mayonnaise
Packaged product Fedtstoffer og olier marco
Mayonnaise contains 692 kcal per 100 g.
Roughly 97 % of its calories come from fat, with 2 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (643 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 692 kcal | |
| Total fat L | 75,7 g | 97 % |
| Saturated fat L | 7,7 g | 39 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 4,3 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4 g | |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6 %
- Carbohydrates 2 %
- Fat 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gabove the median for fedtstoffer og olier (median 0,9 g)
- Fiber0 gin the lowest quarter of fedtstoffer og olier (median 0,004 g)
- Sugars4 gin the top quarter of fedtstoffer og olier (median 1,5 g)
- Fat75,7 gabove the median for fedtstoffer og olier (median 69,1 g)
- Saturated fat7,7 gabove the median for fedtstoffer og olier (median 6 g)
- Sodium0 mgin the lowest quarter of fedtstoffer og olier (median 480 mg)
- Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- marco
- Barcode
- 9300633431099
- Quantity
- 440g
- Category
- Mayonnaises
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic Sunflower Oil, Water, Organic Free Range Whole Egg (8%), Organic Sugar, Lemon Juice from Concentrate, Acidity Regulator (Acetic Acid), Spice Extract, Salt, Natural Extract, Vegetable Gum Xanthan Gum), Herb Extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieÆgSukkerSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mayonnaise Hellmann's | 692 | 0 g | 0 g | 76,9 g |
| Real Mayo Mayonnaise Kraft | 692 | 0 g | 0 g | 76,9 g |
| Kraft mayo mayonnaise Kraft | 692 | 0 g | 0 g | 76,9 g |
| Mayonnaise SE Grocers | 692 | 0 g | 0 g | 76,9 g |
| Mayonnaise Amora | 692 | 1,2 g | 0,5 g | 76 g |
| REAL MAYO Creamy & Smooth MAYONNAISE Kraft | 692 | 0 g | 0 g | 76,9 g |
| Real Mayonnaise Hellmann's | 692 | 0 g | 0 g | 76,9 g |
| Mayo Great Value | 692 | 0 g | 0 g | 76,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in mayonnaise?
100 g of mayonnaise has 692 kcal.
How much protein is in mayonnaise?
Mayonnaise contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,6 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,9 g).
How many carbs are in mayonnaise?
Mayonnaise has 4,3 g of total carbohydrates per 100 g, including 0 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in mayonnaise?
Mayonnaise contains 75,7 g of fat per 100 g, of which 7,7 g is saturated (39 % of the Daily Value).
How much sodium is in mayonnaise?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300633431099. License: ODbL 1.0 (Open Food Facts). Source record dated 16. februar 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.