Calories in Kakao, tørt pulver, hi- fedt eller morgenmad, behandlet med alkali

Generic food Dried or dry Sweets og Desserter

Kakao, tørt pulver, hi- fedt eller morgenmad, behandlet med alkali contains 479 kcal per 100 g. A typical serving of 1 spiseskefuld Hershey 's etiket 2011 (5 g) provides about 24 kcal.

Roughly 45 % of its calories come from fat, with 41 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 401 % of the Daily Value for kobber, 113 % of the Daily Value for magnesium and 81 % of the Daily Value for jern.

The data comes from USDA FoodData Central: SR Legacy.

479kcal per 100 g
16,8 gprotein
49,7 gcarbohydrates
23,7 gfat
24kcal in 1 spiseskefuld Hershey 's etiket 2011 (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 479 kcal
Total fat ? 23,7 g 30 %
Saturated fat ? 12,6 g 63 %
Cholesterol ? 0 mg 0 %
Sodium ? 20 mg 0,9 %
Total carbohydrates C 49,7 g 18 %
Dietary fiber ? 33,9 g 121 %
Total sugars I 1,5 g
Protein ? 16,8 g 34 %
Vitamin A C 0 µg0 %
Vitamin C ? 0 mg0 %
Vitamin D Z 0 µg0 %
Vitamin E I 0,18 mg1 %
Vitamin K I 4,4 µg4 %
Thiamin (B1) ? 0,08 mg7 %
Riboflavin (B2) ? 0,37 mg28 %
Niacin (B3) ? 1,8 mg11 %
Vitamin B6 ? 0,19 mg11 %
Folat (B9) C 38 µg10 %
Vitamin B12 ? 0 µg0 %
Cholin M 11,4 mg2 %
Calcium ? 122 mg9 %
Jern ? 14,5 mg81 %
Magnesium ? 476 mg113 %
Phosphor ? 758 mg61 %
Kalium ? 2.509 mg53 %
Zink ? 6,7 mg61 %
Kobber ? 3,6 mg401 %
Selen I 12,3 µg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 41 %Fat: 45 %479kcal / 100 g
  • Protein 14 %
  • Carbohydrates 41 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber401 %Magnesium113 %Jern81 %Zink61 %Phosphor61 %Kalium53 %Riboflavin (B2)28 %Selen22 %Niacin (B3)11 %Vitamin B611 %

Nutritional insights

  • Protein16,8 gin the top quarter of sweets og desserter (median 3 g)
  • Fiber33,9 gin the top quarter of sweets og desserter (median 0,8 g)
  • Sugars1,5 gin the lowest quarter of sweets og desserter (median 46,6 g)
  • Fat23,7 gin the top quarter of sweets og desserter (median 4,3 g)
  • Saturated fat12,6 gin the top quarter of sweets og desserter (median 2,1 g)
  • Sodium20 mgin the lowest quarter of sweets og desserter (median 79 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt ?7,4 g
Polyumættet fedt ?0,77 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) ?0 g
DHA (omega-3, 22: 6 n-3) ?0 g
Linolsyre (omega- 6, 18: 2) ?0,77 g
SFA 4: 0 ?0 g
SFA 6: 0 ?0 g
SFA 8: 0 ?0 g
SFA 10: 0 ?0 g
SFA 12: 0 ?0 g
SFA 14: 0 ?0,028 g
SFA 16: 0 ?5,8 g
SFA 18: 0 ?6,7 g
MUFA 18: 1 ?7,4 g
PUFA 18: 3 ?0 g
PUFA 20: 4 ?0 g
MUFA 16: 1 ?0 g
PUFA 18: 4 ?0 g
MUFA 20: 1 ?0 g
MUFA 22: 1 ?0 g
PUFA 22: 5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroten I0 µg
Lycopen I0 µg
Lutein + zeaxanthin I33 µg
Retinol I0 µg
Caroten, alfa I0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta I0 µg
Other components (11)
Vand ?3 g
Alkohol ?0 g
Koffein I72 mg
Aske I6,8 g
Theobromin I2.445 mg
Energi C2.006 kJ
A-vitamin, IE C0 IU
Folinsyre I0 µg
Folat, mad ?38 µg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Kakao

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Kakao, tørt pulver, usødet, Hershey 's European Style Kakao Dried or dry 410 20 g 60 g 10 g
Kakao, tørt pulver, usødet Dried or dry 228 19,6 g 57,9 g 13,7 g
Kakao, tørt pulver, usødet, behandlet med alkali Dried or dry 220 18,1 g 58,3 g 13,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry kakao?

100 g of dried or dry kakao has 479 kcal. 1 spiseskefuld Hershey 's etiket 2011 (5 g): about 24 kcal. 1 spiseskefuld Ghirardelli etiket 2011 (6 g): about 29 kcal. 1 container Ghirardelli label 2011 (283 g): about 1.356 kcal.

Is dried or dry kakao high in protein?

Dried or dry kakao contains 16,8 g of protein per 100 g (34 % of the 50 g Daily Value), or 0,84 g in 1 spiseskefuld Hershey 's etiket 2011 (5 g). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3 g).

How many carbs are in dried or dry kakao?

Dried or dry kakao has 49,7 g of total carbohydrates per 100 g, including 33,9 g of fiber and 1,5 g of sugars.

How much fat is in dried or dry kakao?

Dried or dry kakao contains 23,7 g of fat per 100 g, of which 12,6 g is saturated (63 % of the Daily Value).

What vitamins and minerals does dried or dry kakao contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (401 % DV), magnesium (113 % DV), jern (81 % DV), zink (61 % DV) and phosphor (61 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry kakao?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170657. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.