Calories in Muffin, glatt

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Muffin, glatt contains 374 kcal per 100 g. A typical serving of 1 Medium (130 g) provides about 486 kcal.

Roughly 55 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Kekse, Muffins, schnelles Brot on FoodFactly, where the median is 324 kcal per 100 g across 47 foods.

100 g provides 21 % of the Daily Value for Thiamin (B1), 19 % of the Daily Value for Vitamin E and 17 % of the Daily Value for Selen.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

374kcal per 100 g
5,9 gprotein
52 gcarbohydrates
16,2 gfat
486kcal in 1 Medium (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 374 kcal
Total fat C 16,2 g 21 %
Saturated fat C 2,7 g 13 %
Cholesterol C 53 mg 18 %
Sodium C 358 mg 16 %
Total carbohydrates C 52 g 19 %
Dietary fiber C 0,8 g 3 %
Total sugars C 27,5 g
Protein C 5,9 g 12 %
Vitamin A C 40 µg4 %
Vitamin C C 0 mg0 %
Vitamin D C 0,6 µg3 %
Vitamin E C 2,8 mg19 %
Vitamin K C 14,1 µg12 %
Thiamin (B1) C 0,25 mg21 %
Riboflavin (B2) C 0,22 mg17 %
Niacin (B3) C 1,9 mg12 %
Vitamin B6 C 0,047 mg3 %
Folat (B9) C 62 µg16 %
Vitamin B12 C 0,19 µg8 %
Cholin C 40,7 mg7 %
Calcium C 165 mg13 %
Eisen C 2,3 mg13 %
Magnesium C 15 mg4 %
Phosphor C 125 mg10 %
Kalium C 130 mg3 %
Zink C 0,51 mg5 %
Kupfer C 0,057 mg6 %
Selen C 9,5 µg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 55 %Fat: 39 %374kcal / 100 g
  • Protein 6 %
  • Carbohydrates 55 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)21 %Vitamin E19 %Selen17 %Riboflavin (B2)17 %Folat (B9)16 %Eisen13 %Calcium13 %Niacin (B3)12 %Vitamin K12 %Phosphor10 %

Nutritional insights

  • Protein5,9 gbelow the median for Kekse, Muffins, schnelles Brot (median 6,5 g)
  • Fiber0,8 gin the lowest quarter of Kekse, Muffins, schnelles Brot (median 1,8 g)
  • Sugars27,5 gin the top quarter of Kekse, Muffins, schnelles Brot (median 13,4 g)
  • Fat16,2 gabove the median for Kekse, Muffins, schnelles Brot (median 13,2 g)
  • Saturated fat2,7 gbelow the median for Kekse, Muffins, schnelles Brot (median 2,8 g)
  • Sodium358 mgbelow the median for Kekse, Muffins, schnelles Brot (median 413 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water23,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C6,5 g
Mehrfach ungesättigtes Fett C5,7 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C5 g
SFA 4:0 C0,014 g
SFA 6:0 C0,011 g
SFA 8:0 C0,007 g
SFA 10:0 C0,017 g
SFA 12:0 C0,02 g
SFA 14:0 C0,072 g
SFA 16:0 C1,8 g
SFA 18:0 C0,56 g
MUFA 18:1 C6,3 g
PUFA 18:3 C0,62 g
PUFA 20:4 C0,001 g
MUFA 16:1 C0,088 g
PUFA 18:4 C0 g
MUFA 20:1 C0,094 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C1 µg
Lycopin C0 µg
Lutein + Zeaxanthin C67 µg
Retinol C39 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C2 µg
Other components (8)
Wasser C23,8 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C30 µg
Folat, Lebensmittel C12 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Muffin

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Muffin, heidelbeere, handelsübliche Zubereitungen, fettarm 255 4,2 g 50,1 g 4,2 g
Muffin, Englisch 227 8,9 g 44,2 g 1,7 g
Muffin, Englisch, mit Rosinen 234 8,3 g 47,7 g 1,6 g
Muffin, Englisch, käse 236 9,6 g 42,1 g 3,3 g
Muffin, Englisch, mit anderen Früchten als Rosinen 244 9,3 g 47,6 g 1,8 g
Muffin, Englisch, weizenkleie 223 8,7 g 44,8 g 2 g
Muffin, Englisch, weizenkleie, mit Rosinen 231 8,2 g 48,2 g 1,8 g
Muffin, Englisch, weizen oder Krackweizen 223 8,7 g 44,8 g 2 g
Muffin, Englisch, weizen oder Krackweizen, mit Rosinen 230 8,2 g 47,9 g 1,8 g
Muffin, Englisch, vollweizen, mit Rosinen 230 8,2 g 47,9 g 1,8 g
Muffin, Englisch, vollkornweiß 223 8,7 g 44,8 g 2 g
Muffin, Englisch, roggen 259 8,5 g 48,3 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Kaffeekuchen, krümel oder Schnellbrot 396 6,5 g 51,3 g 18,4 g
Gussbaum, gelee 390 4,9 g 52,3 g 18,2 g
Frühstücksgebäck, NFS 371 5,4 g 47,8 g 18,5 g
Dänisches Gebäck, mit Früchten 371 5,4 g 47,8 g 18,5 g
Brot, obst 374 6 g 47,3 g 18,1 g
Gussbaum, mit Pustaden gefüllt, mit Vereisung 368 4,5 g 46,2 g 18,7 g
Brot, mutter 403 6,6 g 49,7 g 20,1 g
Rollen, süß, zimtbrötchen, kein Frosten 372 6,2 g 50,9 g 16,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Muffin?

100 g of Muffin has 374 kcal. 1 Medium (130 g): about 486 kcal. 1 Bissgröße (10 g): about 37 kcal. 1 Miniatur (25 g): about 94 kcal.

How much protein is in Muffin?

Muffin contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 7,7 g in 1 Medium (130 g). About 6 % of its calories come from protein. Compared with other Kekse, Muffins, schnelles Brot, that is below the median (median 6,5 g).

How many carbs are in Muffin?

Muffin has 52 g of total carbohydrates per 100 g, including 0,8 g of fiber and 27,5 g of sugars.

How much fat is in Muffin?

Muffin contains 16,2 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Muffin contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (21 % DV), Vitamin E (19 % DV), Selen (17 % DV), Riboflavin (B2) (17 % DV) and Folat (B9) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Muffin?

100 g contains 358 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707841. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.