Calories in Isvaffel, NFS

Generic food Sweets og Desserter

Isvaffel, NFS contains 229 kcal per 100 g. A typical serving of 1 kegle (125 g) provides about 286 kcal.

Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for konsumis og frosne desserter on FoodFactly (218 kcal per 100 g).

100 g provides 19 % of the Daily Value for Riboflavin (B2), 15 % of the Daily Value for Vitamin B12 and 12 % of the Daily Value for Vitamin A.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

229kcal per 100 g
3,8 gprotein
28,5 gcarbohydrates
11,1 gfat
286kcal in 1 kegle (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 229 kcal
Total fat C 11,1 g 14 %
Saturated fat C 6,6 g 33 %
Cholesterol C 40 mg 13 %
Sodium C 97 mg 4 %
Total carbohydrates C 28,5 g 10 %
Dietary fiber C 0,9 g 3 %
Total sugars C 22,2 g
Protein C 3,8 g 8 %
Vitamin A C 108 µg12 %
Vitamin C C 0,6 mg0,7 %
Vitamin D C 0,2 µg1 %
Vitamin E C 0,4 mg3 %
Vitamin K C 0,8 µg0,7 %
Thiamin (B1) C 0,052 mg4 %
Riboflavin (B2) C 0,24 mg19 %
Niacin (B3) C 0,33 mg2 %
Vitamin B6 C 0,045 mg3 %
Folat (B9) C 18 µg5 %
Vitamin B12 C 0,36 µg15 %
Cholin C 24,7 mg4 %
Calcium C 120 mg9 %
Jern C 0,43 mg2 %
Magnesium C 16 mg4 %
Phosphor C 105 mg8 %
Kalium C 199 mg4 %
Zink C 0,72 mg7 %
Kobber C 0,049 mg5 %
Selen C 2 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 50 %Fat: 44 %229kcal / 100 g
  • Protein 7 %
  • Carbohydrates 50 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)19 %Vitamin B1215 %Vitamin A12 %Calcium9 %Phosphor8 %Zink7 %Kobber5 %Folat (B9)5 %Cholin4 %Thiamin (B1)4 %

Nutritional insights

  • Protein3,8 gbelow the median for konsumis og frosne desserter (median 3,9 g)
  • Sugars22,2 gabove the median for konsumis og frosne desserter (median 21 g)
  • Fat11,1 gabove the median for konsumis og frosne desserter (median 8,2 g)
  • Saturated fat6,6 gabove the median for konsumis og frosne desserter (median 4,2 g)
  • Sodium97 mgabove the median for konsumis og frosne desserter (median 85 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water55,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C3,1 g
Polyumættet fedt C0,61 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0,003 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C0,44 g
SFA 4: 0 C0,34 g
SFA 6: 0 C0,19 g
SFA 8: 0 C0,11 g
SFA 10: 0 C0,26 g
SFA 12: 0 C0,29 g
SFA 14: 0 C1 g
SFA 16: 0 C3 g
SFA 18: 0 C1,4 g
MUFA 18: 1 C2,9 g
PUFA 18: 3 C0,17 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,19 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,002 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C17 µg
Lycopen C0 µg
Lutein + zeaxanthin C1 µg
Retinol C106 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C55,7 g
Alkohol C0 g
Koffein C1 mg
Theobromin C12 mg
Folinsyre C7 µg
Folat, mad C5 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Isvaffel

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Isvaffel, chokolade dækket, med nødder, andre smagsvarianter end chokolade 354 5,2 g 34,4 g 21,9 g
Isvaffel, scoped, vanilje 215 3,7 g 25,8 g 10,8 g
Isvaffel, scoped, vanilje, vaffelkage 218 3,8 g 27,2 g 10,6 g
Isvaffel, scoped, chokolade 224 4 g 30,2 g 10,8 g
Isvaffel, scoped, chokolade, vaffelkage 227 4 g 31,5 g 10,6 g
Isvaffel, soft serv, vanilje 189 4,9 g 31,4 g 4,9 g
Isvaffel, soft serv, chokolade 196 5,1 g 27,8 g 7,2 g
Isvaffel, soft serv, vanilje, vaffelkage 193 5 g 32,7 g 4,8 g
Isvaffel, soft serv, chokolade, vaffelkage 200 5,2 g 29,1 g 7 g
Isvaffel, vanilje, færdigpakkede varer 354 5,2 g 34,4 g 21,9 g
Isvaffel, chokolade, færdigpakkede varer 353 5,4 g 34,6 g 21,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Konsumis, NFS 221 3,6 g 26,4 g 11,3 g
Issundae, NFS 243 3,7 g 31,9 g 11,2 g
Issundae, varm fudge topping 243 3,7 g 31,9 g 11,2 g
Iscremer, vanilje 207 3,5 g 23,6 g 11 g
Issundae, frugttopping 221 2,7 g 32,7 g 9,2 g
Iscremer, chokolade 216 3,8 g 28,2 g 11 g
Konsumis, vanilje, med yderligere ingredienser 242 3,7 g 30,5 g 11,8 g
Iscremer, fransk vanilje, soft- serve 222 4,1 g 22,2 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in isvaffel?

100 g of isvaffel has 229 kcal. 1 kegle (125 g): about 286 kcal.

How much protein is in isvaffel?

Isvaffel contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,7 g in 1 kegle (125 g). About 7 % of its calories come from protein. Compared with other konsumis og frosne desserter, that is below the median (median 3,9 g).

How many carbs are in isvaffel?

Isvaffel has 28,5 g of total carbohydrates per 100 g, including 0,9 g of fiber and 22,2 g of sugars.

How much fat is in isvaffel?

Isvaffel contains 11,1 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).

What vitamins and minerals does isvaffel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (19 % DV), Vitamin B12 (15 % DV) and Vitamin A (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in isvaffel?

100 g contains 97 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705647. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.