Calories in Solsikkefrø, almindelig, saltet

Generic food Nødder og frø

Solsikkefrø, almindelig, saltet contains 575 kcal per 100 g. A typical serving of 1 oz, med skal, udbytter (15 g) provides about 86 kcal.

Roughly 72 % of its calories come from fat, with 15 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is close to the median for nødder og frø on FoodFactly (587 kcal per 100 g).

100 g provides 201 % of the Daily Value for kobber, 172 % of the Daily Value for Vitamin E and 143 % of the Daily Value for selen.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

575kcal per 100 g
19,1 gprotein
23,8 gcarbohydrates
49,2 gfat
86kcal in 1 oz, med skal, udbytter (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 575 kcal
Total fat C 49,2 g 63 %
Saturated fat C 5,2 g 26 %
Cholesterol C 0 mg 0 %
Sodium C 462 mg 20 %
Total carbohydrates C 23,8 g 9 %
Dietary fiber C 11 g 39 %
Total sugars C 2,7 g
Protein C 19,1 g 38 %
Vitamin A C 0 µg0 %
Vitamin C C 1,4 mg2 %
Vitamin D C 0 µg0 %
Vitamin E C 25,8 mg172 %
Vitamin K C 2,7 µg2 %
Thiamin (B1) C 0,11 mg9 %
Riboflavin (B2) C 0,24 mg19 %
Niacin (B3) C 7 mg44 %
Vitamin B6 C 0,79 mg47 %
Folat (B9) C 234 µg59 %
Vitamin B12 C 0 µg0 %
Cholin C 54,4 mg10 %
Calcium C 70 mg5 %
Jern C 3,8 mg21 %
Magnesium C 127 mg30 %
Phosphor C 1.140 mg91 %
Kalium C 840 mg18 %
Zink C 5,2 mg48 %
Kobber C 1,8 mg201 %
Selen C 78,4 µg143 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 15 %Fat: 72 %575kcal / 100 g
  • Protein 12 %
  • Carbohydrates 15 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber201 %Vitamin E172 %Selen143 %Phosphor91 %Folat (B9)59 %Zink48 %Vitamin B647 %Niacin (B3)44 %Magnesium30 %Jern21 %

Nutritional insights

  • Protein19,1 gbelow the median for nødder og frø (median 19,3 g)
  • Fiber11 gin the top quarter of nødder og frø (median 7,4 g)
  • Sugars2,7 gin the lowest quarter of nødder og frø (median 4,7 g)
  • Fat49,2 gbelow the median for nødder og frø (median 49,8 g)
  • Saturated fat5,2 gbelow the median for nødder og frø (median 6,8 g)
  • Sodium462 mgin the top quarter of nødder og frø (median 157 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water1,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C9,4 g
Polyumættet fedt C32,5 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C32,4 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0,05 g
SFA 16: 0 C2,8 g
SFA 18: 0 C2,2 g
MUFA 18: 1 C9,3 g
PUFA 18: 3 C0,068 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,048 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,047 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C5 µg
Lycopen C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C1,2 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C234 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Solsikkefrø

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Solsikkefrø, almindelig, ikke saltet 582 19,3 g 24,1 g 49,8 g
Solsikkefrø, flavored 567 18,4 g 25,9 g 47,6 g
Solsikkefrø, NFS 582 19,3 g 24,1 g 49,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Mandler 579 21,2 g 21,6 g 49,9 g
Blandet frø 580 22 g 21,7 g 49,6 g
Mandler, ikke ristede 626 21,4 g 20 g 51,1 g
Mandler, NFS 598 21 g 21 g 52,5 g
Mandler, flavored 599 20,1 g 20,1 g 53,3 g
Mandler, saltet 601 20,1 g 20,2 g 53,4 g
Mandler, let saltet 604 20,2 g 20,3 g 53,7 g
Mandelsmør, cremet 603 20,8 g 21,2 g 53 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in solsikkefrø?

100 g of solsikkefrø has 575 kcal. 1 oz, med skal, udbytter (15 g): about 86 kcal. 1 oz, uden skal (28,4 g): about 163 kcal. 1 oz, NFS (28,4 g): about 163 kcal.

Is solsikkefrø high in protein?

Solsikkefrø contains 19,1 g of protein per 100 g (38 % of the 50 g Daily Value), or 2,9 g in 1 oz, med skal, udbytter (15 g). About 12 % of its calories come from protein. Compared with other nødder og frø, that is below the median (median 19,3 g).

How many carbs are in solsikkefrø?

Solsikkefrø has 23,8 g of total carbohydrates per 100 g, including 11 g of fiber and 2,7 g of sugars.

How much fat is in solsikkefrø?

Solsikkefrø contains 49,2 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

What vitamins and minerals does solsikkefrø contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (201 % DV), Vitamin E (172 % DV), selen (143 % DV), phosphor (91 % DV) and Folat (B9) (59 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in solsikkefrø?

100 g contains 462 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707583. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.