %
Riboflavin (B2) C 0,13 mg10 %
Niacin (B3) C 2,5 mg16 %
Vitamin B6 C 0,16 mg9 %
Folat (B9) C 52 µg13 %
Vitamin B12 C 2,1 µg89 %
Cholin C 106 mg19 %
Calcium C 78 mg6 %
Eisen C 0,9 mg5 %
Magnesium C 30 mg7 %
Phosphor C 244 mg20 %
Kalium C 199 mg4 %
Zink C 2,4 mg22 %
Kupfer C 0,47 mg52 %
Selen C 37,5 µg68 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 14 %Fat: 47 %174kcal / 100 g
  • Protein 38 %
  • Carbohydrates 14 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1289 %Selen68 %Kupfer52 %Zink22 %Phosphor20 %Cholin19 %Niacin (B3)16 %Vitamin E14 %Folat (B9)13 %Riboflavin (B2)10 %

Nutritional insights

  • Protein16,4 gin the top quarter of Mischgerichte für Meeresfrüchte (median 9,4 g)
  • Fiber0,3 gin the lowest quarter of Mischgerichte für Meeresfrüchte (median 0,7 g)
  • Sugars0,33 gin the lowest quarter of Mischgerichte für Meeresfrüchte (median 1,4 g)
  • Fat9 gabove the median for Mischgerichte für Meeresfrüchte (median 5,4 g)
  • Saturated fat2,2 gabove the median for Mischgerichte für Meeresfrüchte (median 1,3 g)
  • Sodium537 mgin the top quarter of Mischgerichte für Meeresfrüchte (median 336 mg)
  • Protein per 100 kcal9,4 gprotein density, useful for comparing foods with different calorie levels
  • Water66,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C3,6 g
Mehrfach ungesättigtes Fett C2,5 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,076 g
DHA (Omega-3, 22:6 n-3) C0,061 g
Linolsäure (Omega-6, 18:2) C2,1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,003 g
SFA 14:0 C0,021 g
SFA 16:0 C1,2 g
SFA 18:0 C0,87 g
MUFA 18:1 C3,5 g
PUFA 18:3 C0,16 g
PUFA 20:4 C0,032 g
MUFA 16:1 C0,05 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,012 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,007 g
Carotenoids (6)
Beta-Carotin C18 µg
Lycopin C0 µg
Lutein + Zeaxanthin C58 µg
Retinol C66 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Wasser C66,1 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C7 µg
Folat, Lebensmittel C40 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Kälber-Marsala 175 17,8 g 6,7 g 8,5 g
Adobo, mit Nudeln 172 16,9 g 8,1 g 7,7 g
Huhn oder Truthahn parmigiana 174 16,2 g 8,3 g 8,3 g
Adobo, mit Reis 181 17,7 g 8,9 g 7,9 g
Fleischlaib aus Rind- und Schweinefleisch 196 17,3 g 7,2 g 10,5 g
Fleischlaib aus Rindfleisch, kalbfleisch und Schweinefleisch 196 17,3 g 7,2 g 10,5 g
Schweinefleisch, kotelett, gefüllt 190 18,4 g 7,8 g 9 g
Garnelen mit Hummersauce 151 16,8 g 2,2 g 7,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garnelen mit Krabbenfüllung?

100 g of Garnelen mit Krabbenfüllung has 174 kcal. 1 Tasse (140 g): about 244 kcal. 1 ausgestopfte Garnelen (16 g): about 28 kcal.

Is Garnelen mit Krabbenfüllung high in protein?

Garnelen mit Krabbenfüllung contains 16,4 g of protein per 100 g (33 % of the 50 g Daily Value), or 23 g in 1 Tasse (140 g). About 38 % of its calories come from protein. Compared with other Mischgerichte für Meeresfrüchte, that is among the highest quarter (median 9,4 g).

How many carbs are in Garnelen mit Krabbenfüllung?

Garnelen mit Krabbenfüllung has 6,2 g of total carbohydrates per 100 g, including 0,3 g of fiber and 0,33 g of sugars.

How much fat is in Garnelen mit Krabbenfüllung?

Garnelen mit Krabbenfüllung contains 9 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Garnelen mit Krabbenfüllung contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (89 % DV), Selen (68 % DV), Kupfer (52 % DV), Zink (22 % DV) and Phosphor (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Garnelen mit Krabbenfüllung?

100 g contains 537 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706566. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.