Calories in Agave, gekocht (Südwesten)

Generic food Cooked Sonstige Lebensmittel

Agave, gekocht (Südwesten) contains 135 kcal per 100 g.

Roughly 95 % of its calories come from carbohydrates, with 3 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for Amerikanische Indianer / Alaska Native Foods on FoodFactly (140 kcal per 100 g).

100 g provides 35 % of the Daily Value for Calcium, 20 % of the Daily Value for Eisen and 12 % of the Daily Value for Kupfer.

These values are for the Cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

135kcal per 100 g
0,99 gprotein
32 gcarbohydrates
0,29 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 135 kcal
Total fat I 0,29 g 0,4 %
Saturated fat not reported
Cholesterol Z 0 mg 0 %
Sodium M 13 mg 0,6 %
Total carbohydrates C 32 g 12 %
Dietary fiber M 10,6 g 38 %
Total sugars M 20,9 g
Protein I 0,99 g 2 %
Vitamin A ? 6 µg0,7 %
Vitamin C M 0,3 mg0,3 %
Vitamin D Z 0 µg0 %
Vitamin E M 0,36 mg2 %
Vitamin K M 4,9 µg4 %
Thiamin (B1) M 0,012 mg1 %
Riboflavin (B2) M 0,099 mg8 %
Niacin (B3) M 0,16 mg1 %
Pantothensäure (B5) M 0,041 mg0,8 %
Vitamin B6 M 0,087 mg5 %
Folat (B9) C 3 µg0,8 %
Vitamin B12 Z 0 µg0 %
Cholin ? 8,8 mg2 %
Calcium M 460 mg35 %
Eisen M 3,6 mg20 %
Magnesium M 39 mg9 %
Phosphor M 9 mg0,7 %
Kalium M 59 mg1 %
Zink M 0,25 mg2 %
Kupfer M 0,11 mg12 %
Mangan M 0,14 mg6 %
Selen M 0,2 µg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 95 %Fat: 2 %135kcal / 100 g
  • Protein 3 %
  • Carbohydrates 95 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium35 %Eisen20 %Kupfer12 %Magnesium9 %Riboflavin (B2)8 %Mangan6 %Vitamin B65 %Vitamin K4 %Vitamin E2 %Zink2 %

Nutritional insights

  • Protein0,99 gin the lowest quarter of Amerikanische Indianer / Alaska Native Foods (median 11,7 g)
  • Fiber10,6 gin the top quarter of Amerikanische Indianer / Alaska Native Foods (median 1,5 g)
  • Sugars20,9 gin the top quarter of Amerikanische Indianer / Alaska Native Foods (median 0,21 g)
  • Fat0,29 gin the lowest quarter of Amerikanische Indianer / Alaska Native Foods (median 3,2 g)
  • Sodium13 mgin the lowest quarter of Amerikanische Indianer / Alaska Native Foods (median 52 mg)
  • Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels
  • Water65,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (7)
Stärke M0,24 g
Saccharose M1,7 g
Glucose M1,6 g
Fruktose M17,6 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Carotenoids (13)
Beta-Carotin M68 µg
Lycopin M0 µg
Retinol Z0 µg
Carotin, alpha M0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta M0 µg
Tocopherol, beta M0 mg
Tocopherol, gamma M0 mg
Tocopherol, Delta M0 mg
Tocotrienol, alpha M0 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Other components (13)
Wasser M65,4 g
Alkohol Z0 g
Koffein Z0 mg
Asche M1,3 g
Theobromin Z0 mg
Energie C563 kJ
Vitamin A, IE ?113 IU
Vitamin K (Dihydrophyllochinon) M0 µg
Folsäure Z0 µg
Folat, Lebensmittel M3 µg
Betain M0,4 mg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Agave

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Agave, getrocknet (Südwesten) Dried or dry 341 1,7 g 82 g 0,69 g
Agave, roh (Südwesten) Raw 68 0,52 g 16,2 g 0,15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Chokecheries, rohöl, pitted (Shoshone Bannock) Raw 156 2,9 g 33,9 g 0,98 g
Pflaumenrüben, gekocht (Northern Plains Indians) Cooked 129 1,6 g 30 g 0,32 g
Pflaumen, wild (Northern Plains Indians) 91 0,43 g 22 g 0,17 g
Brot, blauer Mais, somiviki (Hopi) 186 3,1 g 39,8 g 1,5 g
Süßkartoffel, gekocht, als Inhaltsstoff Cooked 82 1,7 g 18 g 0,4 g
Himbeeren, wild (Northern Plains Indians) 62 1,1 g 13,9 g 0,28 g
Chokecheries, rohöl, grube (Northern Plains Indians) Raw 162 3 g 33,6 g 1,7 g
Pflaumenrüben, roh (Northern Plains Indians) Raw 156 2,6 g 35,7 g 0,36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Agave?

100 g of Cooked Agave has 135 kcal.

How much protein is in Cooked Agave?

Cooked Agave contains 0,99 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Amerikanische Indianer / Alaska Native Foods, that is in the lowest quarter (median 11,7 g).

How many carbs are in Cooked Agave?

Cooked Agave has 32 g of total carbohydrates per 100 g, including 10,6 g of fiber and 20,9 g of sugars.

How much fat is in Cooked Agave?

Cooked Agave contains 0,29 g of fat per 100 g.

What vitamins and minerals does Cooked Agave contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (35 % DV), Eisen (20 % DV) and Kupfer (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cooked Agave?

100 g contains 13 mg of sodium, 0,6 % of the 2,300 mg Daily Value.

Does Agave have the same nutrition Cooked and Dried or dry?

No. Per 100 g, Agave, gekocht (Südwesten) has 135 kcal, while Agave, getrocknet (Südwesten) has 341 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168992. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.