Calories in Waffel, glatt

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Waffel, glatt contains 373 kcal per 100 g. A typical serving of 1 mittlere Waffel (75 g) provides about 280 kcal.

Roughly 46 % of its calories come from fat, with 45 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in Pfannkuchen, Waffeln, französischer Toast on FoodFactly, where the median is 273 kcal per 100 g across 53 foods.

100 g provides 31 % of the Daily Value for Phosphor, 23 % of the Daily Value for Riboflavin (B2) and 22 % of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

373kcal per 100 g
8,7 gprotein
41,5 gcarbohydrates
18,8 gfat
280kcal in 1 mittlere Waffel (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 373 kcal
Total fat C 18,8 g 24 %
Saturated fat C 4,2 g 21 %
Cholesterol C 78 mg 26 %
Sodium C 597 mg 26 %
Total carbohydrates C 41,5 g 15 %
Dietary fiber C 2,5 g 9 %
Total sugars C 8,3 g
Protein C 8,7 g 17 %
Vitamin A C 90 µg10 %
Vitamin C C 0 mg0 %
Vitamin D C 1,1 µg6 %
Vitamin E C 3 mg20 %
Vitamin K C 14,6 µg12 %
Thiamin (B1) C 0,27 mg22 %
Riboflavin (B2) C 0,3 mg23 %
Niacin (B3) C 1,6 mg10 %
Vitamin B6 C 0,16 mg9 %
Folat (B9) C 83 µg21 %
Vitamin B12 C 0,45 µg19 %
Cholin C 58,9 mg11 %
Calcium C 242 mg19 %
Eisen C 1,7 mg10 %
Magnesium C 23 mg5 %
Phosphor C 383 mg31 %
Kalium C 205 mg4 %
Zink C 0,85 mg8 %
Kupfer C 0,054 mg6 %
Selen C 12,3 µg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 45 %Fat: 46 %373kcal / 100 g
  • Protein 9 %
  • Carbohydrates 45 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphor31 %Riboflavin (B2)23 %Thiamin (B1)22 %Selen22 %Folat (B9)21 %Vitamin E20 %Vitamin B1219 %Calcium19 %Vitamin K12 %Cholin11 %

Nutritional insights

  • Protein8,7 gin the top quarter of Pfannkuchen, Waffeln, französischer Toast (median 7,4 g)
  • Fiber2,5 gabove the median for Pfannkuchen, Waffeln, französischer Toast (median 2,4 g)
  • Sugars8,3 gabove the median for Pfannkuchen, Waffeln, französischer Toast (median 7,5 g)
  • Fat18,8 gin the top quarter of Pfannkuchen, Waffeln, französischer Toast (median 10,1 g)
  • Saturated fat4,2 gin the top quarter of Pfannkuchen, Waffeln, französischer Toast (median 2,7 g)
  • Sodium597 mgin the top quarter of Pfannkuchen, Waffeln, französischer Toast (median 460 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water27,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C7 g
Mehrfach ungesättigtes Fett C5,9 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C5,2 g
SFA 4:0 C0,068 g
SFA 6:0 C0,05 g
SFA 8:0 C0,031 g
SFA 10:0 C0,072 g
SFA 12:0 C0,085 g
SFA 14:0 C0,28 g
SFA 16:0 C2,6 g
SFA 18:0 C0,85 g
MUFA 18:1 C6,8 g
PUFA 18:3 C0,61 g
PUFA 20:4 C0,004 g
MUFA 16:1 C0,13 g
PUFA 18:4 C0 g
MUFA 20:1 C0,091 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,001 g
Carotenoids (6)
Beta-Carotin C14 µg
Lycopin C0 µg
Lutein + Zeaxanthin C116 µg
Retinol C89 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C2 µg
Other components (8)
Wasser C27,7 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C41 µg
Folat, Lebensmittel C13 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Waffel

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Waffel, buttermilch, gefroren, wärmebereit, geröstet Cooked 309 7,4 g 48,4 g 9,5 g
Waffel, buttermilch, gefroren, wärmebereit, mikrowellenförmig Cooked 289 6,9 g 44,2 g 9,4 g
Waffel, glatt, gefroren, wärmebereit, mikrowellen Frozen 298 6,7 g 45,4 g 9,9 g
Waffel, NFS 309 7,4 g 48,4 g 9,5 g
Waffel, glatt, gefroren Frozen 309 7,4 g 48,4 g 9,5 g
Waffel, glatt, reduziertes Fett 292 9,7 g 46,8 g 7,4 g
Waffel, obst, gefroren Frozen 296 7,1 g 46,6 g 9,1 g
Waffel, schokolade, gefroren Frozen 320 7,4 g 48,9 g 10,5 g
Waffel, vollkorn, gefroren Frozen 289 6,8 g 46,7 g 8,4 g
Waffel, vollkorn, reduziertes Fett 257 7,1 g 49,2 g 3,6 g
Waffel, vollkorn, obst, gefroren Frozen 278 6,5 g 45,1 g 8 g
Waffel, glatt, fast Food / Restaurant 428 8,2 g 38,9 g 26,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Kekse mit Früchten 363 6,7 g 46,5 g 17 g
Croissant 406 8,2 g 45,8 g 21 g
Kekse, NFS 370 7,1 g 42,8 g 18,9 g
Kekse, von Fast Food / Restaurant 370 7,1 g 42,8 g 18,9 g
Dänisches Gebäck, mit Käse 374 8 g 37,2 g 21,9 g
Kekse, käse 374 8,7 g 38,8 g 20,4 g
Kekse, hausrezeptur 350 7 g 44,9 g 16 g
Französisch Toast Sticks, fast Food / Restaurant 400 7,1 g 48,5 g 20,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Waffel?

100 g of Waffel has 373 kcal. 1 mittlere Waffel (75 g): about 280 kcal. 1 Oberflächenzoll (2,5 g): about 9 kcal. 1 Surface Inch, belgische Waffel (3,7 g): about 14 kcal.

How much protein is in Waffel?

Waffel contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 6,5 g in 1 mittlere Waffel (75 g). About 9 % of its calories come from protein. Compared with other Pfannkuchen, Waffeln, französischer Toast, that is among the highest quarter (median 7,4 g).

How many carbs are in Waffel?

Waffel has 41,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 8,3 g of sugars.

How much fat is in Waffel?

Waffel contains 18,8 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Waffel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Phosphor (31 % DV), Riboflavin (B2) (23 % DV), Thiamin (B1) (22 % DV), Selen (22 % DV) and Folat (B9) (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Waffel?

100 g contains 597 mg of sodium, 26 % of the 2,300 mg Daily Value.

Does Waffel have the same nutrition Not specified and Cooked?

No. Per 100 g, Waffel, glatt has 373 kcal, while Waffel, buttermilch, gefroren, wärmebereit, geröstet has 309 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708325. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.