Real Mayo Mayonnaise

Packaged product Fedtstoffer og olier Kraft

Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.

Real Mayo Mayonnaise contains 692 kcal per 100 g. A serving, 13 g (13 g) provides about 90 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for fedtstoffer og olier on FoodFactly (638 kcal per 100 g).

100 g provides 500.000 % of the Daily Value for Thiamin (B1) and 12 % of the Daily Value for jod.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Real Mayo Mayonnaise by Kraft, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
692kcal per 100 g
0 gprotein
0 gcarbohydrates
76,9 gfat
90kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 692 kcal
Total fat L 76,9 g 99 %
Saturated fat L 11,5 g 58 %
Trans fat L 0 g
Cholesterol L 38 mg 13 %
Sodium L 538 mg 23 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 2,3 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0,13 µg0,6 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 6.000 mg500.000 %
Riboflavin (B2) L 0,03 mg2 %
Niacin (B3) L 0,011 mg0,1 %
Pantothensyre (B5) L 0,12 mg2 %
Vitamin B6 L 0,016 mg1 %
Folat (B9) L 3,5 µg0,9 %
Vitamin B12 L 0,11 µg5 %
Cholin L 0 mg0 %
Calcium L 8,9 mg0,7 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 20,5 mg0,4 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Jod L 17,8 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %692kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)500.000 %Jod12 %Vitamin B125 %Pantothensyre (B5)2 %Riboflavin (B2)2 %Vitamin B61 %Folat (B9)0,9 %Calcium0,7 %Vitamin D0,6 %Kalium0,4 %

Nutritional insights

  • Protein0 gin the lowest quarter of fedtstoffer og olier (median 0,9 g)
  • Fiber0 gin the lowest quarter of fedtstoffer og olier (median 0,009 g)
  • Sugars2,3 gabove the median for fedtstoffer og olier (median 1,5 g)
  • Fat76,9 gin the top quarter of fedtstoffer og olier (median 68 g)
  • Saturated fat11,5 gin the top quarter of fedtstoffer og olier (median 6 g)
  • Sodium538 mgabove the median for fedtstoffer og olier (median 480 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water39,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L15,4 g
Polyumættet fedt L38,5 g
Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L0,74 µg
Other components (3)
Vand L39,4 g
Alkohol L0 g
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 708 kcal692 kcal
Protein 0,77 g0 g
Carbohydrates 17,7 g0 g
Fat 76,9 g76,9 g
Fiber 0 gn/a
Sugars 2,3 gn/a
Sodium 4.799 mg538 mg

Product details

Brand
Kraft
Barcode
0021000640140
Quantity
48 fl oz
Label serving
13 g
Category
Mayonnaises
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

soybean oil, water, vinegar, eggs, contains less than 2% of sugar, salt, egg yolks, natural flavor (contains mustard), lemon juice concentrate, dried garlic, dried onion, paprika, calcium disodium edta (to protect flavor). contains: egg. kraft heinz foods company chicago, il 60601

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeÆgSaltHvidløgLøg

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Kraft mayo mayonnaise Kraft 692 0 g 0 g 76,9 g
Maionese Biffi 692 1 g 1,1 g 76 g
Mayonnaise SE Grocers 692 0 g 0 g 76,9 g
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REAL MAYO Creamy & Smooth MAYONNAISE Kraft 692 0 g 0 g 76,9 g
Real Mayonnaise Hellmann's 692 0 g 0 g 76,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Real Mayo Mayonnaise?

100 g of Real Mayo Mayonnaise has 692 kcal. Serving, 13 g (13 g): about 90 kcal.

How much protein is in Real Mayo Mayonnaise?

Real Mayo Mayonnaise contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 13 g (13 g). About 0 % of its calories come from protein. Compared with other fedtstoffer og olier, that is in the lowest quarter (median 0,9 g).

How many carbs are in Real Mayo Mayonnaise?

Real Mayo Mayonnaise has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 2,3 g of sugars.

How much fat is in Real Mayo Mayonnaise?

Real Mayo Mayonnaise contains 76,9 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).

What vitamins and minerals does Real Mayo Mayonnaise contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (500.000 % DV) and jod (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Real Mayo Mayonnaise?

100 g contains 538 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1592946. License: CC0 1.0 (U.S. public domain). Source record dated 13. marts 2020. Imported 6. november 2026.
  • Open Food Facts, record 0021000640140. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.