Calories in Hvedeklid

Generic food Andre fødevarer

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Hvedeklid contains 216 kcal per 100 g. A typical serving of 1 kop (60 g) provides about 130 kcal.

Roughly 72 % of its calories come from carbohydrates, with 17 % from protein and 11 % from fat (estimated with general energy factors).

That is more energy than the typical item in ikke omfattet af en fødevarekategori on FoodFactly, where the median is 193 kcal per 100 g across 76 foods.

100 g provides 145 % of the Daily Value for magnesium, 141 % of the Daily Value for selen and 111 % of the Daily Value for kobber.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

216kcal per 100 g
15,6 gprotein
64,5 gcarbohydrates
4,3 gfat
130kcal in 1 kop (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 216 kcal
Total fat C 4,3 g 5 %
Saturated fat C 0,63 g 3 %
Cholesterol C 0 mg 0 %
Sodium C 2 mg 0,1 %
Total carbohydrates C 64,5 g 23 %
Dietary fiber C 42,8 g 153 %
Total sugars C 0,41 g
Protein C 15,6 g 31 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 1,5 mg10 %
Vitamin K C 1,9 µg2 %
Thiamin (B1) C 0,52 mg44 %
Riboflavin (B2) C 0,58 mg44 %
Niacin (B3) C 13,6 mg85 %
Vitamin B6 C 1,3 mg76 %
Folat (B9) C 79 µg20 %
Vitamin B12 C 0 µg0 %
Cholin C 74,4 mg14 %
Calcium C 73 mg6 %
Jern C 10,6 mg59 %
Magnesium C 611 mg145 %
Phosphor C 1.010 mg81 %
Kalium C 1.180 mg25 %
Zink C 7,3 mg66 %
Kobber C 1 mg111 %
Selen C 77,6 µg141 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 72 %Fat: 11 %216kcal / 100 g
  • Protein 17 %
  • Carbohydrates 72 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium145 %Selen141 %Kobber111 %Niacin (B3)85 %Phosphor81 %Vitamin B676 %Zink66 %Jern59 %Riboflavin (B2)44 %Thiamin (B1)44 %

Nutritional insights

  • Protein15,6 gabove the median for ikke omfattet af en fødevarekategori (median 2,8 g)
  • Fiber42,8 gin the top quarter of ikke omfattet af en fødevarekategori (median 1,3 g)
  • Sugars0,41 gin the lowest quarter of ikke omfattet af en fødevarekategori (median 2,7 g)
  • Fat4,3 gabove the median for ikke omfattet af en fødevarekategori (median 0,78 g)
  • Saturated fat0,63 gabove the median for ikke omfattet af en fødevarekategori (median 0,16 g)
  • Sodium2 mgin the lowest quarter of ikke omfattet af en fødevarekategori (median 69 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels
  • Water9,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C0,64 g
Polyumættet fedt C2,2 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C2 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0,002 g
SFA 14: 0 C0,007 g
SFA 16: 0 C0,56 g
SFA 18: 0 C0,037 g
MUFA 18: 1 C0,62 g
PUFA 18: 3 C0,17 g
PUFA 20: 4 C0,005 g
MUFA 16: 1 C0,017 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C6 µg
Lycopen C0 µg
Lutein + zeaxanthin C240 µg
Retinol C0 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C9,9 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C79 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Hvedeklid

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Hvedeklid, rå varer 216 15,6 g 64,5 g 4,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Kakaopulver, ikke rekonstitueret Dried or dry 228 19,6 g 57,9 g 13,7 g
Rose Hips, vilde (Nordlig Plain-indianere) 162 1,6 g 38,2 g 0,34 g
Pinonnødder, ristede (Navajo) Cooked 541 7,4 g 51,1 g 34,1 g
Gær 325 40,4 g 41,2 g 7,6 g
Stængelgrøntsager, tørrede frø, Oregon, gul dam lilje (Klamath) Dried or dry 361 7,9 g 80 g 1,1 g
Kokecherries, rå, pigget (Northern Plains indians) Raw 162 3 g 33,6 g 1,7 g
Majs, tørret, gul (indianere fra den nordlige del af øen) Dried or dry 419 14,5 g 66,3 g 10,6 g
Majs, hvide, dampet (Navajo) Cooked 386 9,7 g 75,2 g 5,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in hvedeklid?

100 g of hvedeklid has 216 kcal. 1 kop (60 g): about 130 kcal.

Is hvedeklid high in protein?

Hvedeklid contains 15,6 g of protein per 100 g (31 % of the 50 g Daily Value), or 9,4 g in 1 kop (60 g). About 17 % of its calories come from protein. Compared with other ikke omfattet af en fødevarekategori, that is above the median (median 2,8 g).

How many carbs are in hvedeklid?

Hvedeklid has 64,5 g of total carbohydrates per 100 g, including 42,8 g of fiber and 0,41 g of sugars.

How much fat is in hvedeklid?

Hvedeklid contains 4,3 g of fat per 100 g, of which 0,63 g is saturated (3 % of the Daily Value).

What vitamins and minerals does hvedeklid contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (145 % DV), selen (141 % DV), kobber (111 % DV), Niacin (B3) (85 % DV) and phosphor (81 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in hvedeklid?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708488. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.