Calories in Quallen, getrocknet, gesalzen

Generic food Dried or dry Fisch und Meeresfrüchte

Quallen, getrocknet, gesalzen contains 36 kcal per 100 g. A typical serving of 1 Tasse (58 g) provides about 21 kcal.

Roughly 64 % of its calories come from protein, with 36 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Finfish und Shellfish Products on FoodFactly, where the median is 119 kcal per 100 g across 286 foods.

100 g provides 77 % of the Daily Value for Selen, 17 % of the Daily Value for Cholin and 16 % of the Daily Value for Kupfer.

The data comes from USDA FoodData Central: SR Legacy.

36kcal per 100 g
5,5 gprotein
0 gcarbohydrates
1,4 gfat
21kcal in 1 Tasse (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories ? 36 kcal
Total fat ? 1,4 g 2 %
Saturated fat ? 0,27 g 1 %
Cholesterol ? 5 mg 2 %
Sodium ? 9.690 mg 421 %
Total carbohydrates Z 0 g 0 %
Dietary fiber ? 0 g 0 %
Total sugars Z 0 g
Protein ? 5,5 g 11 %
Vitamin A C 2 µg0,2 %
Vitamin C ? 0 mg0 %
Vitamin D Z 0 µg0 %
Vitamin E C 0,02 mg0,1 %
Vitamin K C 0,1 µg0,1 %
Thiamin (B1) ? 0,01 mg0,8 %
Riboflavin (B2) ? 0,01 mg0,8 %
Niacin (B3) ? 0,2 mg1 %
Vitamin B6 ? 0,01 mg0,6 %
Folat (B9) C 1 µg0,3 %
Vitamin B12 ? 0,02 µg0,8 %
Cholin C 95 mg17 %
Calcium ? 2 mg0,2 %
Eisen ? 2,3 mg13 %
Magnesium ? 2 mg0,5 %
Phosphor ? 20 mg2 %
Kalium ? 3 mg0,1 %
Zink ? 0,42 mg4 %
Kupfer ? 0,14 mg16 %
Selen I 42,2 µg77 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 64 %Fat: 36 %36kcal / 100 g
  • Protein 64 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen77 %Cholin17 %Kupfer16 %Eisen13 %Zink4 %Phosphor2 %Niacin (B3)1 %Thiamin (B1)0,8 %Vitamin B120,8 %Riboflavin (B2)0,8 %

Nutritional insights

  • Protein5,5 gin the lowest quarter of Finfish und Shellfish Products (median 19,9 g)
  • Fat1,4 gbelow the median for Finfish und Shellfish Products (median 2,7 g)
  • Saturated fat0,27 gbelow the median for Finfish und Shellfish Products (median 0,63 g)
  • Sodium9.690 mgin the top quarter of Finfish und Shellfish Products (median 93,9 mg)
  • Protein per 100 kcal15,3 gprotein density, useful for comparing foods with different calorie levels
  • Water68 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?0,2 g
Mehrfach ungesättigtes Fett ?0,48 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) ?0,007 g
DHA (Omega-3, 22:6 n-3) ?0,25 g
Linolsäure (Omega-6, 18:2) ?0,011 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,019 g
SFA 16:0 ?0,19 g
SFA 18:0 ?0,063 g
MUFA 18:1 ?0,13 g
PUFA 18:3 ?0,002 g
PUFA 20:4 ?0,046 g
MUFA 16:1 ?0,033 g
PUFA 18:4 ?0,002 g
MUFA 20:1 ?0,031 g
MUFA 22:1 ?0,007 g
PUFA 22:5 n-3 (DPA) ?0,021 g
Carotenoids (8)
Beta-Carotin Z0 µg
Lycopin Z0 µg
Lutein + Zeaxanthin Z0 µg
Retinol C2 µg
Carotin, alpha Z0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Vitamin D3 (Cholecalciferol) Z0 µg
Cryptoxanthin, beta Z0 µg
Other components (11)
Wasser ?68 g
Alkohol ?0 g
Koffein Z0 mg
Asche C25,1 g
Theobromin Z0 mg
Energie ?151 kJ
Vitamin A, IE C7 IU
Folsäure Z0 µg
Folat, Lebensmittel C1 µg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Weichtiere, austern, östlicher Osten, wild, rohöl Raw 51 5,7 g 2,7 g 1,7 g
Austern, rohöl Raw 51 5,7 g 2,7 g 1,7 g
Weichtiere, austern, östlicher Osten, gezüchtet, rohöl Raw 59 5,2 g 5,5 g 1,6 g
Austern, gedämpft Cooked 65 7,2 g 3,4 g 2,2 g
Weichtiere, austern, östlicher Osten, konserven Canned 68 7,1 g 3,9 g 2,5 g
Kalmar (Calamari), gefroren, nur Röhren Frozen 44 8,8 g 0,93 g 0,55 g
Austern, konserven Canned 74 7,7 g 4,3 g 2,7 g
Weichtiere, austern, östlicher Osten, gezüchtet, gekocht, trockene Hitze Cooked 79 7 g 7,3 g 2,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried or dry Quallen?

100 g of Dried or dry Quallen has 36 kcal. 1 Tasse (58 g): about 21 kcal.

How much protein is in Dried or dry Quallen?

Dried or dry Quallen contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 3,2 g in 1 Tasse (58 g). About 64 % of its calories come from protein. Compared with other Finfish und Shellfish Products, that is in the lowest quarter (median 19,9 g).

How many carbs are in Dried or dry Quallen?

Dried or dry Quallen has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Dried or dry Quallen?

Dried or dry Quallen contains 1,4 g of fat per 100 g, of which 0,27 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Dried or dry Quallen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (77 % DV), Cholin (17 % DV), Kupfer (16 % DV) and Eisen (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried or dry Quallen?

100 g contains 9.690 mg of sodium, 421 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168129. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.