Calories in Granatapfel, rohöl

Generic food Raw Früchte

Granatapfel, rohöl contains 83 kcal per 100 g. A typical serving of 1 Tasse (175 g) provides about 145 kcal.

Roughly 81 % of its calories come from carbohydrates, with 11 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Früchte und Obstsalate on FoodFactly, where the median is 74 kcal per 100 g across 39 foods.

100 g provides 18 % of the Daily Value for Kupfer, 14 % of the Daily Value for Vitamin K and 11 % of the Daily Value for Vitamin C.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

83kcal per 100 g
1,7 gprotein
18,7 gcarbohydrates
1,2 gfat
145kcal in 1 Tasse (175 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 83 kcal
Total fat C 1,2 g 2 %
Saturated fat C 0,12 g 0,6 %
Cholesterol C 0 mg 0 %
Sodium C 3 mg 0,1 %
Total carbohydrates C 18,7 g 7 %
Dietary fiber C 4 g 14 %
Total sugars C 13,7 g
Protein C 1,7 g 3 %
Vitamin A C 0 µg0 %
Vitamin C C 10,2 mg11 %
Vitamin D C 0 µg0 %
Vitamin E C 0,6 mg4 %
Vitamin K C 16,4 µg14 %
Thiamin (B1) C 0,067 mg6 %
Riboflavin (B2) C 0,053 mg4 %
Niacin (B3) C 0,29 mg2 %
Vitamin B6 C 0,075 mg4 %
Folat (B9) C 38 µg10 %
Vitamin B12 C 0 µg0 %
Cholin C 7,6 mg1 %
Calcium C 10 mg0,8 %
Eisen C 0,3 mg2 %
Magnesium C 12 mg3 %
Phosphor C 36 mg3 %
Kalium C 236 mg5 %
Zink C 0,35 mg3 %
Kupfer C 0,16 mg18 %
Selen C 0,5 µg0,9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 81 %Fat: 11 %83kcal / 100 g
  • Protein 7 %
  • Carbohydrates 81 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer18 %Vitamin K14 %Vitamin C11 %Folat (B9)10 %Thiamin (B1)6 %Kalium5 %Vitamin B64 %Riboflavin (B2)4 %Vitamin E4 %Zink3 %

Nutritional insights

  • Protein1,7 gabove the median for Sonstige Früchte und Obstsalate (median 1 g)
  • Fiber4 gin the top quarter of Sonstige Früchte und Obstsalate (median 1,8 g)
  • Sugars13,7 gabove the median for Sonstige Früchte und Obstsalate (median 12,5 g)
  • Fat1,2 gabove the median for Sonstige Früchte und Obstsalate (median 0,44 g)
  • Saturated fat0,12 gabove the median for Sonstige Früchte und Obstsalate (median 0,052 g)
  • Sodium3 mgbelow the median for Sonstige Früchte und Obstsalate (median 4 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water77,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,093 g
Mehrfach ungesättigtes Fett C0,079 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,079 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,006 g
SFA 14:0 C0,006 g
SFA 16:0 C0,07 g
SFA 18:0 C0,038 g
MUFA 18:1 C0,077 g
PUFA 18:3 C0 g
PUFA 20:4 C0 g
MUFA 16:1 C0,012 g
PUFA 18:4 C0 g
MUFA 20:1 C0,004 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C77,9 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C38 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Cherimoya, rohöl Raw 75 1,6 g 17,7 g 0,68 g
Soursop, rohöl Raw 66 1 g 16,8 g 0,3 g
Persimonen, japanisch, rohöl Raw 70 0,58 g 18,6 g 0,19 g
Persimon, rohöl Raw 70 0,58 g 18,6 g 0,19 g
Bananen, rohöl Raw 89 1,1 g 22,8 g 0,33 g
Kirschen, süß, rohöl Raw 63 1,1 g 16 g 0,2 g
Fig., rohöl Raw 74 0,75 g 19,2 g 0,3 g
Kirschen, rohöl Raw 71 1 g 16,2 g 0,19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Granatapfel?

100 g of Raw Granatapfel has 83 kcal. 1 Tasse (175 g): about 145 kcal. 1 Frucht (250 g): about 208 kcal.

How much protein is in Raw Granatapfel?

Raw Granatapfel contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 2,9 g in 1 Tasse (175 g). About 7 % of its calories come from protein. Compared with other Sonstige Früchte und Obstsalate, that is above the median (median 1 g).

How many carbs are in Raw Granatapfel?

Raw Granatapfel has 18,7 g of total carbohydrates per 100 g, including 4 g of fiber and 13,7 g of sugars.

How much fat is in Raw Granatapfel?

Raw Granatapfel contains 1,2 g of fat per 100 g, of which 0,12 g is saturated (0,6 % of the Daily Value).

What vitamins and minerals does Raw Granatapfel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (18 % DV), Vitamin K (14 % DV) and Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raw Granatapfel?

100 g contains 3 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709267. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.