Calories in Krydderier, valmuefrø

Generic food Krydderurter og -genstande

Krydderier, valmuefrø contains 525 kcal per 100 g. A typical serving of 1 tbsp (8,8 g) provides about 46 kcal.

Roughly 67 % of its calories come from fat, with 20 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in krydderier og urter on FoodFactly, where the median is 285 kcal per 100 g across 63 foods.

100 g provides 292 % of the Daily Value for mangan, 181 % of the Daily Value for kobber and 111 % of the Daily Value for calcium.

The data comes from USDA FoodData Central: SR Legacy.

525kcal per 100 g
18 gprotein
28,1 gcarbohydrates
41,6 gfat
46kcal in 1 tbsp (8,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 525 kcal
Total fat C 41,6 g 53 %
Saturated fat C 4,5 g 23 %
Trans fat C 0 g
Cholesterol Z 0 mg 0 %
Sodium C 26 mg 1 %
Total carbohydrates C 28,1 g 10 %
Dietary fiber I 19,5 g 70 %
Total sugars M 3 g
Protein C 18 g 36 %
Vitamin A ? 0 µg0 %
Vitamin C C 1 mg1 %
Vitamin D Z 0 µg0 %
Vitamin E M 1,8 mg12 %
Vitamin K M 0 µg0 %
Thiamin (B1) M 0,85 mg71 %
Riboflavin (B2) M 0,1 mg8 %
Niacin (B3) M 0,9 mg6 %
Pantothensyre (B5) M 0,32 mg6 %
Vitamin B6 M 0,25 mg15 %
Folat (B9) C 82 µg21 %
Vitamin B12 Z 0 µg0 %
Cholin ? 8,8 mg2 %
Calcium C 1.438 mg111 %
Jern C 9,8 mg54 %
Magnesium M 347 mg83 %
Phosphor M 870 mg70 %
Kalium M 719 mg15 %
Zink M 7,9 mg72 %
Kobber M 1,6 mg181 %
Mangan M 6,7 mg292 %
Selen M 13,5 µg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 20 %Fat: 67 %525kcal / 100 g
  • Protein 13 %
  • Carbohydrates 20 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan292 %Kobber181 %Calcium111 %Magnesium83 %Zink72 %Thiamin (B1)71 %Phosphor70 %Jern54 %Selen25 %Folat (B9)21 %

Nutritional insights

  • Protein18 gin the top quarter of krydderier og urter (median 9,6 g)
  • Fiber19,5 gabove the median for krydderier og urter (median 14,7 g)
  • Sugars3 gabove the median for krydderier og urter (median 2,9 g)
  • Fat41,6 gin the top quarter of krydderier og urter (median 5,9 g)
  • Saturated fat4,5 gin the top quarter of krydderier og urter (median 0,86 g)
  • Sodium26 mgbelow the median for krydderier og urter (median 50 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C6 g
Polyumættet fedt C28,6 g
Sugars and starch (6)
Saccharose M2,3 g
Glucose M0,37 g
Fruktose M0,29 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Amino acids (19)
Tryptophan Formand C0,18 g
Threonin C0,69 g
Isoleucin C0,82 g
Leucin C1,3 g
Lysin C0,95 g
Methionin C0,5 g
Cystin C0,3 g
Phenylalanin C0,76 g
Tyrosin C0,73 g
Valine C1,1 g
Arginin C1,9 g
Histidin C0,47 g
Alanin C0,84 g
Asparaginsyre C2,4 g
Glutaminsyre C4,3 g
Glycin C0,95 g
Proline C2,8 g
Serine C0,95 g
Hydroxyprolin M0 g
Individual fatty acids (36)
EPA (omega-3, 20: 5 n-3) M0 g
DHA (omega-3, 22: 6 n-3) M0 g
ALA (omega-3, 18: 3 n-3) M0,27 g
Linolsyre (omega- 6, 18: 2) M28,3 g
SFA 4: 0 M0 g
SFA 6: 0 M0,037 g
SFA 8: 0 M0 g
SFA 10: 0 M0 g
SFA 12: 0 M0 g
SFA 14: 0 M0,077 g
SFA 16: 0 M3,6 g
SFA 18: 0 M0,78 g
SFA 20: 0 M0,039 g
MUFA 18: 1 ?5,9 g
PUFA 18: 3 ?0,27 g
PUFA 20: 4 M0 g
SFA 22: 0 M0 g
MUFA 14: 1 M0 g
MUFA 16: 1 M0,039 g
PUFA 18: 4 ?0 g
MUFA 20: 1 M0,078 g
MUFA 22: 1 M0 g
PUFA 22: 5 n-3 (DPA) ?0 g
SFA 15: 0 M0 g
SFA 17: 0 M0 g
SFA 24: 0 M0 g
TFA 18: 1 t M0 g
MUFA 24: 1 c M0 g
PUFA 20: 2 n-6 c, c M0 g
MUFA 18: 1 c M5,9 g
PUFA 18: 3 n-6 c, c, c M0 g
MUFA 17: 1 M0 g
PUFA 20: 3 M0 g
Fedtsyrer, total trans- monoensyre C0 g
SFA 13: 0 M0 g
MUFA 15: 1 M0 g
Carotenoids (14)
Betacaroten M0 µg
Lycopen M0 µg
Lutein + zeaxanthin M0 µg
Retinol Z0 µg
Caroten, alfa M0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta M0 µg
Tocopherol, beta M8,3 mg
Tocopherol, gamma M8,8 mg
Tocopherol, delta M0,23 mg
Tocotrienol, alfa M0,15 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0,13 mg
Tocotrienol, delta M0 mg
Sterols (3)
Stigmasterol M7 mg
Campesterol M29 mg
Beta- sitosterol M109 mg
Other components (13)
Vand M6 g
Alkohol ?0 g
Koffein Z0 mg
Aske M6,4 g
Theobromin Z0 mg
Energi C2.196 kJ
A-vitamin, IE ?0 IU
Vitamin K (Dihydrophylloquinon) M0 µg
Folinsyre Z0 µg
Folat, mad M82 µg
Betain M0,9 mg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Krydderier

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Krydderier, guavaer 313 7,6 g 75 g 8,4 g
Krydderier, kardemomme 333 19,8 g 49,9 g 14,6 g
Krydderier, cardamom 311 10,8 g 68,5 g 6,7 g
Krydderier, sellerifrø 392 18,1 g 41,4 g 25,3 g
Krydderier, blade af koriander, tørret Dried or dry 279 21,9 g 52,1 g 4,8 g
Krydderier, korianderfrø 298 12,4 g 55 g 17,8 g
Krydderier, spidskommenfrø 375 17,8 g 44,2 g 22,3 g
Krydderier, karrypulver Dried or dry 325 14,3 g 55,8 g 14 g
Krydderier, dildfrø 305 16 g 55,2 g 14,5 g
Krydderier, ingefær, jord 335 9 g 71,6 g 4,2 g
Krydderier, mace, jord 475 6,7 g 50,5 g 32,4 g
Krydderier, papridin, tørret Dried or dry 271 12,7 g 60,6 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Peberrod 503 1,1 g 10 g 50,9 g
Puerto Rican krydderier med skinke 266 4 g 7,2 g 24,8 g
Fry sauce 535 0,98 g 7,3 g 56,2 g
Blanding af krydderier, tørt, chili, original Dried or dry 335 10,8 g 56,6 g 7,3 g
Urteudtræk, tørret Dried or dry 285 19,9 g 52 g 6 g
Pastaprodukter 292 2,2 g 46,1 g 10,9 g
Rosmarin, friske Raw 131 3,3 g 20,7 g 5,9 g
Honningsennep 275 1,8 g 25,2 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in krydderier?

100 g of krydderier has 525 kcal. 1 tbsp (8,8 g): about 46 kcal. 1 tsk (2,8 g): about 15 kcal.

Is krydderier high in protein?

Krydderier contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 1,6 g in 1 tbsp (8,8 g). About 13 % of its calories come from protein. Compared with other krydderier og urter, that is among the highest quarter (median 9,6 g).

How many carbs are in krydderier?

Krydderier has 28,1 g of total carbohydrates per 100 g, including 19,5 g of fiber and 3 g of sugars.

How much fat is in krydderier?

Krydderier contains 41,6 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

What vitamins and minerals does krydderier contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (292 % DV), kobber (181 % DV), calcium (111 % DV), magnesium (83 % DV) and zink (72 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in krydderier?

100 g contains 26 mg of sodium, 1 % of the 2,300 mg Daily Value.

Does krydderier have the same nutrition not specified and dried or dry?

No. Per 100 g, krydderier, valmuefrø has 525 kcal, while krydderier, blade af koriander, tørret has 279 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171330. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.