Calories in Muffin, kleie mit Obst, fettarm

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Muffin, kleie mit Obst, fettarm contains 179 kcal per 100 g. A typical serving of 1 muffin, 2-3/4" dia, einschließlich Jenny's Cuisine (58 g) provides about 104 kcal.

Roughly 82 % of its calories come from carbohydrates, with 11 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in Kekse, Muffins, schnelles Brot on FoodFactly, where the median is 324 kcal per 100 g across 47 foods.

100 g provides 17 % of the Daily Value for Thiamin (B1), 17 % of the Daily Value for Selen and 14 % of the Daily Value for Kupfer.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

179kcal per 100 g
5,4 gprotein
40 gcarbohydrates
1,5 gfat
104kcal in 1 muffin, 2-3/4" dia, einschließlich Jenny's Cuisine (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 179 kcal
Total fat C 1,5 g 2 %
Saturated fat C 0,41 g 2 %
Cholesterol C 14 mg 5 %
Sodium C 433 mg 19 %
Total carbohydrates C 40 g 15 %
Dietary fiber C 2,7 g 10 %
Total sugars C 20,3 g
Protein C 5,4 g 11 %
Vitamin A C 16 µg2 %
Vitamin C C 0,6 mg0,7 %
Vitamin D C 0,2 µg1 %
Vitamin E C 0,2 mg1 %
Vitamin K C 0,8 µg0,7 %
Thiamin (B1) C 0,21 mg17 %
Riboflavin (B2) C 0,16 mg12 %
Niacin (B3) C 1,2 mg8 %
Vitamin B6 C 0,086 mg5 %
Folat (B9) C 28 µg7 %
Vitamin B12 C 0,09 µg4 %
Cholin C 20,3 mg4 %
Calcium C 65 mg5 %
Eisen C 1,7 mg9 %
Magnesium C 43 mg10 %
Phosphor C 132 mg11 %
Kalium C 259 mg6 %
Zink C 0,74 mg7 %
Kupfer C 0,12 mg14 %
Selen C 9,1 µg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 82 %Fat: 7 %179kcal / 100 g
  • Protein 11 %
  • Carbohydrates 82 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)17 %Selen17 %Kupfer14 %Riboflavin (B2)12 %Phosphor11 %Magnesium10 %Eisen9 %Niacin (B3)8 %Folat (B9)7 %Zink7 %

Nutritional insights

  • Protein5,4 gbelow the median for Kekse, Muffins, schnelles Brot (median 6,5 g)
  • Fiber2,7 gin the top quarter of Kekse, Muffins, schnelles Brot (median 1,8 g)
  • Sugars20,3 gabove the median for Kekse, Muffins, schnelles Brot (median 13,4 g)
  • Fat1,5 gin the lowest quarter of Kekse, Muffins, schnelles Brot (median 13,2 g)
  • Saturated fat0,41 gin the lowest quarter of Kekse, Muffins, schnelles Brot (median 2,8 g)
  • Sodium433 mgabove the median for Kekse, Muffins, schnelles Brot (median 413 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water50,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,37 g
Mehrfach ungesättigtes Fett C0,4 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,37 g
SFA 4:0 C0,009 g
SFA 6:0 C0,005 g
SFA 8:0 C0,003 g
SFA 10:0 C0,006 g
SFA 12:0 C0,01 g
SFA 14:0 C0,028 g
SFA 16:0 C0,28 g
SFA 18:0 C0,057 g
MUFA 18:1 C0,36 g
PUFA 18:3 C0,022 g
PUFA 20:4 C0 g
MUFA 16:1 C0,014 g
PUFA 18:4 C0 g
MUFA 20:1 C0,001 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C1 µg
Lycopin C0 µg
Lutein + Zeaxanthin C44 µg
Retinol C16 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Wasser C50,9 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C11 µg
Folat, Lebensmittel C10 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Muffin

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Muffin, heidelbeere, handelsübliche Zubereitungen, fettarm 255 4,2 g 50,1 g 4,2 g
Muffin, Englisch 227 8,9 g 44,2 g 1,7 g
Muffin, Englisch, mit Rosinen 234 8,3 g 47,7 g 1,6 g
Muffin, Englisch, käse 236 9,6 g 42,1 g 3,3 g
Muffin, Englisch, mit anderen Früchten als Rosinen 244 9,3 g 47,6 g 1,8 g
Muffin, Englisch, weizenkleie 223 8,7 g 44,8 g 2 g
Muffin, Englisch, weizenkleie, mit Rosinen 231 8,2 g 48,2 g 1,8 g
Muffin, Englisch, weizen oder Krackweizen 223 8,7 g 44,8 g 2 g
Muffin, Englisch, weizen oder Krackweizen, mit Rosinen 230 8,2 g 47,9 g 1,8 g
Muffin, Englisch, vollweizen, mit Rosinen 230 8,2 g 47,9 g 1,8 g
Muffin, Englisch, vollkornweiß 223 8,7 g 44,8 g 2 g
Muffin, Englisch, roggen 259 8,5 g 48,3 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Eiskremkegel, weicher Dienst, vanille, waffelkonus 193 5 g 32,7 g 4,8 g
Desserts, apfel knusprig, zubereitet aus Rezept 161 1,8 g 30,8 g 3,4 g
Eiskremkegel, weicher Dienst, vanille 189 4,9 g 31,4 g 4,9 g
Eiscreme, BREIEN, 98 % fettfreie Vanille 137 3,3 g 30,5 g 2,2 g
Fudgesicle 163 2,6 g 30 g 3,7 g
Creamsicle 165 1,5 g 32,8 g 3,1 g
Eiscreme, BREIEN, 98 % fettfreie Schokolade 136 3,9 g 30,2 g 2,2 g
Gebäck, Chinesisch, mit Reismehl hergestellt 242 2,8 g 45 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Muffin?

100 g of Muffin has 179 kcal. 1 muffin, 2-3/4" dia, einschließlich Jenny's Cuisine (58 g): about 104 kcal.

How much protein is in Muffin?

Muffin contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 3,1 g in 1 muffin, 2-3/4" dia, einschließlich Jenny's Cuisine (58 g). About 11 % of its calories come from protein. Compared with other Kekse, Muffins, schnelles Brot, that is below the median (median 6,5 g).

How many carbs are in Muffin?

Muffin has 40 g of total carbohydrates per 100 g, including 2,7 g of fiber and 20,3 g of sugars.

How much fat is in Muffin?

Muffin contains 1,5 g of fat per 100 g, of which 0,41 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Muffin contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (17 % DV), Selen (17 % DV), Kupfer (14 % DV), Riboflavin (B2) (12 % DV) and Phosphor (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Muffin?

100 g contains 433 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707838. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.