Burrata

Packaged product Mælk og æg marziale

Burrata contains 170 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 26 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 250 kcal per 100 g across 338 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Burrata by marziale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
170kcal per 100 g
14 gprotein
0,8 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 17 g 22 %
Saturated fat L 12 g 60 %
Sodium L 3.332 mg 145 %
Total carbohydrates L 0,8 g 0,3 %
Dietary fiber not reported
Total sugars L 0,8 g
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 2 %Fat: 72 %170kcal / 100 g
  • Protein 26 %
  • Carbohydrates 2 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of mælk og æg (median 11,2 g)
  • Sugars0,8 gin the lowest quarter of mælk og æg (median 1,2 g)
  • Fat17 gin the lowest quarter of mælk og æg (median 22 g)
  • Saturated fat12 gin the lowest quarter of mælk og æg (median 14,2 g)
  • Sodium3.332 mgin the top quarter of mælk og æg (median 216 mg)
  • Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
marziale
Barcode
4260342994092
Category
BurrataCity in Germany
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Burrata light high protein Granarolo 168 13 g 1,6 g 12 g
Burratina Murgella 163 13 g 0,5 g 12 g
Burrata Antonella 178 10,4 g 1,7 g 14,4 g
Burrata Caseificio Andriese Srl 158 9,1 g 7 g 10 g
Burrata truffe LACTEAS FLOR DE BURGOS S.L. 186 11 g 1,7 g 15 g
Burrata Alla Ricotta Casa Azzurra 190 9 g 1,5 g 16 g
Burrata al Gorgonzola La Daria 193 16 g 2,9 g 13 g
Burruta Ricci di mare La Gioia Bella 196 15 g 0,3 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Burrata?

100 g of Burrata has 170 kcal.

Is Burrata high in protein?

Burrata contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 11,2 g).

How many carbs are in Burrata?

Burrata has 0,8 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burrata?

Burrata contains 17 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Burrata?

100 g contains 3.332 mg of sodium, 145 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260342994092. License: ODbL 1.0 (Open Food Facts). Source record dated 2. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.