Burrata

Packaged product Mælk og æg Caseificio Andriese Srl

Burrata contains 158 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 24 % from protein and 18 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 250 kcal per 100 g across 338 products.

100 g provides 21 % of the Daily Value for Vitamin B12, 21 % of the Daily Value for jod and 18 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Burrata by Caseificio Andriese Srl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
9,1 gprotein
7 gcarbohydrates
10 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 10 g 13 %
Saturated fat L 5,8 g 29 %
Cholesterol L 35,4 mg 12 %
Sodium L 232 mg 10 %
Total carbohydrates L 7 g 3 %
Dietary fiber L 0,51 g 2 %
Total sugars L 3,9 g
Added sugars L 0 g 0 %
Protein L 9,1 g 18 %
Vitamin A L 78,9 µg9 %
Vitamin C L 1,3 mg1 %
Vitamin D L 0,13 µg0,6 %
Vitamin E L 0,2 mg1 %
Thiamin (B1) L 0,049 mg4 %
Riboflavin (B2) L 0,23 mg18 %
Niacin (B3) L 0,14 mg0,9 %
Pantothensyre (B5) L 0,42 mg8 %
Vitamin B6 L 0,053 mg3 %
Folat (B9) L 12,6 µg3 %
Vitamin B12 L 0,51 µg21 %
Calcium L 141 mg11 %
Jern L 0,064 mg0,4 %
Magnesium L 13,4 mg3 %
Phosphor L 113 mg9 %
Kalium L 180 mg4 %
Zink L 0,48 mg4 %
Kobber L 0,014 mg2 %
Mangan L 0,006 mg0,3 %
Selen L 1,9 µg4 %
Jod L 31,2 µg21 %
Chlorid L 299 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 18 %Fat: 58 %158kcal / 100 g
  • Protein 24 %
  • Carbohydrates 18 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1221 %Jod21 %Riboflavin (B2)18 %Chlorid13 %Calcium11 %Phosphor9 %Vitamin A9 %Pantothensyre (B5)8 %Zink4 %Thiamin (B1)4 %

Nutritional insights

  • Protein9,1 gin the lowest quarter of mælk og æg (median 11,2 g)
  • Fiber0,51 gin the top quarter of mælk og æg (median 0 g)
  • Sugars3,9 gin the top quarter of mælk og æg (median 1,2 g)
  • Fat10 gin the lowest quarter of mælk og æg (median 22 g)
  • Saturated fat5,8 gin the lowest quarter of mælk og æg (median 14,2 g)
  • Sodium232 mgabove the median for mælk og æg (median 216 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,3 g
Polyumættet fedt L0,21 g
Sugars and starch (1)
Stivelse L0,021 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,002 g
DHA (omega-3, 22: 6 n-3) L0,002 g
ALA (omega-3, 18: 3 n-3) L0,035 g
Linolsyre (omega- 6, 18: 2) L0,14 g
Carotenoids (1)
Betacaroten L34,9 µg
Other components (1)
Alkohol L0 g

Product details

Brand
Caseificio Andriese Srl
Barcode
8032644502901
Quantity
125 g
Category
BurrataCity in Germany
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LECHE pasteurizada, crema de LECHE UHT, sal, cuajo. Regulador de la acidez: ácdo láctico. Conservante: sorbato de potasio E202.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSalt

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Burrata marziale 170 14 g 0,8 g 17 g
Burrata Antonella 178 10,4 g 1,7 g 14,4 g
Burrata truffe LACTEAS FLOR DE BURGOS S.L. 186 11 g 1,7 g 15 g
Burrata Alla Ricotta Casa Azzurra 190 9 g 1,5 g 16 g
Burrata al Gorgonzola La Daria 193 16 g 2,9 g 13 g
Burratina Casino 123 5,5 g 0,6 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Burrata?

100 g of Burrata has 158 kcal.

How much protein is in Burrata?

Burrata contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 11,2 g).

How many carbs are in Burrata?

Burrata has 7 g of total carbohydrates per 100 g, including 0,51 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burrata?

Burrata contains 10 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

What vitamins and minerals does Burrata contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (21 % DV), jod (21 % DV), Riboflavin (B2) (18 % DV), chlorid (13 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Burrata?

100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8032644502901. License: ODbL 1.0 (Open Food Facts). Source record dated 2. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.