Calories in Kartoffeltots, NFS

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Kartoffeltots, NFS contains 237 kcal per 100 g. A typical serving of 1 Stück (8 g) provides about 19 kcal.

Roughly 57 % of its calories come from fat, with 40 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for Pommes frites und andere gebratene weiße Kartoffeln on FoodFactly (220 kcal per 100 g).

100 g provides 14 % of the Daily Value for Thiamin (B1), 11 % of the Daily Value for Vitamin B6 and 11 % of the Daily Value for Niacin (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

237kcal per 100 g
1,9 gprotein
24,4 gcarbohydrates
15,5 gfat
19kcal in 1 Stück (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 237 kcal
Total fat C 15,5 g 20 %
Saturated fat C 2,3 g 12 %
Cholesterol C 0 mg 0 %
Sodium C 421 mg 18 %
Total carbohydrates C 24,4 g 9 %
Dietary fiber C 2,3 g 8 %
Total sugars C 0,28 g
Protein C 1,9 g 4 %
Vitamin A C 0 µg0 %
Vitamin C C 6,4 mg7 %
Vitamin D C 0 µg0 %
Vitamin E C 1,4 mg9 %
Vitamin K C 9,4 µg8 %
Thiamin (B1) C 0,17 mg14 %
Riboflavin (B2) C 0,06 mg5 %
Niacin (B3) C 1,8 mg11 %
Vitamin B6 C 0,19 mg11 %
Folat (B9) C 16 µg4 %
Vitamin B12 C 0 µg0 %
Cholin C 24,5 mg4 %
Calcium C 13 mg1 %
Eisen C 0,47 mg3 %
Magnesium C 16 mg4 %
Phosphor C 63 mg5 %
Kalium C 243 mg5 %
Zink C 0,26 mg2 %
Kupfer C 0,074 mg8 %
Selen C 0,3 µg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 40 %Fat: 57 %237kcal / 100 g
  • Protein 3 %
  • Carbohydrates 40 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)14 %Vitamin B611 %Niacin (B3)11 %Vitamin E9 %Kupfer8 %Vitamin K8 %Vitamin C7 %Kalium5 %Phosphor5 %Riboflavin (B2)5 %

Nutritional insights

  • Protein1,9 gin the lowest quarter of Pommes frites und andere gebratene weiße Kartoffeln (median 2,6 g)
  • Fiber2,3 gabove the median for Pommes frites und andere gebratene weiße Kartoffeln (median 2,2 g)
  • Sugars0,28 gin the lowest quarter of Pommes frites und andere gebratene weiße Kartoffeln (median 0,56 g)
  • Fat15,5 gin the top quarter of Pommes frites und andere gebratene weiße Kartoffeln (median 13 g)
  • Saturated fat2,3 gabove the median for Pommes frites und andere gebratene weiße Kartoffeln (median 2,3 g)
  • Sodium421 mgin the top quarter of Pommes frites und andere gebratene weiße Kartoffeln (median 364 mg)
  • Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels
  • Water56,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C6,2 g
Mehrfach ungesättigtes Fett C5,7 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C5,2 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,039 g
SFA 16:0 C1,7 g
SFA 18:0 C0,43 g
MUFA 18:1 C6,1 g
PUFA 18:3 C0,53 g
PUFA 20:4 C0,002 g
MUFA 16:1 C0,053 g
PUFA 18:4 C0 g
MUFA 20:1 C0,1 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C3 µg
Lycopin C0 µg
Lutein + Zeaxanthin C15 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C56,5 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C16 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Kartoffeltots

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Kartoffeltots, fast Food / Restaurant 236 1,9 g 24,3 g 15,4 g
Kartoffeltots, schule 166 2 g 19,3 g 9,2 g
Kartoffeltots, aus frischem, gebraten oder gebacken Cooked 237 1,9 g 24,4 g 15,5 g
Kartoffeltots, gefroren, gebacken Cooked 187 2 g 26,1 g 9,2 g
Kartoffeltots, gefroren, gebraten Cooked 237 1,9 g 24,4 g 15,5 g
Kartoffeltots, gefroren, NS zum Frittieren oder Backen Cooked 237 1,9 g 24,4 g 15,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Kartoffel, pommes frites, NFS 225 2,5 g 23,2 g 14,1 g
Pflanzliche Tempura 239 3,8 g 20,4 g 15,8 g
Kartoffel, haschischbraun, von Fast Food 272 2,6 g 28,9 g 17 g
Kartoffel, haschischbraun, aus dem Restaurant 272 2,6 g 28,9 g 17 g
Kartoffel, pommes frites, mit Käse, fast Food / Restaurant 260 3,3 g 29,8 g 14,2 g
Kartoffel, pommes frites, mit Käse 260 3,3 g 29,8 g 14,2 g
Kartoffel, pommes frites, aus Restaurant / Fast Food 213 1,9 g 17,9 g 15,2 g
Kartoffel, haschischbraun, wärmebereit, mit Käse 249 6 g 24 g 15,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kartoffeltots?

100 g of Kartoffeltots has 237 kcal. 1 Stück (8 g): about 19 kcal. 1 Tasse (130 g): about 308 kcal.

How much protein is in Kartoffeltots?

Kartoffeltots contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,15 g in 1 Stück (8 g). About 3 % of its calories come from protein. Compared with other Pommes frites und andere gebratene weiße Kartoffeln, that is in the lowest quarter (median 2,6 g).

How many carbs are in Kartoffeltots?

Kartoffeltots has 24,4 g of total carbohydrates per 100 g, including 2,3 g of fiber and 0,28 g of sugars.

How much fat is in Kartoffeltots?

Kartoffeltots contains 15,5 g of fat per 100 g, of which 2,3 g is saturated (12 % of the Daily Value).

What vitamins and minerals does Kartoffeltots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (14 % DV), Vitamin B6 (11 % DV) and Niacin (B3) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kartoffeltots?

100 g contains 421 mg of sodium, 18 % of the 2,300 mg Daily Value.

Does Kartoffeltots have the same nutrition Not specified and Cooked?

No. Per 100 g, Kartoffeltots, NFS has 237 kcal, while Kartoffeltots, aus frischem, gebraten oder gebacken has 237 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709511. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.