Kartoffel-Gratin

Packaged product Grønsager Chef Select

Kartoffel-Gratin contains 113 kcal per 100 g. A serving, 0.5 half pack, 250 g (250 g) provides about 281 kcal.

Roughly 48 % of its calories come from fat, with 44 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 127 kcal per 100 g across 99 products.

100 g provides 16 % of the Daily Value for chlorid and 13 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kartoffel-Gratin by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
2,2 gprotein
12,1 gcarbohydrates
5,8 gfat
281kcal in serving, 0.5 half pack, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 5,8 g 7 %
Saturated fat L 1,7 g 9 %
Cholesterol L 11,3 mg 4 %
Sodium L 480 mg 21 %
Total carbohydrates L 12,1 g 4 %
Dietary fiber L 1,5 g 5 %
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 2,2 g 4 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0,04 µg0,2 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0,056 mg5 %
Riboflavin (B2) L 0,048 mg4 %
Niacin (B3) L 1 mg7 %
Pantothensyre (B5) L 0,42 mg8 %
Vitamin B6 L 0,22 mg13 %
Folat (B9) L 20,9 µg5 %
Vitamin B12 L 0,068 µg3 %
Cholin L 0 mg0 %
Calcium L 38 mg3 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 249 mg5 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Jod L 13,4 µg9 %
Chlorid L 360 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 44 %Fat: 48 %113kcal / 100 g
  • Protein 8 %
  • Carbohydrates 44 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid16 %Vitamin B613 %Jod9 %Pantothensyre (B5)8 %Niacin (B3)7 %Kalium5 %Folat (B9)5 %Thiamin (B1)5 %Riboflavin (B2)4 %Calcium3 %

Nutritional insights

  • Protein2,2 gin the lowest quarter of grønsager (median 3,8 g)
  • Fiber1,5 gabove the median for grønsager (median 1,5 g)
  • Sugars1,6 gbelow the median for grønsager (median 1,7 g)
  • Fat5,8 gbelow the median for grønsager (median 7,1 g)
  • Saturated fat1,7 gin the lowest quarter of grønsager (median 3,9 g)
  • Sodium480 mgin the top quarter of grønsager (median 304 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water77 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,4 g
Polyumættet fedt L1,2 g
Sugars and starch (1)
Stivelse L0 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,001 g
DHA (omega-3, 22: 6 n-3) L0,002 g
ALA (omega-3, 18: 3 n-3) L0,24 g
Linolsyre (omega- 6, 18: 2) L0,91 g
Carotenoids (1)
Betacaroten L11,6 µg
Other components (3)
Vand L77 g
Alkohol L0 g
Koffein L0 mg

Product details

Brand
Chef Select
Barcode
20129491
Quantity
500 g
Label serving
0.5 half pack (250 g)
Category
Kartoffelgratin
Packaging
Plastic,fresh,en:07,en:card-carton,en:mixed-plastic-film-bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes 60%, Water, Whole _Milk_, Rapeseed Oil, Crème Fraiche 2.5% (_Milk_), Single Cream 2% (_Milk_), Emmental Cheese 1.5% (_Milk_), _Egg_ Yolk, Maize Starch, Provolone Cheese 1% (_Milk_), Spices, Sugar, Garlic, Sunflower Oil, Salt, Dextrose, Thickener (Guar Gum).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelMælkRapsfrøolieCremeÆgSukkerHvidløgSolsikkeolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kartoffel-Gratin?

100 g of Kartoffel-Gratin has 113 kcal. Serving, 0.5 half pack, 250 g (250 g): about 281 kcal.

How much protein is in Kartoffel-Gratin?

Kartoffel-Gratin contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 5,5 g in serving, 0.5 half pack, 250 g (250 g). About 8 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 3,8 g).

How many carbs are in Kartoffel-Gratin?

Kartoffel-Gratin has 12,1 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kartoffel-Gratin?

Kartoffel-Gratin contains 5,8 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Kartoffel-Gratin contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (16 % DV) and Vitamin B6 (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kartoffel-Gratin?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20129491. License: ODbL 1.0 (Open Food Facts). Source record dated 26. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.