Calories in Französisch Toast Sticks, fast Food / Restaurant

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Französisch Toast Sticks, fast Food / Restaurant contains 400 kcal per 100 g. A typical serving of 1 Stock (25 g) provides about 100 kcal.

Roughly 47 % of its calories come from carbohydrates, with 46 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Pfannkuchen, Waffeln, französischer Toast on FoodFactly, where the median is 273 kcal per 100 g across 53 foods.

100 g provides 62 % of the Daily Value for Folat (B9), 28 % of the Daily Value for Thiamin (B1) and 26 % of the Daily Value for Selen.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

400kcal per 100 g
7,1 gprotein
48,5 gcarbohydrates
20,9 gfat
100kcal in 1 Stock (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 400 kcal
Total fat C 20,9 g 27 %
Saturated fat C 4,7 g 23 %
Cholesterol C 0 mg 0 %
Sodium C 471 mg 20 %
Total carbohydrates C 48,5 g 18 %
Dietary fiber C 1,6 g 6 %
Total sugars C 11,6 g
Protein C 7,1 g 14 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 1 mg7 %
Vitamin K C 17,1 µg14 %
Thiamin (B1) C 0,33 mg28 %
Riboflavin (B2) C 0,21 mg16 %
Niacin (B3) C 3 mg19 %
Vitamin B6 C 0,062 mg4 %
Folat (B9) C 249 µg62 %
Vitamin B12 C 0 µg0 %
Cholin C 16,4 mg3 %
Calcium C 62 mg5 %
Eisen C 2,3 mg13 %
Magnesium C 22 mg5 %
Phosphor C 102 mg8 %
Kalium C 131 mg3 %
Zink C 0,6 mg5 %
Kupfer C 0,1 mg11 %
Selen C 14,4 µg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 47 %Fat: 46 %400kcal / 100 g
  • Protein 7 %
  • Carbohydrates 47 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)62 %Thiamin (B1)28 %Selen26 %Niacin (B3)19 %Riboflavin (B2)16 %Vitamin K14 %Eisen13 %Kupfer11 %Phosphor8 %Vitamin E7 %

Nutritional insights

  • Protein7,1 gbelow the median for Pfannkuchen, Waffeln, französischer Toast (median 7,4 g)
  • Fiber1,6 gbelow the median for Pfannkuchen, Waffeln, französischer Toast (median 2,4 g)
  • Sugars11,6 gin the top quarter of Pfannkuchen, Waffeln, französischer Toast (median 7,5 g)
  • Fat20,9 gin the top quarter of Pfannkuchen, Waffeln, französischer Toast (median 10,1 g)
  • Saturated fat4,7 gin the top quarter of Pfannkuchen, Waffeln, französischer Toast (median 2,7 g)
  • Sodium471 mgabove the median for Pfannkuchen, Waffeln, französischer Toast (median 460 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water21,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C11,2 g
Mehrfach ungesättigtes Fett C3 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C2,9 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,008 g
SFA 16:0 C2,3 g
SFA 18:0 C2,2 g
MUFA 18:1 C11,1 g
PUFA 18:3 C0,17 g
PUFA 20:4 C0 g
MUFA 16:1 C0,036 g
PUFA 18:4 C0 g
MUFA 20:1 C0,076 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C4 µg
Lycopin C0 µg
Lutein + Zeaxanthin C5 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C21,8 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C48 µg
Folat, Lebensmittel C167 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Französisch Toast Sticks

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Französisch Toast Sticks 278 7,5 g 40,6 g 9,2 g
Französisch Toast Sticks, schule 162 9,2 g 22,6 g 3,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Croissant 406 8,2 g 45,8 g 21 g
Spontan 382 6,7 g 48,1 g 18,4 g
Croissant, obst 396 7,8 g 47 g 19,7 g
Kekse mit Früchten 363 6,7 g 46,5 g 17 g
Waffel, glatt 373 8,7 g 41,5 g 18,8 g
Waffel, zimt 373 8,7 g 41,7 g 18,8 g
Pfannkuchen, schokolade, fast Food / Restaurant 360 7,5 g 40 g 18,7 g
Trichterkuchen mit Zucker 353 7,9 g 43,5 g 16,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Französisch Toast Sticks?

100 g of Französisch Toast Sticks has 400 kcal. 1 Stock (25 g): about 100 kcal.

How much protein is in Französisch Toast Sticks?

Französisch Toast Sticks contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,8 g in 1 Stock (25 g). About 7 % of its calories come from protein. Compared with other Pfannkuchen, Waffeln, französischer Toast, that is below the median (median 7,4 g).

How many carbs are in Französisch Toast Sticks?

Französisch Toast Sticks has 48,5 g of total carbohydrates per 100 g, including 1,6 g of fiber and 11,6 g of sugars.

How much fat is in Französisch Toast Sticks?

Französisch Toast Sticks contains 20,9 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Französisch Toast Sticks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (62 % DV), Thiamin (B1) (28 % DV), Selen (26 % DV), Niacin (B3) (19 % DV) and Riboflavin (B2) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Französisch Toast Sticks?

100 g contains 471 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 11. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708339. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.