Calories in Kaffeekuchen, krümel oder Schnellbrot

Generic food Süßigkeiten und Desserts

Kaffeekuchen, krümel oder Schnellbrot contains 396 kcal per 100 g. A typical serving of 1 Scheibe (58 g) provides about 230 kcal.

Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for Haselnüsse, Süßigkeiten, Gebäck on FoodFactly (376 kcal per 100 g).

100 g provides 22 % of the Daily Value for Thiamin (B1), 18 % of the Daily Value for Kupfer and 17 % of the Daily Value for Folat (B9).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

396kcal per 100 g
6,5 gprotein
51,3 gcarbohydrates
18,4 gfat
230kcal in 1 Scheibe (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 396 kcal
Total fat C 18,4 g 24 %
Saturated fat C 6,9 g 34 %
Cholesterol C 63 mg 21 %
Sodium C 319 mg 14 %
Total carbohydrates C 51,3 g 19 %
Dietary fiber C 1,4 g 5 %
Total sugars C 26,6 g
Protein C 6,5 g 13 %
Vitamin A C 123 µg14 %
Vitamin C C 0,1 mg0,1 %
Vitamin D C 0,5 µg3 %
Vitamin E C 0,17 mg1 %
Vitamin K C 1,3 µg1 %
Thiamin (B1) C 0,27 mg22 %
Riboflavin (B2) C 0,2 mg16 %
Niacin (B3) C 2 mg12 %
Vitamin B6 C 0,093 mg5 %
Folat (B9) C 68 µg17 %
Vitamin B12 C 0,14 µg6 %
Cholin C 32,3 mg6 %
Calcium C 134 mg10 %
Eisen C 2,2 mg12 %
Magnesium C 26 mg6 %
Phosphor C 138 mg11 %
Kalium C 132 mg3 %
Zink C 0,68 mg6 %
Kupfer C 0,16 mg18 %
Selen C 8,2 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 52 %Fat: 42 %396kcal / 100 g
  • Protein 7 %
  • Carbohydrates 52 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)22 %Kupfer18 %Folat (B9)17 %Riboflavin (B2)16 %Selen15 %Vitamin A14 %Niacin (B3)12 %Eisen12 %Phosphor11 %Calcium10 %

Nutritional insights

  • Protein6,5 gabove the median for Haselnüsse, Süßigkeiten, Gebäck (median 5,9 g)
  • Fiber1,4 gbelow the median for Haselnüsse, Süßigkeiten, Gebäck (median 1,8 g)
  • Sugars26,6 gabove the median for Haselnüsse, Süßigkeiten, Gebäck (median 21,1 g)
  • Fat18,4 gbelow the median for Haselnüsse, Süßigkeiten, Gebäck (median 19,4 g)
  • Saturated fat6,9 gabove the median for Haselnüsse, Süßigkeiten, Gebäck (median 5,6 g)
  • Sodium319 mgabove the median for Haselnüsse, Süßigkeiten, Gebäck (median 304 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water21,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C3,4 g
Mehrfach ungesättigtes Fett C5 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,003 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C4 g
SFA 4:0 C0,27 g
SFA 6:0 C0,19 g
SFA 8:0 C0,11 g
SFA 10:0 C0,26 g
SFA 12:0 C0,29 g
SFA 14:0 C0,95 g
SFA 16:0 C3,4 g
SFA 18:0 C1,2 g
MUFA 18:1 C3,1 g
PUFA 18:3 C0,87 g
PUFA 20:4 C0,014 g
MUFA 16:1 C0,15 g
PUFA 18:4 C0,002 g
MUFA 20:1 C0,027 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,005 g
Carotenoids (6)
Beta-Carotin C24 µg
Lycopin C0 µg
Lutein + Zeaxanthin C44 µg
Retinol C121 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C2 µg
Other components (8)
Wasser C21,9 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C29 µg
Folat, Lebensmittel C19 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Kaffeekuchen

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Kaffeekuchen, hefetyp 372 6,2 g 50,9 g 16,4 g
Kaffeekuchen, krümel oder Schnellbrot, mit Früchten 322 4,2 g 50,2 g 11,8 g
Kaffeekuchen, krümel oder Schnellbrot, käsegefüllt 365 6,8 g 45,1 g 17,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Muffin, schokolade 395 6,5 g 50,9 g 18,8 g
Brot, mutter 403 6,6 g 49,7 g 20,1 g
Gussbaum, gelee 390 4,9 g 52,3 g 18,2 g
Frühstücksgebäck, NFS 371 5,4 g 47,8 g 18,5 g
Dänisches Gebäck, mit Früchten 371 5,4 g 47,8 g 18,5 g
Brot, obst 374 6 g 47,3 g 18,1 g
Muffin, glatt 374 5,9 g 52 g 16,2 g
Gussbaum, mit Pustaden gefüllt, mit Vereisung 368 4,5 g 46,2 g 18,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kaffeekuchen?

100 g of Kaffeekuchen has 396 kcal. 1 Scheibe (58 g): about 230 kcal. 1 Kubikzoll (4,5 g): about 18 kcal. 1 Kuchen aus 100 Kalorien-Paket (10 g): about 40 kcal.

How much protein is in Kaffeekuchen?

Kaffeekuchen contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 3,8 g in 1 Scheibe (58 g). About 7 % of its calories come from protein. Compared with other Haselnüsse, Süßigkeiten, Gebäck, that is above the median (median 5,9 g).

How many carbs are in Kaffeekuchen?

Kaffeekuchen has 51,3 g of total carbohydrates per 100 g, including 1,4 g of fiber and 26,6 g of sugars.

How much fat is in Kaffeekuchen?

Kaffeekuchen contains 18,4 g of fat per 100 g, of which 6,9 g is saturated (34 % of the Daily Value).

What vitamins and minerals does Kaffeekuchen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (22 % DV), Kupfer (18 % DV), Folat (B9) (17 % DV), Riboflavin (B2) (16 % DV) and Selen (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kaffeekuchen?

100 g contains 319 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708079. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.