Wholegrain Wheat Biscuits

Packaged product Sucres et desserts Bokomo Weet-Bix

Wholegrain Wheat Biscuits contains 354 kcal per 100 g. A serving, 900 g (900 g) provides about 3 184 kcal.

Roughly 80 % of its calories come from carbohydrates, with 13 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

100 g provides 83 % of the Daily Value for Thiamine (B1), 77 % of the Daily Value for Riboflavine (B2) and 38 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wholegrain Wheat Biscuits by Bokomo Weet-Bix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
354kcal per 100 g
12,5 gprotein
74,5 gcarbohydrates
2,8 gfat
3 184kcal in serving, 900 g (900 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 354 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0,75 g 4 %
Trans fat L 0 g
Cholesterol L 5 mg 2 %
Sodium L 355 mg 15 %
Total carbohydrates L 74,5 g 27 %
Dietary fiber L 12 g 43 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 12,5 g 25 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 1 mg83 %
Riboflavine (B2) L 1 mg77 %
Niacine (B3) L 0,049 mg0,3 %
Acide pantothénique (B5) L 0,47 mg9 %
Vitamine B6 L 0,11 mg6 %
Folate (B9) L 24,9 µg6 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 0 mg0 %
Fer L 6,8 mg38 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 18 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 80 %Fat: 7 %354kcal / 100 g
  • Protein 13 %
  • Carbohydrates 80 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)83 %Riboflavine (B2)77 %Fer38 %Iodine12 %Acide pantothénique...9 %Vitamine B66 %Folate (B9)6 %Niacine (B3)0,3 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein12,5 gin the top quarter of sucres et desserts (median 5,7 g)
  • Fiber12 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars0 gin the lowest quarter of sucres et desserts (median 21,2 g)
  • Fat2,8 gin the lowest quarter of sucres et desserts (median 13,3 g)
  • Saturated fat0,75 gin the lowest quarter of sucres et desserts (median 5,5 g)
  • Sodium355 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water12 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,5 g
Graisses polyinsaturées L1,5 g
Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L4,9 µg
Other components (3)
Eau L12 g
Alcool L0 g
Caféine L0 mg

Product details

Brand
Bokomo Weet-Bix
Barcode
6001052001049
Quantity
900 g
Label serving
900 g
Category
Biscuits Dry biscuits Breakfast biscuit
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wholegrain wheat 97% (Gluten), Sugar, Salt, Barley malt extract (Gluten), Vitamins (B1, B2, B3), Electrolytic Iron

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

Frequently asked questions

How many calories are in Wholegrain Wheat Biscuits?

100 g of Wholegrain Wheat Biscuits has 354 kcal. Serving, 900 g (900 g): about 3 184 kcal.

Is Wholegrain Wheat Biscuits high in protein?

Wholegrain Wheat Biscuits contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 113 g in serving, 900 g (900 g). About 13 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Wholegrain Wheat Biscuits?

Wholegrain Wheat Biscuits has 74,5 g of total carbohydrates per 100 g, including 12 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wholegrain Wheat Biscuits?

Wholegrain Wheat Biscuits contains 2,8 g of fat per 100 g, of which 0,75 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Wholegrain Wheat Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (83 % DV), Riboflavine (B2) (77 % DV), fer (38 % DV) and iodine (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wholegrain Wheat Biscuits?

100 g contains 355 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6001052001049. License: ODbL 1.0 (Open Food Facts). Source record dated 3 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.