4 Mackerel fillets

Packaged product Fisk og skaldyr Iceland

4 Mackerel fillets contains 319 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 24 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 174 kcal per 100 g across 644 products.

100 g provides 23 % of the Daily Value for Vitamin B6 and 11 % of the Daily Value for phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

319kcal per 100 g
18,9 gprotein
1,7 gcarbohydrates
26,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 319 kcal
Total fat L 26,3 g 34 %
Saturated fat L 6,3 g 32 %
Cholesterol L 37,3 mg 12 %
Sodium L 120 mg 5 %
Total carbohydrates L 1,7 g 0,6 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 18,9 g 38 %
Vitamin A L 0 µg0 %
Vitamin C L 0,15 mg0,2 %
Vitamin D L 0 µg0 %
Vitamin E L 0,81 mg5 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Niacin (B3) L 0 mg0 %
Pantothensyre (B5) L 0 mg0 %
Vitamin B6 L 0,4 mg23 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Calcium L 5,5 mg0,4 %
Jern L 0,37 mg2 %
Magnesium L 21,5 mg5 %
Phosphor L 143 mg11 %
Kalium L 255 mg5 %
Zink L 0,45 mg4 %
Kobber L 0,079 mg9 %
Mangan L 0,075 mg3 %
Selen L 0,13 µg0,2 %
Jod L 0 µg0 %
Chlorid L 61,5 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 2 %Fat: 74 %319kcal / 100 g
  • Protein 24 %
  • Carbohydrates 2 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B623 %Phosphor11 %Kobber9 %Kalium5 %Vitamin E5 %Magnesium5 %Zink4 %Mangan3 %Chlorid3 %Jern2 %

Nutritional insights

  • Protein18,9 gabove the median for fisk og skaldyr (median 17 g)
  • Fiber0 gin the lowest quarter of fisk og skaldyr (median 0,1 g)
  • Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,2 g)
  • Fat26,3 gin the top quarter of fisk og skaldyr (median 8,7 g)
  • Saturated fat6,3 gin the top quarter of fisk og skaldyr (median 1,4 g)
  • Sodium120 mgin the lowest quarter of fisk og skaldyr (median 440 mg)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
  • Water74,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L74,8 g
Alkohol L0 g

Product details

Brand
Iceland
Barcode
5010482665968
Category
Fisk
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mackerel (Scomber scombrus) (Fish), Water

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Hueva de maruca Garre 320 43,7 g 3,4 g 14,6 g
Sardines in olive oil with lemon ATImanel 320 18,9 g 0,56 g 27,8 g
Filetti di Tonno ASdoMAR 318 21 g 0 g 26 g
Filetti di tonno olio di oliva ASdoMAR 318 21 g 0 g 26 g
Morue rotie Baionade 318 21,6 g 0,1 g 25,7 g
Smoked mackerel flakes Tesco 315 22,1 g 1,4 g 24,6 g
Saumon Vitakrone 324 9,5 g 5,4 g 29,4 g
Sahne Heringsfilets Homann 313 6,9 g 6,2 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 4 Mackerel fillets?

100 g of 4 Mackerel fillets has 319 kcal.

Is 4 Mackerel fillets high in protein?

4 Mackerel fillets contains 18,9 g of protein per 100 g (38 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other fisk og skaldyr, that is above the median (median 17 g).

How many carbs are in 4 Mackerel fillets?

4 Mackerel fillets has 1,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 Mackerel fillets?

4 Mackerel fillets contains 26,3 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).

What vitamins and minerals does 4 Mackerel fillets contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (23 % DV) and phosphor (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 4 Mackerel fillets?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010482665968. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.