Tomato & Mozzarella Gnocchi
Packaged product Grønsager Aldi
Tomato & Mozzarella Gnocchi contains 149 kcal per 100 g. A serving, 225 g (225 g) provides about 335 kcal.
Roughly 77 % of its calories come from carbohydrates, with 13 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (157 kcal per 100 g).
100 g provides 17 % of the Daily Value for Vitamin B6, 11 % of the Daily Value for selen and 10 % of the Daily Value for Pantothensyre (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 149 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 1,3 g | 7 % |
| Cholesterol L | 7,7 mg | 3 % |
| Sodium L | 236 mg | 10 % |
| Total carbohydrates L | 27,9 g | 10 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,4 g | 7 % |
| Vitamin A L | 17,1 µg | 2 % |
| Vitamin C L | 3,1 mg | 3 % |
| Vitamin D L | 0,039 µg | 0,2 % |
| Vitamin E L | 0,18 mg | 1 % |
| Thiamin (B1) L | 0,071 mg | 6 % |
| Riboflavin (B2) L | 0,052 mg | 4 % |
| Niacin (B3) L | 1,5 mg | 9 % |
| Pantothensyre (B5) L | 0,5 mg | 10 % |
| Vitamin B6 L | 0,29 mg | 17 % |
| Folat (B9) L | 28,1 µg | 7 % |
| Vitamin B12 L | 0,21 µg | 9 % |
| Calcium L | 65,3 mg | 5 % |
| Jern L | 0,44 mg | 2 % |
| Magnesium L | 19,3 mg | 5 % |
| Phosphor L | 68,1 mg | 5 % |
| Kalium L | 350 mg | 7 % |
| Zink L | 0,43 mg | 4 % |
| Kobber L | 0,082 mg | 9 % |
| Mangan L | 0,1 mg | 4 % |
| Selen L | 5,9 µg | 11 % |
| Jod L | 10,7 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 77 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,4 gbelow the median for grønsager (median 4 g)
- Fiber2,6 gin the top quarter of grønsager (median 2 g)
- Sugars1 gabove the median for grønsager (median 0,85 g)
- Fat2,1 gin the top quarter of grønsager (median 0,5 g)
- Saturated fat1,3 gin the top quarter of grønsager (median 0,2 g)
- Sodium236 mgin the lowest quarter of grønsager (median 442 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
- Water76,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 12,7 g |
|---|
Carotenoids (1)
| Betacaroten L | 85,6 µg |
|---|
Other components (2)
| Vand L | 76,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4088600183312
- Quantity
- 400 g
- Label serving
- 225 g
- Category
- Kartoffelgnocchi
- Packaging
- en:mixed-plastic-film-packet
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
rehydrated potato purée (79%) (water, potato flakes, potato starch), mozzarella cheese (9%) (mozzarella cheese (milk), salt), tomato sauce (5%) ( tomato, acidity regulator: citric acid), basil (2%), ricotta cheese (ricotta cheese (milk), salt, acidity regulator: lactic acid), onion, potato flakes, acidity regulator: lactic acid, dried tomato, salt, sunflower oil, preservative: sorbic acid, rice flour, dried oregano, white pepper,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchi Morrisons | 149 | 2,6 g | 33 g | 0,3 g |
| Gnocchi Rewe | 149 | 3,3 g | 32 g | 0,6 g |
| Gnocchi con trufa Special de Aldi | 149 | 3,9 g | 30 g | 1,1 g |
| Gnocchi - nach italienischer Art Beste Wahl | 149 | 3,3 g | 32 g | 0,6 g |
| Gnocchi alla carbonara Lo Gnocco | 149 | 3,9 g | 23 g | 4,8 g |
| Kartoffel Gnocchi Simply Good | 149 | 2,8 g | 31 g | 1 g |
| Gnocchi Rewe | 149 | 3,3 g | 32 g | 0,6 g |
| Gnocchi Cucina | 149 | 2,8 g | 31 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato & Mozzarella Gnocchi?
100 g of Tomato & Mozzarella Gnocchi has 149 kcal. Serving, 225 g (225 g): about 335 kcal.
How much protein is in Tomato & Mozzarella Gnocchi?
Tomato & Mozzarella Gnocchi contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 7,7 g in serving, 225 g (225 g). About 9 % of its calories come from protein. Compared with other grønsager, that is below the median (median 4 g).
How many carbs are in Tomato & Mozzarella Gnocchi?
Tomato & Mozzarella Gnocchi has 27,9 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato & Mozzarella Gnocchi?
Tomato & Mozzarella Gnocchi contains 2,1 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Tomato & Mozzarella Gnocchi contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (17 % DV), selen (11 % DV) and Pantothensyre (B5) (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomato & Mozzarella Gnocchi?
100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600183312. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.